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    Taco News

    Pie Tap founder revisits tacos with new restaurant in Uptown Dallas

    Teresa Gubbins
    Jun 28, 2018 | 3:37 pm
    Taco Lingo Tacolingo
    Tacos are coming (back) to Uptown.
    TacoLingo

    There's yet more restaurant action happening at The Union Dallas, the mixed-use development at Field Street and Cedar Springs Road.

    According to a release from the developer, two additional eateries will open this fall: a taqueria called TacoLingo, and a Japanese restaurant, Kotta Sushi Lounge.

    Kotta Sushi Lounge will open a 4,000 square-foot restaurant in October in the retail portion of the project at Cedar Springs Road and Akard Street.

    This is the second location; the original opened in Frisco in 2007.

    Open for lunch and dinner, Kotta serves sushi rolls, noodle dishes, wasabi pepper chicken, sirloin steak platter, and miso-glazed Chilean sea bass, among others, along with a full bar.

    TacoLingo is a smaller spot — 3,500 square feet — that will also open in October. It's a new concept from restaurateur Rich Hicks, founder of Pie Tap and Mooyah Burgers, that represents a return to tacos; he founded Tin Star, one of the original upscale taco chains in 1999. Who can forget the location that was once across from the Quadrangle?

    The menu is anchored by tacos as well as a variety of appetizers, salads, and entrees. Drinks include margaritas, beer, and wine.

    They'll join The Henry and North Italia, the two Sam Fox Restaurant concepts already announced.

    Possibly of less interest to restaurant-oriented people are two other new tenants signed: Hudson Way Capital Management, LLC, a private investment management firm, will relocate its Dallas headquarters to The Union in November when it opens a 3,026 square-foot office on the 16th floor of the office tower.

    MedProperties Realty Partners, LLC, a private-equity firm focused on investing in healthcare real estate, will relocate and open a Dallas office on the 21st floor in the spring.

    Exciting news for those who follow private things.

    This brings The Union Dallas to more than 60 percent leased prior to opening.

    The development includes an office high-rise, a 31-story apartment building, retail, a variety of dining options from white tablecloth to fast-casual, an outdoor central plaza with a park-like setting, and a 60,000-square-foot Tom Thumb urban grocery store.

    tacos
    news/restaurants-bars

    Bowls News

    California acai bowl chain to open its first Texas location in Plano

    Luciana Gomez
    Dec 3, 2025 | 11:58 am
    Tru Bowl
    Tru Bowl
    Tru Bowl

    A California chain that specializes in açai bowls is coming to Texas: Called Trū Bowl, it'll make its Texas debut in Plano, in the Shops at Granite Park in a storefront next door to Tiff's Treats, at 5760 SH-121 #145.

    Bringing the concept to Texas is franchisee Lilian Nguyen, an accounting professional who became enamored with the concept while visiting family in Newport Beach.

    “We had Trū Bowl every day for breakfast, it was so delicious," she says. "We came back home and we tried some local spots, but they were not the same."

    They chose the buzzy Granite Park shopping center at the southeast corner of the Dallas North Tollway, surrounded by many corporate offices — the perfect market for the quick and healthy fare that Tru Bowl serves.

    Tru Bowl was launched in the Los Angeles area in 2019 by entrepreneur Cyndi Schoenecker, who wanted to provide a quick and easy nutrient-dense meal; acai is the small purple berry from the acai palm tree, native to Central and South America, known as a "superfood" because it contains antioxidants and is believed to provide health and nutritional benefits.

    Tru Bowl lets you craft-your-own bowls with a base that's pure açai.

    “On its own, it tastes very refreshing and crisp, and not overly sweet," Nguyen says. "You can let the ingredients you choose determine of the sweetness of the bowl."

    The shop will offer more than 10 signature bowls such as:

    • Trū Blue: Blue majik, açai, chia pudding, strawberry, banana, blueberry, coconut, hemp seed, goji berries, and honey
    • Rio Bowl: Extra açai, hemp granola, strawberry, blueberry, coconut, banana, and hemp hearts
    • EZ-Trū: Açai, maple cold oats, chia pudding. hemp heart granola, strawberries, bananas, blueberries

    Prices range from $11-$15, depending on size. In addition to the açai bowls, they'll serve smoothies, cold brew, and matcha.

    The Plano location will be the 21st in the chain, joining locations in Arizona and Illinois. It will accommodate dining-in with seating for about 22 people.

    "Dallas has a strong food and wellness culture, and we think people will appreciate the fresh ingredients," Nguyen says.

    openings
    news/restaurants-bars
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