Irish Pub News

Owners of Dallas' Dubliner will open a new Irish pub in Lake Highlands

Group of people drinking beer at a bar cheers

Here's a toast to Irish pubs.

Caiaimage/Paul Bradbury/Getty Images

UPDATE 2-5-2020: Lochland's Food and Spirits will open on February 6.

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Lake Highlands is getting the kind of bar that Dallas loves the most: an Irish pub. And it's from a couple that many would agree are masters of the craft.

Peter and Cheryl Kenny, who own The Dubliner on Greenville Avenue and Capitol Pub on Henderson Avenue, will open a third pub at the intersection of Lake Highlands Drive and Northwest Highway.

Called Lochland's, it will open in January 2020.

"Yes, we are opening a new spot in Lake Highlands in January," Cheryl confirms. "We live in East Dallas and it's such an underserved area — we’re just hoping to make a contribution to this gem of an area in Dallas."

Peter Kenny is a native of Dublin who opened the Dubliner in 1994. It's become a staple of Greenville Avenue and a centerpiece of the annual St. Patrick's Day Parade. It also serves as a headquarters of sorts for Dallas' community of Vespa scooter riders.

He and Cheryl opened the Capitol Pub in 2007, just as Henderson Avenue was transitioning into a buzzy area.

For Lochland's, they've snagged a really cool building at 8518 Plano Rd.

"We’ve been looking for years for a property to purchase," Cheryl says. There’s so little available for small business owners like us — but we persisted with calling on this building that had been sitting unoccupied for some time."

Previous tenants were a veterinary clinic.

"It was in horrific shape," Cheryl says. "We had to completely gut the building & remove part of the rear portion of it for parking. It’s been a long, difficult road, but I think it will be a hit in the long run."

While Capitol Pub and the Dubliner have similar pub DNA, they also both have their own particular DNA, with the Dubliner functioning as a classic Irish pub with a focus on beer, and Capitol Pub serving as a neighborhood hangout with good food and a legendary brunch — a tradition they'll recreate in Lake Highlands.

"We're trying to take favorite bits from every place we've had — The Dubliner, The Gin Mill, & Capitol Pub — and bring them together at Lochland's," Cheryl says. (The Gin Mill was a restaurant-pub they opened on Henderson Avenue which was noted for its great food, but it closed in 2015.)

"Again, so little options in this area, so we feel our Irish Pub hospitality might be a welcome addition to East Dallas," she says.

openings

Cocktail buzz

New Art Deco-inspired cocktail lounge Marlowe shakes into Uptown Dallas

Rendering courtesy of Duncan Design Group

Rendering of the Marlowe cocktail lounge coming to 2912 McKinney Ave. in the fall.

A cocktail lounge coming to Uptown Dallas this fall will give night owls a new place to hang. Called Marlowe, it will open in September at 2912 McKinney Ave., in a space that most recently housed Theory Nightclub Uptown (which closed in June 2025), and before that, Avenu Lounge and Aura Lounge / Club Babalu.

A release calls Marlowe an "a richly layered hospitality experience where design, food, cocktails, music and service have been conceived to work together as one."

It will be open just Wednesday through Saturday, from 5 pm-2 am.

The project is led by Dallas hospitality entrepreneur Alon Abramov, who has more than a decade of experience developing and operating hospitality concepts, the release says. Thomas Menaitreau is operating partner and general manager, while Kyle Buckelew serves as beverage director and Garrett Swain, also known as DJ Zillamatic, is music programming director.

Marlowe is designed as a place where guests can drop in for drinks and a bite, stay for dinner, or swing by after dinner for a late-night drink, the owners say.

While few menu details are available yet, the food will be prepared without seed oils, they say. Early menu items include charred Matagorda Pearl oysters with garlic-lemon butter and parsley, along with beef skewers served with sumac tahini yogurt.

Buckelew, who led the bar team at just-opened Delilah Dallas, is overseeing the cocktail program. One of the early offerings revealed is an espresso martini made with salted caramel vodka, dulce de leche, espresso, and Demerara syrup.

The interior is designed by Duncan Design Group and takes cues from Art Deco and cinematic design, they say. The space will feature wood-vaulted ceilings, curved architectural elements, tiered seating, antique-mirror and marble bars, brass details, velvet seating, and a central stage. There's also an enclosed glass-and-brass patio with a birdcage-inspired structure. Music will be another major component, with Swain overseeing the programming.

Abramov says the idea for Marlowe started with the guest experience.

“Marlowe started with one question I’ve carried throughout my career: how should a guest feel the moment they walk through the door?” says Abramov in the release. “We’ve approached every decision through that lens. The lighting, music, design, cocktails, service and energy of the room all have to work together. We’re not interested in creating the biggest room — we want to create one of the most memorable, and a place people feel connected to enough to return to again and again.”

Menaitreau, who was born and raised in Strasbourg, France, has worked at Michelin-recognized restaurants including Fiola and Bresca in Washington, D.C., and Joël Robuchon in Las Vegas.

“At Marlowe, every element should contribute to how a guest remembers the evening — not individually, but collectively,” Menaitreau says. “Our vision is to pair refinement with warmth and create an atmosphere where excellence feels natural, personal and never overly formal. Ultimately, we want every guest to leave feeling better than when they arrived.”

What is the significance of the name "Marlowe?" The release does not explain the name, and CultureMap has asked. Considering the logo is a penguin, it could possibly be a "Marlowe penguin," referring to the Penguin Classics editions of works by Elizabethan playwright Christopher Marlowe. Stand by for an update on the intriguing name.

The exact opening date, full menu, cocktail list, reservations and entertainment programming will be announced in the coming weeks, the owners say say.

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