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COVID-19 Music Relief

Texas groups drum up support for struggling musicians during COVID-19

Johnston Farrow
Johnston Farrow
Apr 15, 2020 | 9:27 am
Rachel Gollay
Rachel Gollay organized a GoFundMe campaign to help musicians.
Photo by John Erwin

Millions are out of work, and the Texas music industry is especially reeling, with no end in sight to venue closures. Thankfully, some hope is on the way for thousands of out-of-work musicians.

Statewide, several organizations are working overtime to raise funds to support the many players that comprise local music scenes, so vital to the cities they call home.

Dozens of different charitable efforts popped up in the wake of mass show and venue cancellations. The Texas Music Office, one of the major music organizations in the Lone Star State backed by Governor Greg Abbott, has been collecting the various fundraising and support efforts available to artists, including information on federally and state-backed programs. That includes small business loans through the U.S. CARES Act.

Dallas-Fort Worth
In Dallas, the Artist Relief Fund by Creating Our Future, a group of artists and arts advocates, are raising money to support those affected by closures and lost income. Those in the city can apply via the organization's online form.

Hear Fort Worth, which set up its efforts through United Way of Tarrant County, jumped into action almost immediately with the Creative Industry Relief Fund. Artists who apply are eligible for a one-time $300 grant. Not coincidentally, the idea for the fund came from another successful initiative, the Fort Worth Artist and Service Worker Relief Fund, a GoFundMe donation campaign organized by local musician Rachel Gollay.

“With gig after gig getting canceled, livelihoods are at stake,” Gollay wrote in a statement. “Empty bars, restaurants and venues mean meager funds to take home at the end of the night and little to nothing left to pay the bills. All donations will be equitably divided and transferred among those who request assistance.”

A virtual concert organized through Billy Bob's Texas on April 1 helped raise money for the fund. Total community support had reached $20,000 with 83 individual grants by early April. The fund will stay open as long as donations continue to come in, organizers say.

Houston
In Houston, a husband and wife team — talent buyer Mark C. Austin and marketing and public relations professional Rachel Austin — launched the Houston Music Foundation, partnering with nonprofit organization Artists for Artists to provide direct relief to Houston-based musicians. Musicians facing financial hardship can apply for a one-time grant of $500 to pay for bills and living expenses.

Within the first week of announcing, more than 500 artists applied for grants and donations amounted to over $20,000. To apply, artists that reside in Harris County are asked to visit houstonmusicfoundation.org.

“Our goal is to get quick cash into artists’ hands,” Mark C. Austin says. “As an artist manager, as a guy that books hundreds of bands, I’m familiar with the economic set-up with musicians. I’m too familiar with how much $500 means to a working musician — after one month, two months, it starts getting real.”

“I’m a mother, I have three boys, and just hearing some of the stories that people can’t buy groceries for their family and pay rent,” Rachel Austin says. “Mark and I didn’t want to sit this one out. We really wanted to make an effort to help people.”

To assist the Houston Music Foundation, Antone’s Famous Po’ Boys and local rap legend Bun B relaunched the most delicious of fundraisers, the Hot Wang sandwich. Originally launched in September 2019 as part of the charitable “H-Town Originals” series along with Legacy Restaurant Groups Corporate Chef Alex Padilla, 50 percent of all sales of the Hot Wang sandwich will go back to the foundation for distribution via grants to musicians. Saint Arnolds Brewing Company also recently donated a portion of sales from their new Headliner beer towards the foundation.

Austin
The Austin Music Foundation, founded in 2002 to assist local artists, experienced the double whammy of the cancellation of South By Southwest, which led to a $355 million hit to the economy, and the closure of all concert and performance venues. They pivoted their approach to finding and directing their community to emergency resources.

The foundation provides one-on-one consultation and online information sessions for musicians and has waived all fees to the Austin music community. They are providing educational programming and additional means to help artists get through these uncertain times.

“Austin’s music community is enduring this crisis with remarkable fortitude and a sense of solidarity unlike anything I’ve ever seen,” says Jennifer Dugas, executive director for Austin Music Foundation. “The music industry is facing an unimaginable fallout from the global shutdown, the scope of which we may not fully understand for some time. When we come out of this, and we will, I believe our city will be at the forefront of a new way forward for the music business.”

People can donate directly through the AMF website at www.austinmusicfoundation.org.

fundraisers music concerts
news/entertainment

Putting into Plano

New Plano restaurant Sip'Stroke tees up golf with chef-driven fare

Luciana Gomez
Jul 31, 2026 | 1:20 pm
Saffron salmon skewers, one of the featured seafood offerings on Chef Madan Oli’s menu at Sip’Stroke.
Photo courtesy of Sip'Stroke.
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It's tee time for a new restaurant featuring a private Full Swing golf simulator and an indoor putt-putt course in Plano: Called Sip’Stroke, the new "eatertainment" spot is opening Saturday, August 1 at 5969 Dallas Pkwy.

The concept comes from Kushal Raj Bastakoti, a cityscape artist and interior designer from Nepal who moved to Dallas in 2013 to attend the University of North Texas. Bastakoti also owns Skyline Lounge in downtown Dallas, which opened earlier this year, and is a franchisee of the Asian beverage and dessert chain Feng Cha Café.

He says he chose the location due to the rapid growth of businesses and residences in the nearby Legacy area.

“At Sip’Stroke we created a space that is entirely unique — it feels like you're on a 9-hole golf course, but paired with exceptional dining,” he says.

Although built around golf, the restaurant is also chef-driven. Bastakoti recruited chef Madan Oli, who launched his culinary career in Copenhagen, where he developed a focus on high-quality ingredients, thoughtful preparation, and presentation.

“My goal is to bring people together through modern American cuisine with bold flavors and global inspiration,” says Oli. “Every dish is crafted with care, balance, and a true passion for hospitality.”

Sip\u2019Stroke At Sip’Stroke, you can catch the game, play a round of putt-putt, and enjoy a high-end meal.Photo courtesy of Sip'Stroke.

Oli designed a menu featuring shared boards, fresh seafood, premium steaks, elevated bar staples, and desserts. Highlights include prime ribeye frites, saffron salmon, maple leaf duck breast, Cabernet-braised short ribs, Wagyu sliders, and a selection of tacos and wings, with prices ranging from $20 to $35.

The full bar serves classic and signature cocktails, along with shots, wine, beer, and zero-proof drinks.

The venue includes a private golf simulator that accommodates up to eight guests, a custom nine-hole mini-golf course integrated into the dining room, seating for 60 indoors, and an additional 15 seats on the patio.

While Sip’Stroke has been operating with limited hours during a soft opening over the past several days, regular business hours begin Saturday, August 1, from 12 noon to 12 midnight daily. A grand opening celebration is planned for late August.

A second Sip’Stroke location is also in the works next to Skyline Lounge at 2012 Commerce St. in downtown Dallas and is expected to open before the end of the year. The owners say restoring the historic 100-year-old building has taken longer than anticipated.

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