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    We All Scream

    Blue Bell ice cream is churning its way back to Texas

    Marcy de Luna
    Marcy de Luna
    Aug 19, 2015 | 10:29 am
    Blue Bell Ice Cream homemade vanilla
    It's finally coming back, y'all.
    Courtesy photo

    Our wish for a scoop (or two) of Blue Bell ice cream is about to come true. In a recent statement, the Brenham-based creamery announced plans to distribute its products to select markets, including some in Texas, beginning on August 31.

    With only its Sylacauga, Alabama, plant currently operating, Blue Bell's production is limited and will roll out in five phases to 15 states. North central Texas will be in phase two, along with southern Oklahoma, although no dates have been attached to any phase other than the first one.

    Phase one includes Houston, Brenham, and Austin, as well as Birmingham and Montgomery (Alabama cities near the Sylacauga plant). The company would not disclose which flavors will be distributed, but an Alabama health department official told Dallas station WFAA that the only flavors officials tested in a truck were homemade vanilla and Dutch chocolate.

    Southwest Texas and central Oklahoma will head up phase three. The majority of Texas, plus southern Louisiana, are part of phase four, while phase five will complete distribution in Alabama, Oklahoma, and Texas, and begin distribution in Arkansas, Florida, northern Louisiana, and Mississippi. Eight other states are also part of the phase five lineup.

    The company conducted a mass recall of its products last April due to contamination of Listeria monocytogenes, which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Three people died and several were hospitalized after they consumed Blue Bell products manufactured in Texas.

    In July, Fort Worth billionaire Sid Bass stepped in to help save the brand as an investor and partner.

    Production at all three of its facilities (the other two are in Brenham and Broken Arrow, Oklahoma) was subsequently halted, with only the , and Sylacauga plant back in business.

    “Over the past several months we have been working to make our facilities even better, and to ensure that everything we produce is safe, wholesome, and of the highest quality for you to enjoy,” said Ricky Dickson, vice president of sales and marketing for Blue Bell.

    unspecified
    news/restaurants-bars

    Where to Drink

    Where to drink in Dallas right now: 5 new happy hours for February

    Teresa Gubbins
    Feb 6, 2026 | 4:22 pm
    Frozen John D at Even Coast.
    Even Coast
    The Frozen John D at Even Coast.

    The February edition of Where to Drink, CultureMap's monthly column on restaurants and bars you can get a drink at, travels far and wide to find the best and most exotic happy hours around: From sushi deals in downtown Dallas to $5 margaritas in Collin County to Indian bar bites in Irving.

    (If you're in a more date-night frame of mind, be sure to consult our list of places where you can share a sweet Valentine's Day meal.)

    Here are five happy hours to try in February:

    Cafe Gecko
    Laid-back perennial favorite in Richardson has just unveiled a brand new happy hour menu featuring their delectable versions of classic bar food treats including pizza fries, pretzel bites, chicharrones, onion rings, and fried pickles, priced from $5-$7, plus $1 off everything in the bar. It's served Monday all day, and Tuesday-Friday from 3-7 pm.

    Dozo Omakase
    Omakase sushi restaurant which opened a year ago at Trinity Groves with a compact menu that includes the trendy multi-course omakase style of dining, available in small or large versions. They do a cool approach to happy hour by introducing a new menu nearly every month. For February, it includes items from the sushi bar and the kitchen including half-price nigiri, sushi hand rolls for $8, gyoza for $6, crispy rice tuna for $10, and miso soup for a bargain $2.50. Cocktails include sake for $9 and a Kyoto highball cocktail for $11.

    Even Coast
    Neighborhood restaurant from chef Omar Flores opened on the Addison-Dallas line in 2024 with seafood, pastas, and steaks — and now happy hour. It's a good one, served from 2-6 pm every day with its own menu of $3 oysters, $10 cheeseburgers, and salmon dip. House cocktails are $9, including a rotating flavor frozen drink; a pint of beer is $6, and wine by the glass is $9. The only restriction is where: On Friday-Saturday, it's available only at the bar; Sunday-Thursday, it's also available in the dining room and on the patio.

    Neon Cactus
    Congenial Mexican restaurant in Fairview has a happy hour with deals that surely seem worth driving for: They run Monday-Friday from 3-6 pm and include margaritas for $5, domestic beers for $4, wine by the glass for $5, and well drinks for $4. They also have daily food specials that run all day, such as queso blanco and chicken tinga flautas, $10 each on Thursdays, and taco plates with rice and beans, $10 to $12 on Tuesdays.

    Nirvana
    Sultry Indian lounge at Toyota Music Factory with DJ, dance floor, and rooftop patio has what may be the worst website in the world — but buried beneath the PTSD flash graphics and music is a worthy happy hour, served from 4-7 pm featuring $2 off all cocktails, including the Hunan Heatwave with tequila and tandoori pineapple, and the Beijing Berry mocktail with mixed berries and ginger ale. Plus Indian-themed bar snacks such as "drums of heaven" AKA chicken lollipops; street-style chow mein, and crispy chili corn.

    cocktailswhere to drink
    news/restaurants-bars
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