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    Merger News

    Kroger-Albertsons merger would sell 26 stores across Dallas-Fort Worth

    Teresa Gubbins
    Jul 10, 2024 | 9:21 am
    kroger marketplace

    Kroger store

    Kroger

    A proposed merger between two supermarket chains would affect 26 stores across Dallas-Fort Worth: The two chains are Kroger and Albertsons, who are attempting to merge into one company in order to compete with big guns like Walmart and Amazon.

    The merger has been challenged by federal regulators, prompting two chains to create a plan in which they would sell off nearly 600 locations.

    UPDATE 6-26-2024: Albertsons and Kroger have agreed to pause the acquisition until the outcome of a trial in the state of Colorado which begins September 30, according to BoiseDev.com. It could challenge an October 9 deadline that the two companies agreed upon; if the deal is not complete by then, either can walk away, and Albertsons would get a $600-million fee.
    ____________________________________

    Kroger, which is based in Cincinnati, Ohio, has 2,750 stores in 35 states, which includes brands like Ralphs, Smith’s, and Harris Teeter. Albertsons, which is based in Boise, Idaho, has operates 2,273 stores in 34 states, including brands like Safeway, Jewel Osco, and Shaw’s.

    The two companies proposed the merger in 2022 in order to help them compete against mega-chains like Walmart, Amazon, and Costco. According to the Associated Press, if Kroger and Albertsons were combined, that would give them control of 13 percent of the grocery market versus Walmart's 22 percent.

    In 2023, the Federal Trade Commission filed a lawsuit to block the merger, stating that it would eliminate competition and lead to higher prices. Inflation has already raised grocery prices by 11.4 percent in 2022 and another 5 percent in 2023.

    A hearing has been set for July 31.

    To prove that the merger would not result in a monopoly, Kroger and Albertsons have agreed to sell 579 stores to C&S Wholesale Grocers, a supplier based in New Hampshire that operates a total of 23 supermarkets including 11 Grand Union stores in New York as well as owning the Piggly Wiggly brand.

    In a statement, C&S said that it was "committed to ensuring zero stores will close as a result of the merger, all frontline associates will remain employed, all existing collective bargaining agreements will continue, and associates will continue to receive industry-leading benefits alongside bargained-for wages."

    The two chains originally proposed selling 413 stores in locations where their operations overlap, but have added another 166 stores for a total of 579 in Washington (124), Arizona (101), Colorado (91), California (63), Oregon (62), Illinois (35), Texas (28), Nevada (16), and Alaska (18).

    Store brands affected would include Tom Thumb, Randalls, Market Street, Safeway, Vons, Pavilions, QFC, Mariano's, Carrs, Harris Teeter, and Haggen.

    Industry publication Supermarket News has the full list of stores across the U.S.

    Of the stores in Texas that are affected, 26 are in North Texas; the other two are two Randalls stores in the Houston area.

    The Texas stores impacted include:

    Market Street — 985 W Bethany Dr, Allen
    Albertsons — 6220 U S Hwy 287, Arlington
    Albertsons — 301 SW Plaza Shopping Ctr, Arlington
    Tom Thumb — 1701 W Randol Mill Rd, Arlington
    Tom Thumb — 2755 N Collins, Arlington
    Tom Thumb — 6333 E Mockingbird Ln, Dallas
    Albertsons — 2321 W University Dr, Denton
    Albertsons — 1155 N Main St, Euless
    Market Street — 3800 Long Prairie Rd, Flower Mound
    Tom Thumb — 4301 Cross Timbers Rd, Flower Mound
    Market Street — 11999 Dallas Pkwy, Frisco
    Market Street — 4268 Legacy Dr, Frisco
    Tom Thumb — 4848 Preston Rd, Frisco
    Tom Thumb — 5550 Fm 423, Frisco
    Tom Thumb — 612 Grapevine Hwy, Hurst
    Tom Thumb — 1000 Keller Pkwy, Keller
    Market Street — 3145 E Broad St, Mansfield
    Market Street — 6100 W Eldorado Pkwy, McKinney
    Tom Thumb — 6800 W Virginia Pkwy, McKinney
    Tom Thumb — 1501 Pioneer Rd, Mesquite
    Tom Thumb — 3945 Legacy Dr, Plano
    Tom Thumb — 1380 W Campbell Rd, Richardson
    Tom Thumb — 3070 N Goliad, Rockwall
    Tom Thumb — 551 Laurence Dr, Rockwall
    Albertsons — 1201 N Saginaw Blvd, Saginaw
    Tom Thumb — 101 Trophy Lake Dr, Trophy Club
    Randalls — 2931 Central City Blvd, Galveston
    Randalls — 14610 Memorial Dr, Houston

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    Tres chic

    Deep Ellum bar duo to open bohemian French restaurant in Bishop Arts

    Amy McCarthy
    Feb 3, 2026 | 5:39 pm
    Exterior of Trapeze
    Courtesy Peter Novotny
    The in-progress exterior of Trapeze

    A new French-inspired restaurant and bar from the team behind two Deep Ellum hot spots will soon make its debut in Dallas' Bishop Arts District: Called Trapeze, it will open this spring in a cute bungalow at 240 W. 8th St.

    Trapeze is from Peter Novotny and Dan Murry, who operate popular Deep Ellum haunts Ruins and Armoury D.E. They have been remodeling the old Bishop Arts bungalow extensively for their newest restaurant venture.

    “It’s basically going to be kind of a French bohemian bar and restaurant, with real emphasis on the bohemian,” Novotny says. “It will kind of feel like an old-fashioned bohemian artist’s enclave.”

    Matt Battaglia, the founder of the now-defunct Denton music festival Oaktopia and current tour manager for musician Marc Rebillet, is also involved in the project.

    The space itself underwent a massive revamp that’s been in the works for months, including a few weather-induced delays. And because Trapeze is located in a conservation district, that construction had to be done in a way that would maintain the home’s original look.

    “It’s basically a complete renovation,” Novotny says. “They had to rebuild the entire structure. The whole exterior is all new.”

    Novotny says that the inspiration for Trapeze comes from Oak Cliff’s own historical French influence. That will be reflected in the space’s “quirky” vibe, which he says will be very colorful and in keeping with the bohemian theme.

    The neighborhood was once home to the French utopian community La Reunion, which sprouted up around 1855.

    “We’re trying to do a tribute to the French history of Oak Cliff and Bishop Arts, and our goal is to capture the things we love about regional French cuisine and culture,” he says.

    To head up the kitchen at Trapeze, Novotny and Murry tapped Jeremy Spector, a New York chef who’s worked in much-lauded kitchens like Balthazar and Gramercy Tavern, along with owning and operating his own restaurants in the city, as culinary director. Spector is developing the menu for the restaurant, which will serve classic dishes from the different regions of France, along with flavors inspired by France’s once-vast colonial empire, including Moroccan cuisine.

    As one might expect from two Deep Ellum bar experts, the cocktail program at Trapeze will be serious. Expect classic French cocktails, New Orleans-influenced libations, and an extensive list of cognacs, rhum agricoles, and “many other classic French spirits and liqueurs,” Novotny says. The bar will also offer a solid menu of aperitifs and digestifs, along with cocktails mixed with absinthe, cognac, and Chartreuse, and French and “French-adjacent” cider and beer.

    Novotny and Murry are shooting for an opening date in April, just in time for what will hopefully be good spring weather.

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