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    Where to Drink Now

    Where to drink in Dallas right now: 5 bars for fancy flights

    Lindsey Wilson
    Jan 19, 2017 | 3:03 pm

    Three is better than one, at least when it comes to drinks. But since three full pours might be a bit much for some people, that's where flights come in. Glorious, glorious flights, which allow the adventurous and indecisive of us to try several different wines, beers, and liquors at once.

    But Big D doesn't stop there. There are several watering holes here that will also pair your flight with some nibbles, often chosen especially to complement whatever it is you're drinking.

    Expand your palate in 2017 by raising three (or four) glasses at these spots.

    Seasons 52
    The ever-rotating food menu at this fresh-forward chain is matched only by its wine list, which is constantly changing. Discover new vinos with "flights and flatbreads," offered daily until 6:30 pm. For $15 you get one of six flatbreads, three 2-ounce pours, and a full pour of the winning favorite. There are also always at least three sparkling wines available by the glass, giving bubbly-lovers something to "cheers" about.

    LUCK
    ​
    This Trinity Groves restaurant has made sweet waves with its dessert flights, pairing doughnuts, cupcakes, cheesecake, mini pies, and even Girl Scout cookies with local craft beers. But you don't have to wait for one of these special events (heads up, it's cookie time January 29-February 3) to try out any of LUCK's 40 taps, which exclusively pour beer made within 75 miles of Dallas — you can order a flight of four any old time.

    Stonedeck Pizza Pub
    In the mood for ... moonshine? Stonedeck's got you, especially if you don't know which of the house-infused or blended flavors you'd like to try. The Citrus Slide flight presents small pours of ginger lemon, creamsicle, and lemon drop, while Spice Town features Red Hot, peppermint, and habañero. Or maybe you'd like to cap off your pizza with the After Dinner flight: Nanner Puddin, chocolate espresso, and apple pie.

    The Second Floor by Scott Gottlich
    ​There are eight whiskey flights at this fine dining restaurant, located inside the Galleria Dallas shopping center. They range in price from the $12 Modern American Cuts flight — which gets you 3/4-ounce pours of Bulleit bourbon, Templeton rye, and Eagle Rare single barrel 10-year — to $125 for the Big Spender flight, featuring Macallan 25-year, Balvenie 21-year Portwood Cask, and Laphroaig 25-year.

    VomFass
    Okay, so this German retailer of wines, spirits, and liqueurs isn't a sit-down bar. But it does allow you to sample any of its casked offerings, including its 60 oils and vinegars. Legally get up to 20 alcoholic tastes a day at either of the Plano locations, though you might want to scale that number back if it's the absinthe you're eyeing.

    Find moonshine flights at Stonedeck Pizza Pub in Deep Ellum.

    Moonshine flight
    Stonedeck Pizza Pub/Facebook
    Find moonshine flights at Stonedeck Pizza Pub in Deep Ellum.
    where-drinkdrinkscocktailscraft-beer
    news/restaurants-bars

    Dumpling News

    Asian soup dumpling chain Ugly Dumpling to open location in Allen

    Teresa Gubbins
    Feb 12, 2026 | 3:46 pm
    Ugly Dumplilng
    Ugly Dumpling
    Colorful dumplings from Ugly Dumpling

    A new dumpling concept is coming to Dallas-Fort Worth: Called Ugly Dumpling, it's a chain specializing in Chinese soup dumplings, and it's opening its first DFW location in Allen, at 213 N. Central Expy., near the intersection of McDermott Road, where it will debut in early fall.

    Ugly Dumpling is from Vertex Hospitality Group, a national restaurant franchise organization whose portfolio includes two other Asian chains, KPOT Hot Pot & Korean BBQ (which has a location in Arlington and another coming to Fort Worth), and Kinya Ramen.

    Buoyed by the success of those two brands, Vertex launched Ugly Dumpling in 2023, opening the first location in Edison, New Jersey. They now list 26 locations on their website, in Virginia, New Jersey, Maryland, Delaware, Connecticut, New York, Massachusetts, and Texas, although 14 are "coming soon," including one in Austin that's been in the works since 2024.

    Soup dumplings — official name, xiao long bao — are a dish of Shanghai origin that are popular due to their unique combination of a delicate dough wrapper enclosing a tender filling and savory broth, which releases when you take a bite — making for an indelible comfort food experience.

    Ugly Dumpling's menu includes six varieties of dumplings, accompanied by a savory soup broth, as follows:

    • chicken
    • pork
    • pork & crab
    • pork & truffle
    • pork, shrimp, & spinach
    • Szechuan pork

    Porky! They can be ordered in a dumpling sampler, one of each variety, for about $14. No vegetarian options, although they do have a couple of vegan dishes such as vegan wonton soup.

    There are also Chinese classics like spring rolls, cream cheese wontons, hot & sour soup, salt & pepper popcorn chicken, garlic green beans, orange chicken, beef & broccoli, Mongolian beef, Kung pao chicken, and fried rice; plus tempting Asian favorites like edamame and bao buns, and even chicken wings.

    They also serve boba tea and other beverages.

    Bringing the concept to DFW is Grace Zhao, who previously owned Zhao Star Chinese Bistro in Frisco, which she sold. She's all in on Ugly Dumpling — "we're hoping to open more than one location, but Allen comes first," she says.

    A statement from marketing head Margaret Farrell says that "when we created Ugly Dumpling, we wanted to tap into the historical Shanghai street food movement but do so in a way that caters to the modern palette. [Surely she means 'palate'?] Our menu respects Shanghai's centuries-old cooking techniques while cultivating an exciting experience for today's restaurant goer."

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