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Best New Restaurants

Acclaimed East Dallas noodle shop makes national best restaurants list

Eric Sandler
Jul 10, 2019 | 12:53 pm
Khao Noodle Shop
Khao Noodle Shop shows "proof that Houston isn’t the only city in Texas with a multifaceted, diverse dining scene," one editor says.
Photo courtesy of Khao

Three Texas restaurants are basking in the national spotlight. Eater, the Vox Media website dedicated to restaurants, has named establishments in Houston, Dallas, and San Antonio to its list of the 16 best new restaurants in America for 2019.

Restaurant editor Hillary Dixler Canavan (with an assist from Eater's various city editors) spent four months and traveled to 17 cities to compile the list. She takes over for Bill Addison, who left his role as Eater's national critic to work at the Los Angeles Times. It includes places that opened between May 2018 and May 2019. Texas, New York, and California dominate the list, claiming three spots each.

The Texas representatives include:

  • Khao Noodle Shop (Dallas)
  • Indigo (Houston)
  • The Jerk Shack (San Antonio)

They're joined by a mix of nationally prominent restaurants like Atomix, the Korean restaurant in New York City that was a finalist for a James Beard Award, as well as more obscure places like Tacos 1986, a buzzy taco stand in Los Angeles.

Khao Noodle Shop is the small, acclaimed restaurant that opened in a neighborhood of East Dallas that boasts a growing food scene. Chef-owner Donny Sirisavath, who was a nominee for Rising Star Chef of the Year in the 2019 CultureMap Dallas Tastemaker Awards, creates spicy Laotian food, including handmade boat noodles, fried shrimp balls, and more.

Eater Dallas editor Amy McCarthy writes that the restaurant provides "proof that Houston isn’t the only city in Texas with a multifaceted, diverse dining scene." She should know; the Dallas-based writer also serves as editor of Eater Houston.

For Houston restaurant Indigo, the recognition joins the growing national chorus that has praised chef Jonny Rhodes' innovative tasting menu concept that reinterprets African American culinary traditions by considering the political and social contexts that shaped its dishes. Food & Wine, GQ, and Texas Monthly have also included the restaurant on their various best-of lists. Rhodes also earned a James Beard semifinalist nomination for Rising Star Chef.

San Antonio's The Jerk Shack won the CultureMap San Antonio Tastemaker Award for the best new restaurant of 2019. Chef-owner Lattoia Massey serves Jamaican cuisine — including jerk chicken, natch — along with steamed fish, goat curry, and other dishes. Eater Austin editor Nadia Chaudhury cites the jackfruit tacos and braised oxtails as other dishes that set it apart.

news-you-can-eat awards
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Chai News

Dubai tea chain Filli Cafe steams into Carrollton for Dallas debut

Teresa Gubbins
Aug 14, 2026 | 3:37 pm
Filli Cafe
fillicafe.com
Snack and coffee from Filli Cafe

An international tea house chain from Dubai has made its Dallas debut: Called Filli Cafe, it just opened softly in Carrollton at 1205 W. Trinity Mills Rd. #101, in the same center as Al Markaz Restaurant and Groceries.

Dubbed "Dubai's most loved tea cafe chain," Filli Cafe is known for its signature Zafran chai tea and creative South Asian street foods including chaats and wraps.

The chain was born in Dubai in 2004 when founder Rafih Filli took over his father's small cafeteria in Dubai and rebranded it, using his high school nickname "Filli." He created Filli Cafe's intriguing menu and also established its laid-back culture, emphasizing it as a place for friends to hang out, with a motto of "global street bites, chai moments, and a whole lot of Tea n' Talk."

It has since grown to more than 74 cafes across 14 countries, and made its debut in the U.S. in 2022 with the first location opening in Sugar Land near Houston. There are now nine locations in the U.S. including Chicago, New York, Virginia, and Columbus, Ohio.

The DFW location is from the same group of friends and family that brought it to Houston, led by food & beverage veteran Sajid Iqbal, who says they plan to open at least one or two more locations in the DFW area.

Beverages
The signature Zafran Chai is a rich milk tea with saffron, sugar, and "secret" spices, while the Karak Chai is a traditional, strong spiced milk tea.

These are a departure from typical chai which contains a mix of spices like ginger, cinnamon, and cloves. Karak chai opts for fewer spices — often just cardamom or saffron — and relies on extra-strong black tea simmered with evaporated or condensed milk.

Filli also sells regularly spiced masala chai; traditional pink Kashmiri chai with cardamom and almonds; and milk with zafran — like their signature Zafran Chai, but minus the tea.

Beyond chai, there are espresso-based drinks such as cappuccino and latte; matcha lattes; hot chocolate; coffee drinks like dalgona, the trendy whipped coffee with steamed milk; iced coffees; frappuccino-style frozen drinks; iced tea and herbal teas of all kinds; lemonades in various flavors; and even mocktails like fruity mojitos.

Filli Cafe Food and drink at Filli Cafe. www.visitdelohio.com

Food
The food is a creative, well-executed fusion of familiar dishes like breakfast and burgers with South Asian spices. For example, the Shawarma Jalapeno Melt with marinated shawarma chicken, jalapenos, and cheese.

There are also

  • sliders — in five varieties including beef burger, fried chicken, and Aloo Tikki Sliders featuring a crispy fried Aloo cutlet — aka potato patties — all served on Hawaiian buns
  • paratha rolls — a South Asian street food featuring kebabs or vegetables enclosed in a flaky, pan-fried flatbread called a paratha
  • samosas — fried dumplings with a variety of fillings
  • chaat — a street style snack with chickpeas, potatoes, yogurt, and tamarind-mint sauce, topped with crispy wafers, onions, green chillies, tomatoes, cilantro, and chaat masala
  • rice bowls
  • loaded fries
  • pizza, in a long oblong format, in varieties such as one topped with Indian butter chicken

The menu is entirely halal, meaning that all ingredients are processed according to Islamic guidelines. Food prices range from $8 to $20, while the beverages range from $2.50 to $8.

Iqbal notes that Filla Cafe has wide appeal, whether it's people seeking halal foods, people who crave fusion flavors, or people who love coffee.

"We have a motto on the wall, 'Uniting cultures, one cup at a time,'" he says.

coffee openings
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