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    Viva Las Vegas

    Two x Two First Look starts off annual gala in stellar Sin City-inspired style

    Kendall Morgan
    Oct 24, 2014 | 11:53 am

    What happens in Vegas, stays in Vegas. But what happens at Two x Two First Look — well, we’re going to spill some details. The anticipated preview party for the annual gala and contemporary art auction is always a highlight of the fall social season, but this year’s “Rat Pack” theme took the celebration to another level.

    Although the theme was rather loosely interpreted — there were check-in girls in flapper headdresses and guests in ’70s costumes — that fun-loving Sin City vibe permeated the atmosphere in the Rachofsky House backyard. Co-host Cindy Rachofsky pulled it off best: basic black topped with a sky-scraping showgirl headdress.

    “We decided we were going to go with a Vegas theme,” said party planner Todd Fiscus. “And you gotta have your mug shot done in Vegas, you can’t have Vegas without Cher and you can’t have Vegas without vodka!”

    The night had all of the above — and then some. Between sips of Belvedere cocktails and bites from a hedonistic menu of steak au poivre, seared scallops, risotto and sushi by Lombardi Family Concepts, guests hit the dance floor for a performance by Drag Race winner Chad Michaels, who perfectly channeled Cher circa her “Believe” period.

    Guests, who were given chips upon arrival, milled around gaming tables to play blackjack, spin the roulette wheel and shoot craps to an all-killer-no-filler soundtrack spun by DJ Lucy Wrubel. Another chip allowed attendees to take home a stylish new timepiece from event sponsor Tory Burch Watches for Fossil Group.

    But, of course, the whole goal of the evening is to provide an up close and personal look at this year’s covetable works of art; they’re the reason Two x Two has remained the largest U.S. fundraiser for amFar and the Dallas Museum of Art to date. Gallerists Talley Dunn, Wanda Dye and Ree Willaford perused their favorites, but the clear crowd-pleaser was Jeff Koons’ Dom Pérignon Balloon Venus at $32,000 in bids (and counting).

    Two x Two’s synthesis of society and accomplished artists is what makes it a must-attend, a fact noted by the Dallas Contemporary’s new director of exhibitions/senior curator Justine Ludwig, who recently relocated to the city.

    “This is what other places aspire to but it doesn’t happen,” she said. “The whole idea of the arts community coming together with award-winning artists. I love it!”

    Other high-rollers in the house were John Benjamin Hickey,Jacqueline and Maxwell L. Anderson, Brian Bolke, Elaine Agather, Jenny Kirtland, Rajan Patel, Nancy Rogers, Lisa and John Runyon, Jeremy Strick, Megan and Brady Wood, and Gavin Delahunty.

    The evening was sponsored by Tory Burch Watches for Fossil Group.

    Rachofsky House at 2014 Two x Two First Look
      
    Photo by Sylvia Elzafon
    The evening was sponsored by Tory Burch Watches for Fossil Group.
    unspecified
    news/society

    Tastemaker Awards

    Tastemaker Awards party salutes the best in Dallas restaurants in 2025

    Teresa Gubbins
    May 5, 2025 | 7:59 pm
    Dallas Tastemaker Awards
    Ashley Gongora
    Dallas Tastemaker Awards

    Foodies from all across Dallas showed up for the 2025 CultureMap Tastemaker Awards, celebrating Dallas' top restaurants, bars, and chefs who've led the local dining scene most in the past year.

    After months of buildup, the winners were revealed at an awards ceremony and tasting event on on Thursday, May 1 at the Astoria Event Venue in Irving.

    The presentation of the awards was the pinnacle in a night of food and drink, in which more than a dozen nominated chefs and restaurants served up delicious bites, while bartenders crafted cocktails incorporating spirits from event sponsors including: Still Austin Whiskey and Hornitos Tequila, along with Pennsyvania-based Yuengling Beer, who served their traditional lager as well as Flight, their light lager.

    There were specialty cocktails from Silent Pool Gin (English G&T), Hornitos Tequila (Hornitos Paloma, ranch water, and neat), Reyka Vodka (Reyka espresso martini and cucumber martini), and Still Austin Whiskey (Still Austin old fashioned, plus neat pours of Straight and Cask Strength Bourbon and Rye Whiskey).

    Alcohol-free options included the Honey Berry Fizz from Punch Bowl Social, the Cucumber Garden mocktail from Seedlip, and an irresistible pistachio espresso martini from Ritual Zero Proof.

    Saratoga Spring Water kept everyone hydrated, and also dispensed goody bags containing a box of chocolates, notepad & pen, wine key, key chain, and bottle of water to the nominees. Brioche Gourmet handed out rich bread items to all attendees.

    The tastiest plates of the night included Chicken kofta meatballs from Goodwins, Peking duck wraps and spicy tuna cones from Komodo, Salmon bowl box and sesame rice noodles from Loro (served in a cool take-out box), rigatoni Genovese from Perch Bistro, pimento cheese and Benton's country ham sandwiches from The Porch, and pineapple char siu pulled pork baos from Scout at the Statler.

    Favorite sweet options included strawberry matcha and pink champagne macarons from Ollio Patisserie, and a medley of treats from LA 57 that included mini almond croissants, mini cannoli, and mini cajeta empanadas. Caffeine fans were rewarded with honey lavender cold brew from Well Grounded Coffee and iced coffee from Whataburger.

    After all that eating and drinking, it was time for the awards, delivered by charming emcee Mark Schechtman. For weeks leading up to the event, we published a special editorial series that highlighted nominees in nine categories. Winners were chosen by a panel of local food and beverage experts — except for the category of Best New Restaurant, which was voted on by readers in a bracket-style competition online.

    Dallas Tastemaker Awards
      

    Ashley Gongora

    Dallas Tastemaker Awards

    These winners were announced and presented with glass trophies, as the crowd enthusiastically cheered for each one:

    • Rising Star Chef of the Year: Roman Murphy, Perch Bistro
    • Pastry Chef of the Year: Ryan Stipp, Omni PGA Frisco Resort & Spa
    • Neighborhood Restaurant of the Year: The Porch
    • Bar of the Year: Columbian Country Club
    • Best Coffee Shop: Merit Coffee
    • Best Eatertainment: Chicken N Pickle
    • Best New Restaurant: Nikki Greek Bistro & Lounge
    • Chef of the Year: Jeff Bekavac, Goodwins
    • Restaurant of the Year: Mister Charles

    A portion of the proceeds benefited Harvest Project Food Rescue, an indigenous led environmental nonprofit fighting food insecurity by redirecting surplus produce to DFW communities each week.

    ________________________

    Hungry to be a part of it all next year? You can read about all the winners here, and we'll see you in 2026. The Tastemaker Awards ceremony is brought to you by The Yuengling Company, Brioche Gourmet, Still Austin Whiskey, Hornitos, Whataburger, Reyka Vodka, Silent Pool Gin, and PicMe Events. A portion of the proceeds benefitted our nonprofit partner, Harvest Project Food Rescue.

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