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    Introducing Cup of Content

    Learn how to make a hearty and delicious breakfast in less than a minute

    Jennifer Chininis
    Oct 12, 2015 | 11:31 am
    Learn how to make a hearty and delicious breakfast in less than a minute
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    How often do you struggle with what to eat for breakfast? Even though you know it’s the most important meal of the day, sometimes you simply grab a protein or granola bar as you walk out the door, or hit a drive-thru on the way to the office.

    Or, worse, maybe you eat nothing at all.

    Food and lifestyle expert Roni Proter has a solution. In this first installment of our new video series called Cup of Content, she shows you how to make a hearty and delicious breakfast sandwich in only 60 seconds. It’s a dish both parents and kids will love.

    Cup of Content will provide nuggets of food wisdom, useful tips that any home cook can use in his or her own kitchen. Proter has more than a decade of television experience, both in front of the camera and behind the scenes, as a regular contributor to AOL, iFood.tv, Kitchen Daily, Good Morning Texas, Great Day San Antonio, and Veria Living. She created Dinner Reinvented as a lifestyle reporter for KDAF, the CW affiliate in Dallas, after she discovered the challenges of preparing dinner as a busy working mother.

    So watch the video to learn her tricks for an easy and substantial morning meal. Then watch for more Cups of Content on CultureMap.

    You can make a breakfast sandwich in about a minute.

    Adding shredded cheese to an omelet
      
    Courtesy photo
    You can make a breakfast sandwich in about a minute.
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    Ice Cream News

    One of Dallas' top gelato shops opens new location in Plano

    Teresa Gubbins
    May 15, 2025 | 3:14 pm
    Botolino Gelato
    Botolino Gelato
    Botolino Gelato

    There's an authentic new gelato shop now open in Plano: Botolino Gelato, the artisan gelateria founded in Dallas in 2017, has opened a location in the Preston Park Shopping Center, at the northwest corner of Preston Road and Park Boulevard, in a former Starbucks where it opened on May 12.

    This is the fourth location for the chain, following the original on 2116 Greenville Ave., Preston & Royal in North Dallas, and Bishop Arts. The company also has Botolino Gelato Lab, a facility near Fair Park where many of their offerings are made.

    In a release, owner Carlo Gattini says that fans have been asking for a location in Collin County; his wife is also from Plano and has ties to the community.

    Gattini, who trained at Carpigiano Gelato University in Bologna, has roots in both Dallas and Italy. He was born in Milan and raised on a farm in Tuscany. His grandmother had her own gelato shop, and she and her sisters famously resurrected the epicurean magazine La Cucina Italiana. Carlo's family moved to Dallas, and his father opened the beloved MoMo Italian Kitchen, where Carlo helped serve the restaurant's classic Italian cuisine for more than 30 years, until the family sold the business in 2016.

    Each Botolino shop offers 16 flavors of gelato and sorbetto, with eight classics and eight seasonal flavors in rotation. They use high-end authentic ingredients such as Valrhona chocolate and Tonde Gentile della Langhe hazelnuts from Nocciola d’Elite farm in Piedmont, Italy.

    Classic flavors include pistachio (made from Bronte pistachios from Marullo Pistachio in Sicily), white coffee with cold-infused coffee from whole-bean Noble Coyote Coffee Roasters coffee, mascarpone & figs, milk chocolate, coconut straciatella with dark Valrhona chocolate slivers, and vanilla with Sava Bourbon vanilla beans from Madagascar.

    Rotating flavors include tiramisu, Alpine almond bar with Sicilian almonds, Turkish coffee, and sorbets such as blueberry and lemon-rose.

    They also do espresso drinks and indulgent desserts including cakes, sundaes, decadent brownies, and sticky toffee pudding topped with ice cream.

    To mark the opening, customers who visit before May 21 can enter drawings for hands-on classes. The 2,000 square-foot shop, located a few doors north of Whole Foods Market, has a covered patio and ample parking.

    “I look forward to welcoming guests to the new Plano Botolino - a great place for family gatherings, a place for first dates, a place to make meaningful memories with friends,” Gattini says.

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