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    Awesome Arabesque

    DIFFA/Dallas dares not disappoint for year’s most exotic gala

    Jennifer Chininis
    May 8, 2017 | 6:00 am
    DIFFA/Dallas dares not disappoint for year’s most exotic gala
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    When a camel is your greeter, you know your evening is about to get interesting. And so it went at House of DIFFA 2017, the blowout gala for DIFFA/Dallas, held May 6 at the Omni hotel downtown.

    Never an organization to embrace anything halfway, DIFFA enticed supporters with an Arabesque theme. The evening was exotic and thrilling, from the aforementioned camel to the belly dancers who welcomed patrons into the ballroom to the bold, colorful, and intricately detailed designs featured in the fashion show.

    Can’t say there were any complaints about the bevy of barely clothed male models who stood watch during cocktail hour and walked the runway during the performance. We’ve never seen so many six-packs in a single night.

    But theatrics is only one facet of this event, which serves a very important purpose: to raise funds for HIV/AIDS supportive entities in North Texas. The mission never got lost amid the showmanship, thanks to impassioned speeches from House of DIFFA event chair Sami Abboud and board of trustees chair Chuck Steelman.

    Also powerful were the messages sprinkled throughout the program — reminders such as “an average of 4,200 people in Texas are diagnosed with HIV every year” and “60 percent of new HIV diagnoses in Dallas County are under the age of 35.” We may know more than ever about HIV, but there is still work to be done.

    Which is why advocates gave generously in the live and silent auctions and during the Fund-A-Grant. For the latter, special guest Natasha Bedingfield — who had just taken us all back with performances of “Pocket of Sunshine” and “Unwritten” — remained on stage to encourage people to open their hearts and wallets. And they did, exceeding the Fund-A-Grant goal of $100,000.

    Another highlight from the evening was the George Michael tribute that had everyone singing along to songs like “Faith” as models strutted the runway in looks from Traffic LA. Headington Companies was the title sponsor for the fourth year in a row, so fashions from Traffic, as well as TenOverSix and Forty Five Ten, figured prominently during the show.

    But the fun didn’t stop when the last person took a bow. Attendees — including members of the 2017 Style Council, Cary and Mark Deuber, LeeAnne Locken, Gina Ginsburg, Suzanne and Richard Rawlings, Krystal and Tommy DeLano, Kameron Westcott, Samantha Wortley, Gilbert Barron, David Andrews, John McGill, Julie Loyd, and Clint Bradley — simply headed around the corner to the after-party, where DJ Lucy Wrubel was spinning.

    Founded in 1984, the Dallas chapter of Design Industries Foundation Fighting AIDS has provided funds to more than 25 frontline AIDS service organizations in North Texas, which serve over 23,000 men, women, and children in the area who are living with or are affected by AIDS.

    The show also featured a ballet performance.

    House of DIFFA 2017
    Photo by WJNPHOTO
    The show also featured a ballet performance.
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    Foodie fete

    Symphony of Chefs 2026 serves up big night for KidLinks in Dallas

    Stephanie Allmon Merry
    Mar 9, 2026 | 11:34 am
    KidLinks Symphony of Chefs 2026
    Photo by Tamytha Cameron
    Greg and Jamie Lyons and Lindsey and Ryan Craig

    WHAT: 2026 Symphony of Chefs benefiting KidLinks

    WHERE: Astoria Event Venue

    THE 411: More than 220 guests gathered Monday, February 23 for the 16th annual food-focused fundraiser benefiting KidLinks, the nonprofit that provides healing experiences for children through music therapy and media. The evening was chaired by Lisa Sides and Eric Peters, with honorary chef chairs Jennie Kelley and Brandon Moore of Fond.

    The evening began with cocktails, wine, and hors d’oeuvres by Sezer Deniz of CBD Provisions, while DJ Yojina kept the energy high-tempo. Guests got the first chance to bid on travel, dining, and luxury items in a silent auction.

    When the ballroom doors opened, attendees sat for the event’s signature four-course, wine-paired dinner prepared tableside by notable Dallas chefs from kitchens including Café Momentum, Terra at Eataly Dallas, Nick & Sam’s Steakhouse, Fearing’s Restaurant, Meridian, Parigi, and Dolce Riviera.

    Emcee Sarah Blaskovich led the program, which included remarks from KidLinks executive director Emily Perry and a tribute by founder Jim Newton honoring Grammy-nominated songwriter Paul G. Hill for his longtime support of children with special challenges.

    Following dessert by Rose de la Rosa of Wolfgang Puck Catering, auctioneer Morgan Hopson led a competitive auction and spirited paddle raise, pushing the night’s fundraising total past $175,000 to support KidLinks’ music therapy programs for children and families.

    WHO: Kate Colwill, Josh Bailey, Steven Loh, Hannah Fredette, Jon and Sara Platt, Andrew and Natalie Imil, Samantha and Brent Kirby, Andrew Ludwig, Jake Henning, Haily Gest, Mason, Maddie Hornick, Chrissy and Kevin Crews, Claire Benson, Andrew Leyendecker, Greg and Jamie Lyons, Lindsey and Ryan Craig, Jennifer and Jeff Wheatley, Adam and Aimee Hall, Nick and Cristina Niver, Nyiala Harris, Hamilton A Sneed, De'Erica Blakely, Sam and Stephanie Stoutner, Jamie and Elliot Gerson, and hundreds more patrons and supporters.

    PARTICIPATING CHEFS: Justin Box, chef, Chef Justin Box; Aaron Collins, chef de cuisine, Café Momentum; Eric Dreyer, vice president of culinary operations, Freestone Lake and Golf Club; Marco Fortina, head chef, Terra at Eataly Dallas; Mollie Guerra, owner, Chef Mollie G, LLC; John Kleifgen, executive chef, Nick & Sam’s Steakhouse; Peja Krstić, chef and proprietor, Mot Hai Ba; Dan Landsberg, executive chef, The Texas Barn at Circle T Ranch; Giuliano Matarese, chef entrepreneur, Miss Pasta; Michael Matis, chef de cuisine, and Alex Morales, sous chef, Fearing’s Restaurant; Belal Kattan, chef and owner, Bazaar; honorary chef chairs Jennie Kelley and Brandon Moore, chefs and co-owners, Fond; Aubrey Murphy, executive chef, SĒR Steak+ Spirits; Franchesca Nor, chef and owner, Dive Coastal Cuisine; Eduardo Osario, executive chef, Meridian; Nikky Phinyawatana, owner and CEO, Asian Mint Restaurant Group and CHEFNIKKY.COM; Janice Provost, chef and owner, Parigi; Julian Rodarte, culinary director, Dee Lincoln Prime; Rodman Shields, senior director of culinary, Milkshake Concepts; Aaron Valimont, executive chef, Dolce Riviera; and Manny Vera, corporate chef partner, Truluck’s.

    Several of the chefs have been nominated for 2026 CultureMap Tastemaker Awards and will display their culinary prowess at the awards ceremony and tasting event, back at Astoria Event Venue, on May 7.

    KidLinks Symphony of Chefs 2026

    Photo by Tamytha Cameron and Kelly Alexander

    Greg and Jamie Lyons and Lindsey and Ryan Craig

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