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    Baguette News

    French bistro La Parisienne to bring tea and Tiffany style to Addison

    Raven Jordan
    Oct 7, 2024 | 11:29 am
    La Parisienne

    La Parisienne

    La Parisienne

    A French restaurant with an elegant, Tiffany style is coming to Addison: La Parisienne French Bistro, specializing in French fare and tea, will open a location at The Village on the Parkway in a former jewelry store at 5100 Belt Line Rd. #700.

    According to a release, it's set to open in early 2025. UPDATE 11-7-2025: The restaurant is now open.
    ____________________________________

    This will be the second location, following the success of the first restaurant at The Star in Frisco. La Parisienne comes from founder Mondi Tag, an attorney who also opened Spatch Kitchen & Cocktails in Addison, and Fiatto in the West Village.

    “With Addison, we’re looking forward to bringing that same Parisian charm and exceptional dining experience to a new community, while also expanding on our dinner service and a more upscale dining space,” says Tag in a statement. “We can’t wait to welcome both new and familiar faces to our Addison location.”

    The menu will feature classic French dishes with modern touches for lunch, dinner, and weekend brunch. One new feature in Addison location will be an expanded dinner service, offering a more robust menu for evening dining with items such as an $18 Parisienne burger with brie and arugula to the Loup De Mer served with potato soubise — each dish is designed to transport diners to the streets of Paris.

    Lunch and brunch items include $25 spicy rigatoni, bouillabaisse — a seafood dish of scallops, mussels, and salmon — $15 quiche Lorraine, and $18 tomato tart. Dessert features house-made French pastries such as triple chocolate mousse, crepes, and tarts.

    They'll also install a private tea room, for afternoon tea Monday-Wednesday from 11 am-2 pm with $49 special menus featuring sandwiches, scones, and tea pastries.

    Tying it all in, there will also be a bar featuring a cocktail program with a French twist, wine, and champagne. Drinks include Parmida La Vie En Rose and The Parisienne Old Fashioned, served in ornate glassware.

    The restaurant is larger than the original Frisco location, coming in at 4,800 square feet, which includes the dedicated tea room as well as a private dining room. Design is by Mayavian Creative Studios, including Tiffany Blue accents, chandeliers, multiple water features, ample seating, and a patio facing an outdoor fountain.

    openings
    news/restaurants-bars

    Breastaurant news

    Dallas-based Twin Peaks climbs out of bankruptcy with new ownership

    John Egan
    Jun 16, 2026 | 12:24 pm
    Twin Peaks, girls, food
    Twin Peaks Houston Facebook
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    Six months after filing for bankruptcy, the Addison-based Twin Peaks restaurant chain is getting a second chance at success.

    In a Monday, June 15 press release, Twin Peaks said it has separated from its parent company, FAT Brands, and now operates as a standalone private company called Summit Twin Hospitality I LLC.

    Summit Acquisitions LLC, a group of the brand’s bondholders — high-priority bankruptcy creditors including Twin Peaks franchisees 3BMgmnt Inc., JEB Food Group, and Operadora 2 Montes — has assumed management of the brand and is poised to eventually buy the chain.

    “This transition gives our team the foundation we’ve needed to execute on the vision we’ve always had for this brand,” says Roger Gondek, president and chief operating officer of Twin Peaks, in the release. “We have a strong system, exceptional operators, and enviable guest loyalty, and now we have the financial footing to match. The best days for Twin Peaks are ahead.”

    In May, a business known as TWNPKS Bid Co. — backed by bondholders — acquired Twin Peaks in a $359 million debt-to-equity deal approved by a bankruptcy judge in Houston.

    Five years ago, FAT Brands bought Twin Peaks from New York City investment firm Garnett Station Partners for $300 million. Last year, Twin Peaks became a publicly traded company after its spinoff from FAT Brands, which remains the chain’s biggest stockholder.

    Twin Peaks enters its new era with more than 115 restaurants in the U.S. and Mexico, including 11 restaurants in Dallas-Fort Worth and a total of 31 statewide. More restaurants are on the way, including franchised locations in Brownsville, Laredo, and South Padre Island.

    Twin Peaks, founded in Lewisville in 2005, competes with Bombshells, Hooters, Twisted Kilt and other “breastaurant” chains.

    According to the press release, Twin Peaks’ executive team remains intact, and no layoffs are planned. In fact, the company plans to add employees as its store count grows.

    In conjunction with FAT Brands’ bankruptcy case, a business called FBG Bid Co. said Tuesday, June 16 that it purchased 13 restaurant brands owned by FAT Brands for about $595 million. The acquisition includes chains like Fatburger, Fazoli’s, Great American Cookies, Johnny Rockets, Marble Slab Creamery, and Ponderosa and Bonanza steakhouses, but excludes Twin Peaks.

    FAT Brands and Twin Peaks filed for Chapter 11 bankruptcy protection in January with plans to reorganize the businesses. At the time of the bankruptcy filing, FAT Brands owed about $1.4 billion in debt that it was unable to cover.

    breastaurantsbankruptcytwin peaks
    news/restaurants-bars

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