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AF News

Snug new zero-proof speakeasy in Richardson will combine AF with art

Teresa Gubbins
May 9, 2024 | 5:14 pm
Snug Space Beyond the Bar

Snug Space, opening next door to Beyond the Bar.

dallas.culturemap.com

A Dallas-Fort Worth pioneer on the zero-proof front is expanding: Beyond the Bar, the AF (alcohol-free) bottle shop that opened in Richardson in 2023, is debuting a new spinoff that will combine zero-proof spirits with art.

Called Snug Space, it's a combination gallery and zero-proof "third place" that'll open next to Beyond the Bar, featuring art, events, pop-ups, and alcohol-free drinks.

According to co-owner Julie Wade Robinson, they'll debut the new space on May 18, which also happens to be the day they'll celebrate the one-year anniversary of Beyond the Bar.

"Snugs were Victorian aged spaces where women could imbibe and have their salon in private, typically a secret safe space inside a pub or tavern," Robinson says.

Robison opened Beyond the Bar with her husband Reid Robinson, partnered with Andrea Benningfield and Jennifer Benningfield, as a destination in the AF world, selling zero proof spirits, botanicals, mixers, AF beer and wine, and a few curated products.

In the new venture, they're partnering with Curiosities, the gallery/antique store on Garland Road in East Dallas for art and objects, as well as have more maker events and pop-ups.

"Partnerships, education, and inclusivety have become our key ingredients to building a new kind of social and third space without the booze," Robinson says. "All are welcome, no matter if they're sober curious or just looking for a change."

That inclusive approach has brought in all kinds, he says.

"It's been heartening to see the broad spectrum of communities embracing our little but growing mom, mom, mom, pop shop including Gen Z to The Silent Generation, oftentimes sharing an alcohol-free cocktail in our tasting room," she says.

In the year since they opened their shop, they've partnered and popped-up with organizations such as The Phoenix (sober activities community), UT Dallas, Meow Wolf, Foundation 45, ATTPAC Jazz in the Park, Alamo Drafthouse, City of Richardson (Culture in the Core, Light Up Lockwood, Lunar New Year at DFW Chinatown) Cooper Fitness Center, City of Dallas Parks & Rec, Jeng Chi, and TLC Vegan Cafe.

They've also hosted dozens of in-house events like Soberoke Karaoke, maker workshops for our Sunday Sober Social, and their wildly popular Zero-Proof Cocktail 101 classes, teaching patrons about alc-free mixology.

"We're also going to lean into tea tastings, and working on some fun pop-ups with area restaurants in the Richardson CORE District," she says.

And here's a nice coup: They've been asked to provide a zero-proof hospitality basket for Nile Rodgers on May 18, when he's in town to perform at the annual Wildflower Festival.

"Nile has been sober for decades, and is a hero," Robinson says. "We're going to have our anniversary party and opening with a Disco theme with Mark Ridlen and friends spinning Nile's adjacent tunes from 4 to 8, then we're going up the street to see Nile."

As a prelude to their opening, they'll be part of The Great Curious Cocktail Party, a booze-free event that takes place in over 100 cities across the U.S. on May 15.

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Ready to Bowl

Healthy bowl and smoothie chain Grain & Berry returns to Highland Village

Luciana Gomez
Jul 30, 2026 | 10:31 am
Grain & Berry bowl
Photo courtesy of Grain & Berry
A delicious-looking bowl from Grain & Berry.

A fast-casual chain specializing in açaí bowls and smoothies is making a comeback with local owners in Highland Village: Grain & Berry will reopen at 3196 FM 407, Ste. 203 in The Marketplace at Highland Village on Friday, July 31.

According to a release, the location has new local ownership from Denton County residents Danish Lakhani and Shahrukh Lakhani, who also own businesses in Flower Mound and Little Elm.

Founded in 2017 in Florida, Grain & Berry centers on health-conscious fare including açaí bowls, smoothies, fresh juices, grain bowls, avocado toast, chopped salads, and other grab-and-go meals. The chain says its bowls are made with organic Grade A açaí imported from Brazil and menu items are free of artificial additives and added sugars. They offer also customizable choices for vegan, vegetarian, dairy-free, and gluten-free diets.

Highlights of the menu include:

Grain & Berry A wrap from Grain & Berry.Photo courtesy of Grain & Berry

  • The Grain & Berry: The signature bowl layered with strawberries, blueberries, banana, granola, coconut, peanut butter, and Nutella.
  • Healthy Elvis: Chocolate protein smoothie blended with banana, honey, almond milk, and peanut butter.
  • Beat The Heat: Cold-pressed blend of beet, apple, ginger, cayenne, and lemon juice.
  • Cluck-n-Roll: Chicken salad with romaine, croutons, cheddar cheese, and ranch dressing.
  • Go Fig or Go Home: Sweet-and-savory flatbread topped with fig spread, brie, apples, arugula, and balsamic glaze.

Guests can also build their own bowls, juices, and smoothies, or transform any salad into a wrap.

The Highland Village shop features an open prep counter where customers can watch bowls, smoothies, and juices being assembled.

The Highland Village location first opened in May 2025, but notably is now reopening under local ownership by the Lakhanis.

Co-owner Danish Lakhani says they were drawn to the brand's focus on high-quality ingredients and wanted to bring a healthy dining option back to the community.

“We immediately connected with the mission of the brand and its commitment to high-quality ingredients,” Danish Lakhani says in the release. “That inspired us to bring the Grain & Berry experience to Highland Village and create a place where healthy eating feels approachable and enjoyable. We hope every guest leaves feeling a little healthier, a little happier, and excited to come back.”

Grain & Berry will be open daily from 9 am-9 pm.

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