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    Cake News

    Sweet California bakery SusieCakes to open location in East Dallas

    Teresa Gubbins
    Nov 15, 2021 | 11:58 am
    layer cake
    Their signature is their Vanilla Celebration Cake, flecked with colorful confetti-like speckles.
    Photo courtesy of SusieCakes

    Let the cake baking begin: SusieCakes, the home-style bakery concept from California, will open a location in the East Dallas/Lakewood area at 6441 E. Mockingbird Ln., at the northeast corner of Abrams Road, right next to Olivella Pizza.

    According to a release, the bakery will open on June 11.

    SusieCakes makes cakes from scratch using high-end ingredients such as European-style butter and premium chocolate.

    Their signature is their Vanilla Celebration Cake, flecked with colorful confetti-like speckles, plus cupcakes and frosted layer cakes in flavors such as Southern Red Velvet, 6-Layer Chocolate, and Tropical Coconut.

    Their portfolio of traditional cookies and bars includes soft, chewy snickerdoodles, brownies, seven-layer bars and whoopie pies. They also feature rotating seasonal items include fruit pies and holiday treats such as pumpkin cupcakes with maple frosting.

    The first SusieCakes debuted in 2006 in Los Angeles' Brentwood neighborhood from Susan Sarich, with her partner Houston Striggow. They've since expanded to include more than 20 locations throughout California.

    Their only foray outside of the Golden State has been to Texas, yay us, where they debuted with a location in Dallas' Preston Center in March 2016.

    They also have a location in Fort Worth which opened in 2017 at WestBend. (They had a stand at Legacy Hall, the food hall in Plano, which has since closed.)

    The company closed its retail shops during the pandemic, but began reopening stores in early spring 2021.

    The bakery will go into what was previously an Ebby Halliday real estate office, a space that's being broken into more than one storefront; Ebby Halliday relocated to another spot at Hillside Village.

    They also recently launched national shipping for their two best-selling cakes, the Celebration Cake and Old-Fashioned Chocolate Cake; order at susiecakes.com/national-menu/.

    The bakery joins what is becoming an increasingly long list of food places at the East Dallas/Lakewood center including Olivella, Dream Cafe, Hillside Tavern, and Haystack Burgers, along with a Sprouts supermarket slated to open in the old Stein Mart space in 2022.

    Striggow says they're extremely enthusiastic about the location.

    "We wanted to open something in East Dallas, and we love that center - it was built in '50s, and is being upgraded, but they've kept the retro feel," he says. "There's so many young families with kids in the area, and great schools. We're in he celebration business, and that's our bedrock."

    A grand opening party will take place on Saturday, June 11 from 12-3 pm, and will include children's activities such as a balloon artist, face painter, and coloring contest. A raffle for a year of cakes, a grab bag, and many samples will also be offered.

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    Opening News

    Dallas diner & music venue will open in former Ferris Wheeler space

    Teresa Gubbins
    Dec 17, 2025 | 2:59 pm
    Corn pancakes
    Courtesy
    Pancakes

    A new restaurant has been unveiled that will take over the former Ferris Wheeler space near Dallas' Design District at 1950 Market Center Blvd.: Called AM/FM, it'll be an all-day diner and lounge with a big backyard and a stage for live music, and it's from Spune Productions, the music and event production company.

    According to a release, it'll open in early January initially with evening hours, cocktails, and a few afternoon soccer matches. Music acts are already booked beginning January 8. More hours will be added down the road.

    Ferris Wheelers BBQ, which was also a restaurant with a big backyard and a stage for live music, closed in November after eight years. Spune had already been involved since 2023 to help ramp up the live music side. Now they'll take it over with a fresh new personality and long hours.

    They were famous for having a Ferris wheel on-site; an inquiry on its status went unanswered.

    The diner will open daily at 7 am, serving "musicians coming off late nights, workers heading into morning shifts, and neighbors who want a place that remembers their name," says the release very poetically.

    They've redecorated the interior with a new bar and banquettes that wrap the room. Alongside the renovations inside, the set-up outdoors will evolve over the coming weeks, with extra care given to the concert experience,

    Menu
    The food at AM/FM will be rooted in elevated Diner classics, with a menu overseen by chef Anastacia Quinones-Pittman (Oh, Hi! Hospitality) that's influenced by Mexican-American kitchens and Nuevo Southern traditions.

    Breakfast offerings include huevos rancheros, breakfast tacos, breakfast empanadas, French toast, avocado toast, pork belly toast, and an intriguing twist on pancakes called masa pancakes, made using masa harina AKA corn flour.

    Lunch includes a chicken Milanesa Caesar salad, Sonoran hot dog, fried catfish po'boy, kale salad, Cobb salad, and a Mexican twist on chicken noodle soup with fideo noodles.

    Entree plates include pot roast, meatloaf, fried chicken, and a weekly pot pie.

    The beverage program will aim for accessibility with coffee, cocktails, and craft beer, says Victor Rojas, Quinones-Pittman's partner at Oh, Hi! Hospitality.

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