This Week in Gluttony

These are the 8 best food and drink events in Dallas this week

It may be the heat of summer, but that isn't stopping the barbecue gods from sending down an epic list of events this week. And when Graham Dodds hosts a unique cooking event with Doug Pickering, you know it's going to be a good week.

Tuesday, July 12

Prairie Artisan Ale Beer Dinner at On Rotation
Join On Rotation for its first official beer dinner featuring Prairie Artisan Ales and food by Luck. This dinner pairs five 8-ounce beers with four courses. Beers are also available after dinner for a special $5 price. Courses include marinated chicken gyros, foie gras bratwurst on pumpernickel toast, scotch eggs, and tres leches cake. Tickets are $40, and dinner starts at 6 pm.

Friday, July 15

Big Summer Block Party at Smoke Plano
In conjunction with Premier Grilling, Smoke is hosting an epic party featuring free food; Texas craft beer and spirits; live music by the Music Ninjas; and lots of prizes including grills, hotel stays, and free dinners. This event is free and lasts from 5 to 9 pm.

Texas Monthly Barbecue Week celebration at Cattleack Barbeque
From 11 am to 2 pm, enjoy a special Cattleack Attack plus drink for $13. This special treat consists of Frito’s, pulled pork or chopped brisket, and burnt-end beans, all topped with onions, peppers, hatch chiles, cheese, and sauce. Paired with a donation from Texas Monthly, $1 from every Texas Barbecue Week plate purchased will benefit Foodways Texas, an organization with a mission to preserve, promote, and celebrate the diverse food cultures of Texas.

Saturday, July 16

First Year Anniversary Party at Oak Highlands Brewery
Celebrate your favorite new Dallas brewery turning 1 with live music by Ryan Berg, Vincent and the Old Souls, and Shotgun Friday. There are also food trucks, lawn games, and over 20 beers on draft. Bella Trino's Pizzeria Food Truck is serving food from noon to 6 pm, and Double M BBQ is next up from 6-9 pm. Tickets are $25 in advance and $30 at the door and include tokens for three beers, a special one-year anniversary pint glass, and a koozie.

Texas Monthly Barbecue Week celebration at Lockhart Smokehouse
From 11 am to 2 pm, enjoy a three meat combo plus drink for $15.99. Paired with a donation from Texas Monthly, $1 from every Texas Barbecue Week plate purchased will benefit Foodways Texas, an organization with a mission to preserve, promote, and celebrate the diverse food cultures of Texas.

Sunday, July 17

Texas Frontier Cookin' at Wayward Sons
Graham Dodds and special guest Doug Pickering are serving up a hearty meal for your Sunday supper. Enjoy Southern favorites like black-eyed pea and corn fritters, cornbread and biscuits, Rosewood wagyu beef, Texas quail with Celina plums, buffalo skirt steak, and more. Dinner is $45, and seatings are at 6, 7, and 8 pm. Call 214-828-2888 for reservations.

Americano Family-Style Sunday Dinner Menu
Paying homage to the Italian tradition of enjoying festive Sunday suppers with family and friends, Americano introduces executive chef Matt Ford’s new family-style dinner menu, available every Sunday night from 5 to 10 p.m. The menu includes a selection of salad, pizza, and pasta served for the table, along with a choice of housemade gelato, for $28 per person ($12 for kids 12 and under.) Call 214-261-4600 for reservations.

Monday, July 18

Guest Chef Series at FT33
FT33’s guest-chef dinner series continues when Justin Severino of Pittsburg's Cure drops by for a night dedicated to innovation and collaboration. The eight-course dinner costs $95 per person, plus $55 for optional wine pairings. The dinner starts at 6 pm; call 214-741-2629 for reservations.

Get free food and drink at Smoke Plano's summer block party on June 15.

Photo courtesy of Smoke Plano

Get free food and drink at Smoke Plano's summer block party on June 15.

where-to-eat

Fro Yo News

Healthy dual restaurant serving smoothies and froyo to open in Prosper

Red Mango

Smoothies and frozen yogurt are coming to Prosper with two restaurants in one: Smoothie Factory + Kitchen and co-branded Red Mango will open at 1470 W. Frontier Pkwy. #102, on May 17.

On the Smoothie Kitchen side, they'll serve smoothies, juices, fruit power bowls, toasts, and grilled sandwich folds.

On the Red Mango side, they'll serve frozen yogurt with a self-serve model featuring four flavors, two additional swirl combinations, and 13 toppings.

Smoothie Factory was founded in the 1980s; Red Mango was founded in Dallas in 2007 had has 60 locations in the U.S. and internationally. The concepts are siblings — both part of the franchise portfolio of Dallas-based franchising company Brix Holdings, LLC.

Bringing the concept to Prosper are franchisees Lanford and Chianna Rodgers. Lanford is a former Illinois state trooper and independent insurance business owner, and Chiana is a financial advisor.

Together, they’re looking to offer a healthy and welcoming experience to a growing city.

“My professional career has changed over the years, but the one thing that unifies my experience is my purpose to help, support and build a community with new people,” says Chianna. “As I begin my journey as a small business owner and we open our doors to the Prosper community, I’m dedicated to leading a team that feels supported and is passionate about serving high-quality products and creating an unforgettable customer experience.”

Customers who show up on opening day can expect promotions, giveaways, prizes, and activities.

”The opening of the new Smoothie Factory + Kitchen and Red Mango location is one of many of our continuous efforts to provide better-for-you options to our guests by increasing access to healthy and delicious options in our communities,” says BRIX Holdings CEO Sherif Mityas in a statement. “Lanford is a passionate and dedicated owner with a team ready to make a positive impact and change the lives of their guests with fresh food, quality service, and a seamless customer experience. I’m confident that this location will be a Prosper neighborhood staple.”

openings ice cream desserts