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    Beverage News

    McDonald's closes CosMc's beverage spinoff including Dallas locations

    Teresa Gubbins
    May 25, 2025 | 10:02 am
    CosMc's San Antonio, McDonald's

    No more CosMc's.

    Photo courtesy of CosMc's

    McDonald's is shutting down its CosMc's beverage spinoff, including the two locations in the Dallas-Fort Worth area, at 861 W. Stacy Rd. in Allen, and at 5341 McPherson Blvd. in Fort Worth.

    According to a statement from McDonald's, in late June they'll be closing all five stand-alone pilot CosMc’s locations on a rolling basis and discontinuing the CosMc’s app. Their website puts the date at June 23. Now is the time to grab that last churro latte.

    The closedowns also include two locations in San Antonio, at 12360 FM 1957 and 8726 Potranco Rd., plus a location in Illinois.

    CosMc's is McDonald's beverage-led concept which it was testing heavily in Texas, debuting in March 2024 with a location at 6033 Campbell Rd. in Dallas.

    The concept — which seemed to be in competition with Swig, the drive-through drink chain founded in Utah in 2010 — had a menu of sweet-and-snazzy drinks that included Sour Cherry Energy Burst, Churro Cold Brew Frappé, and the Island Pick-Me-Up Punch.

    Beyond beverages, there were also a few sandwiches: Spicy Queso with sausag; Creamy Avocado Tomatillo with bacon; and Egg McMuffins plus pretzel bites, hash browns, and desserts.

    They went on to open six more locations, all in Texas: two in San Antonio and four in DFW.

    In January, they shifted their gameplan, closing three of the larger locations and putting a focus on smaller footprint stores, stating at that time that "we learned that the smaller format stores allow us to test new, unique circumstances that are reflective of our customer base," with a plan to open two new smaller format stores in Texas in 2025.

    That included the location in Allen, which they opened in February. However, they never opened another store.

    According to a statement on the closure, the stores were a "learning lab" that allowed them to test new flavors and different technologies and processes – without impacting the existing McDonald’s experience.

    Based on the insights gained from the pilot standalone locations, CosMc’s-inspired flavors will be landing at McDonald’s as part of an upcoming U.S. beverage test.

    "With our new dedicated category team focused on beverages, we know we can bring more delicious and innovative drinks to more fans," the statement says.

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    Wine News

    New Vinifera Wine Lounge and Bistro debuts on Flower Mound’s Riverwalk

    Luciana Gomez
    Dec 11, 2025 | 3:54 pm
    Vinifera Wine Lounge
    Vinifera
    Vinifera Wine Lounge & Bistro

    A new wine bar and bistro has opened in Flower Mound. Called Vinifera Wine Lounge & Bistro, it's at 4120 River Walk Dr., in a space formerly occupied by a short-lived pizzeria, joining a string of bars overlooking the Riverwalk.

    Vinifera is from Jamie Creevy, a British native who moved to Dallas in 2007, and who has worked at concepts such as Henderson Tap House and Peppersmash Concepts. At Vinifera, he's partnered with Chris Kummer, a former US Marine with experience in nightclubs and restaurants, including Chill in Grapevine.

    Running the kitchen is executive chef Justin Samsill, who has worked at a wide range of high-end places including Knife, Town Hearth, The Mitchell, Smoke, and Hide. The menu has a big selection of seafood such as mussels, shrimp cocktail, squid pasta, and scallops, as well as steak au poivre, pasta bolognese, and trendy items such as steak frites and a smash burger, with entrees ranging from $19 to $35.

    Vegetarian options include an unusual rendition of ratatouille, in which vegetables such as eggplant and tomato are cut into slices and arranged like a pinwheel. There are also salads and harissa carrots with Greek yogurt.

    They describe the wine list as being "from all over the world", with 38 offerings by the glass. There are also cocktails.

    Between the indoor dining room and outdoor space, the restaurant seats about 130 people. It shares a private event room with next door neighbor Whiskey & Smoke.

    Riverwalk is the 158-acre mixed used development developed in 2017 and designed as a destination resembling the Riverwalk in San Antonio, with live music, events, and a range of eatery options including Whiskey & Smoke, Pennywise Pub, and Underdogs Burgers & Brews.

    “We are looking to be creative and pivot to keep the area fresh," Creevy says. “People are looking for live music, value, free events, we want to entertain the residents and the community at an inexpensive rate."

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