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Craft Beer News

After multiple hurdles, Austin-style beer garden to open in Richardson

Teresa Gubbins
Jun 8, 2022 | 3:24 pm
Eberly Cedar Tavern beer glass cheers
A toast! A toast to beer gardens.
Photo by Julia Keim

There's craft beer coming to Richardson in a beer garden setup with a touch of Austin. Called Old 75 Beer Garden, it's a new concept opening at the Richardson Restaurant Park, at 744 S. Central Expy., just north of Spring Valley Road.

UPDATE 3-27-2023: Old 75 will open the first weekend in April.

------------------------------------------------

Old 75 — obviously named for the adjacent freeway, but seemingly designed to evoke the Americana band Old 97s? — will embrace the classic Texas-style beer garden model, providing an outdoor space for adults and families to relax, drink beer or cocktail, eat food, listen to live music, watch sports TV, and play games.

There'll be a 15,000-square-foot outdoor area with communal seating, under the shade canopy of 12 live oak trees, which the release describes as "magnificent."

The food will include hot dogs, sausages, and burgers from neighboring Dog Haus, plus a "guest kitchen" and food trucks to provide rotating seasonal food offerings.

Drinks will be served from the a repurposed shipping container that provides a unique indoor/outdoor bar experience, with 50 drinks on draft, full cocktail service, and canned drinks.

Guests can also rent cabanas.

Other amenities include:

  • Game Court
  • firepit
  • live stage
  • big screen TV
  • 20 additional TVs

Owner/operator is Kirk Hermansen, the developer who created Richardson Restaurant Park. It's been a long journey to reach this point, with Hermansen having surmounted hurdles from neighbors and Richardson's City Council to get here.

He recruited hospitality consulting firm Harrison to help conceptualize the beer garden; Harrison previously designed for the brand owners of Dog Haus, also located at the restaurant park.

In a statement, Hermansen summons Austin's most favorite celebrity and also tosses off a German word, Gemütlichkeit, which YouTube says is pronounced "ger-myOOCH-lish-kite." Come on, say it now, ger-myooch-lish-kite. It means "a state of conveying a feeling of warmth, friendliness and belonging."

"We wanted to introduce an outdoor space to the Richardson area that personifies a bit of the Matthew McConaughey-Texas vibe, where locals can come together for any gathering, whether that be a birthday, graduation, work outing and more," Hermansen says.

"We want to capture the essence of what a Biergarten is all about – a community gathering space where everyone is welcome that offers 'Gemütlichkeit'," he says. Ger-myooch-lish-kite.

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Best Happy Hours

Where to drink in Dallas right now: 5 special happy hours for September

Teresa Gubbins
Sep 4, 2026 | 9:00 am
Malai Kitchen
Malai Kitchen
Malai Kitchen

This is a most distinguished edition of Where to Drink, CultureMap's monthly column bringing news of the best happy hours around. Distinguished, because these aren't just the cheapest deals. These happy hours are all a little extra, whether it's gourmet chef-driven food, unique location, or a special Korean twist.

Here are the best happy hour destinations for September 2026:

Cipher Lounge
Unique new entertainment venue and lounge in downtown McKinney is an escape room-plus-restaurant and bar, combining food, cocktails, and escape-room experiences under one roof. The Cipher Lounge is not your typical bar or escape room. The lounge boasts a sophisticated atmosphere with craft cocktails and upscale bites. You can stop in before or after the escape room, but you can also just come in for food and drink. And fortunately, they do a happy hour Wednesday-Friday from 2-6 pm with $3 off flatbreads & dips, $3 off well cocktails, $2 off domestic beers, and $1 off import and craft beers.

Malai Kitchen
Small local chain specializing in southeast Asian cuisine is a perennial, with four locations including the original at West Village in Uptown Dallas. They recently expanded their already generous happy hour with more to eat and more to drink, still with the same scratch-made kitchen behind all of it. Signature cocktails are $4 off. Their celebrated house-brewed beer is $6, and their happy hour wines are a cut above: Aveleda Vinho Verde white from Portugal, and Vina Eguia Tempranillo red from Spain, $8 per glass. Bites are $8 or two for $15 including Vietnamese meatballs, cucumber salad, shishito peppers, grilled satay, fried imperial rolls, spicy edamame, Thai chicken wings, and potstickers. Hours are Monday-Friday 3-6 pm, and all day Sunday.

Nuri Steakhouse
Korean steakhouse in Uptown recently launched "Geonbae Hour," its elevated take on happy hour, inspired by the Korean tradition of “Geonbae,” meaning cheers. Featured bites include oysters, bulgogi beef tacos, steak tartare cigar, and truffle popcorn, $7 to $9, plus a Wagyu burger with kimchi-glazed bacon and white cheddar for $20. Drinks include their unique renditions of classic drinks like an old-fashioned, margarita, and negroni for $10; plus beer, wine, and soju, the Korean spirit. It's offered Monday-Thursday 4- 6 pm and all day Sunday.

Two Hands
Australian-style all-day cafe founded in New York, which opened a location at The Quad in 2025, has what it calls a "snacky hour," which is short and to the point: a smashburger for $10, plus $10 cocktails, $3 off glasses of wine (including red, white, and sparkling), and $5 draft beer. Cocktails include martinis (dry or dirty), espresso martini, margarita, aperol spritz, old-fashioned, Negroni, and bloody Mary. Snacky hour is offered every day from 4-6 pm.

Written By the Seasons
Chef-driven concept has two locations in Dallas: Bishop Arts and The Quad. Both host an admirable happy hour 3:30-5 pm Monday-Saturday, with half-off on bottles of wine and significant snacks, including some of their signature dishes. There are smoked Texas pecans, cheese & charcuterie board, boquerones with arugula & crostini, mutabal (the middle-Eastern eggplant dip) with olives and crispy flatbread, and their acclaimed kimchi pancakes, priced from $5 to $12. There's also a burger with American cheese, and a veggie sandwich with cucumber, avocado, daikon sprouts, and shaved carrots on wheat — both $18.

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