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Bar News

Windmill Lounge to transform into new tavern for Dallas' Medical District

Teresa Gubbins
Jul 10, 2019 | 9:45 am
Beer cocktails
The beer and cocktails won't go away.
Photo courtesy of The Ivy Tavern

The face of Maple Avenue in Dallas is changing, and a longtime bar is following suit. Windmill Lounge will soon be transformed into a new bar called M.D. Tavern, which carries on the Windmill's traditions while meeting the needs of its growing audience.

Owners are Tom and Lisa Georgalis, who also own the Ivy Tavern, and their partner Trey Trenholm. Tom and Lisa bought the Windmill in March 2017. For two years, they kept it as the Windmill while they became acquainted with the customers and demands of the area.

M.D. stands for Medical District, and that's where they'll place their focus.

"It was important to us that we keep the flavor of a tavern but one that serves the Medical District neighborhood," Lisa says.

In addition to bars, Lisa works in real estate and has witnessed what's happening in the district.

"If you go up and down Maple Avenue, it's one development after another," she says. "Houses are selling from $600,000 to a million. The neighborhood is changing, yet it still has its roots. That's something we appreciate."

One of the first changes they made at the Windmill was to open an hour early, at 3 pm instead of 4 pm — "and we still have people waiting for us to open," she says.

Customers also want something to eat.

"People in the area would like to have a place to go on their day off or after their shift change from the hospital," she says. "We wanted to keep the bar's comfortable feeling, yet commit to having a kitchen and being open at 11 am."

They're still working on the menu, but Georgalis says it'll have a Southern kitchen theme, "with a little bit of this and that."

"We're talking about boudin balls, a burger, a chicken sandwich, nothing crazy, just good cooking like we do at the Ivy — but a different menu, not the same," she says.

Other items on their to-do list include better facilities for watching games, lightening up the interior, upgrading the fixtures, and improving the patio. They're just starting construction and hope to have the makeover done by the fall.

One cool thing about the space is that it already has a kitchen. "It was originally a 24-hour Dutch kitchen; they catered to the hospital years back," Georgalis says.

She and Tom, who previously owned Inwood Tavern, were able to execute a similar transformation at the Ivy Tavern on Lemmon Avenue, which had been home to iffy bars such as Last Call and Kitty's before they created a destination in a neighborhood that is also in transition.

"We'll do something that's close to the Ivy, but I think the Ivy stands on its own," she says. "We've received awards for things like 'best bar bites,' but it's really about having a great relationship with our customers and a great staff."

Aside from its reference to the Medical District, the M.D. Tavern also has a personal touch. "M.D. happens to be my grandfather, M.D. Bobbitt. He was a builder," she says.

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Taking the field

Dak Prescott-backed Walk-On's Sports Bistreaux kicks off in Wylie

Stephanie Allmon Merry
Aug 7, 2026 | 3:23 pm
Walk-Ons
Photo courtesy of Walk-Ons
Walk-On's Sports Bistreaux is opening in Wylie on August 10.

A Louisiana sports bar chain that counts Cowboys QB Dak Prescott as a partner continues to build its fan base in Dallas-Fort Worth: Walk-On's Sports Bistreaux is set to open a new location in Wylie on Monday, August 10.

Announced earlier this year, the restaurant is at 906 FM 544, near the intersection of Highway 78 and FM 544. The opening marks the chain's 20th Texas location and its second operating restaurant in the DFW area.

Founded in Baton Rouge in 2003 by former LSU basketball "walk-ons" Brandon Landry and Jack Warner, Walk-On's has grown to more than 80 locations nationwide. The company is co-owned by former New Orleans Saints quarterback Drew Brees (an Austin native), and franchise partners include Prescott, along with former NFL player Derrick Brooks, and college football coach Dabo Swinney.

Walk-On's Sports Bistreaux Wylie The new Walk-On's is at 906 FM 544, Wylie.Photo courtesy of Walk-On's

The menu is centered on seafood and classic Louisiana dishes: fried seafood platters, pastas, burgers, sandwiches, po'boys, fried oysters, gumbo, fried alligator, and boudin balls. Prices range from $10 to $20.

Starters include waffle cheese fries, fried pickles, boneless wings, cheeseburger sliders, spinach-artichoke dip, and venison nachos. They have a bread pudding made with Krispy Kreme doughnuts.

There's also a plentiful selection of beers on tap, plus margaritas and other crafty-ish cocktails.

The Wylie restaurant is owned by franchisee Cooper Thomson, who says the community made the city an appealing place to expand.

"I am thrilled to expand Walk-On's presence in Dallas, and particularly in the community of Wylie," Thomson says in a release. "To be a part of the growth in this area - to serve families and be a place where little league teams celebrate and football fans cheer on their team - is such a special opportunity."

Although Walk-On's has been in the DFW market since pre-pandemic times, Wylie will be its second restaurant in DFW open currently, joining a location at Grandscape in The Colony. Earlier Dallas-area locations in Irving and Arlington have closed, although the company has previously said it plans to reopen the Arlington restaurant at a new location.

The Wylie restaurant features a sports bar with dozens of TVs, a large outdoor patio, and a family-friendly dining room designed for game-day crowds.

Grand opening festivities will kick off at 10:30 am on Monday, August 10, with a ceremony featuring Walk-On's founder Brandon Landry, franchise owner Cooper Thomson, Wylie Mayor Matthew Porter, city officials, and representatives from Wylie High School and Wylie East High School.

The celebration will include donations to the two schools' athletic departments, followed by a ribbon-cutting at 10:45 am. Doors open to the public at 11 am, and the first 100 guests to dine will have a chance to win free Walk-On's for a year.

Walk-On's will be the second sports bar concept with celebrity cred to open in DFW within a few days' time. Shark Club, from Dallas Stars owner Tom Gaglardi, opened Friday, August 7 in Northlake.

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