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    Drink Up

    Sigel's stores across Dallas rebrand as Austin flagship Twin Liquors

    Lindsey Wilson
    Oct 30, 2025 | 5:23 pm
    Twin Liquors Sale

    Start saving up for the famous Dollar Sale.

    Twin Liquors/Instagram

    A longtime brand name in the Dallas liquor store world is about to fade into the distance. Sigel's, the chain founded in Dallas in 1905 by the Sigel family, will officially rebrand as Twin Liquors, adopting the name of its Austin-based parent company.

    The change will affect all seven Dallas-Fort Worth-area Sigel's stores. Depending on where you shop, the change is either coming soon, in process, or already happened.

    Sigel's was acquired by Twin Liquors back in 2018, but the company wanted to be thoughtful in the rebranding process, says Twin Liquors' marketing director Sandra Spalding.

    "When Twin Liquors acquired Sigel’s in 2018, we recognized how deeply the brand was woven into the fabric of the Dallas-Fort Worth community, so we kept the Sigel’s name intact," Spalding says. "As we continue to grow throughout the DFW area, uniting under one consistent Twin Liquors voice feels like a natural evolution."

    Sigel's drew local nostalgia, not only as a longtime presence but also for its 50s-era sign that presided over the location at Lemmon Avenue and Inwood Road.

    Unfortunately for Sigel's, they were forced to file for bankruptcy. Twin Liquors rescued them in 2018.

    The Hudson Oaks location, east of Weatherford, opened as a Twin Liquors store, while stores on Dallas' Riverfront Boulevard and Fitzhugh Avenue will soon make the switch. The remaining Dallas-area locations include Richardson, Rockwall, and Plano.

    Twin Liquors' history dates back to 1937, when the Jabour family opened a combo liquor store, drugstore, and soda fountain. They soon grew to operate three liquor stores before the founding generation of Jabours retired in 1981.

    A new generation of the family decided to get back into the liquor-store business in 1982, opening at the corner of 7th and Red River in downtown Austin. The name "Twin Liquors" is in honor of Theodore Jabour, one of the twins who owned the original Jabour’s Package Store.

    Twin Liquors now encompasses 100-plus stores and spans most of the Lone Star State.

    Perhaps the most important question: Will DFW finally get to partake of Twin Liquors' famous Dollar Sale? This legendary event is one of the most anticipated liquor sales in Texas, offering deals on premium bottles of wine and spirits. It's a 3-day sale that takes place in-store-only, once (sometimes twice) a year, and most recently in August 2025.

    Spalding confirms that, yes, North Texas stores will join the party.

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    Saucy Summer

    Loro Asian Smokehouse bottles fan-favorite sauces for summer in Dallas

    Brianna Caleri
    Jun 5, 2026 | 2:41 pm
    Loro Green Chili Salsa and Marinade
    Photo courtesy of Hai Hospitality
    This lively salsa can now dress up dishes at home.

    You can't bottle famed Texas pitmaster Aaron Franklin's meat-smoking skills, but you can bottle the sauce at Loro, his popular Asian Smokehouse founded with Uchi chef Tyson Cole. Three of the restaurant's signature sauces will be available for a limited time this summer, starting June 21 and ending July 5.

    A press release promises "bold, smoke-kissed flavors" on offer during the restaurant's "Saucy Summer" event. Guests can pick them up from all Loro locations across Texas. In Dallas, that means 1812 North Haskell Ave. in East Dallas and 14999 Montfort Dr. in Addison. There are also locations in Austin and Houston.

    Fans of Loro probably already know these flavors from dipping wonton chips and slathering fried chicken sandwiches.

    Loro Hot Sauce Loro's smoked hot sauce and chicken are a perfect match.Photo courtesy of Hai Hospitality

    The three sauces for sale are:

    • Tamarind BBQ: A sweet sauce that's "a little wild" thanks to spicy and fruity flavors. Ingredients include tamarind, honey, soy, pineapple, Thai sriracha, mesquite, and nam tok seasoning — usually a mix of lime, chili flakes, and other standard seasonings like salt and sugar. This one is recommended for brisket, grilled chicken, or brushing ribs in the last five minutes of cooking.
    • Loro Hot Sauce: Described as "buttery" and "chili-forward." It's also made with Thai sriracha and augmented with dried Thai chili flakes, vinegar, butter, and tallow. The recipe was made with eggs, tacos, fried rice, wings, sandwiches, and spicy spreads in mind.
    • Green Chili Salsa and Marinade: Be careful with this spicy sauce, which has a "sneaky heat." The overall tone is bright and herbal thanks to green tomato, cilantro, garlic, lime, and ginger, with soybean paste and Thai chili adding oomph. This sauce is great for marinating chicken or shrimp, but it can also be poured right on top of tacos and rice bowls or used to finish veggies and grilled fish.

    Each sauce sells for $8, but shoppers can bundle three of them for $20.

    Purchases can be made for dine-in or takeout via Toast. Deliveries are available via Door Dash and Uber Eats while the promotion is running. To stay on top of stock, only a certain number of sauces will be sold each day.

    Loro Tamarind BBQ Sauce Sauce-lovers can bundle all three sauces for variety.Photo courtesy of Hai Hospitality

    Whether or not guests purchase a sauce, they can use the code SAUCYSUMMER to take $10 off to-go orders placed July 3 and 4.

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