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    The Lucky Few

    What to know before you go to this year's smaller AT&T Byron Nelson tourney

    CultureMap Create
    May 13, 2021 | 4:56 pm
    Byron Nelson trophy on course, PGA Tour
    The iconic golf event takes place May 13-16 in McKinney.
    Photo courtesy of Byron Nelson

    Attending this year's AT&T Byron Nelson tournament will be even more coveted than years past. After its 2020 cancelation, the tournament organizers have allowed for a daily attendance of just 12,500 people, which is about a 75 percent drop from previous years.

     

    The four-day event is scheduled for May 13-16, and tickets have already sold out. If you didn't snag a ticket, maybe console yourself by visiting the tournament's sponsor, Choctaw Casino & Resort-Durant, which is just 60 miles — or one hour — from TPC Craig Ranch.
     
    If you happen to be one of the fortunate few who snatched up exclusive passes, make sure you're prepared for the big day(s). Here are a some helpful things to know before you head out:

     

     Players and prizes
    Expect to see a list of golf's top names, including the defending 2019 Byron Nelson champion Sung Kang.

     

    Jordan Spieth, Brooks Koepka, Rickie Fowler, Sergio Garcia, Hideki Matsuyama, Jason Day, Scottie Scheffler, and Will Zalatoris will also be on the green.

     

    Golfers will vie for a purse of $8.1 million, with the winner taking home $1.5 million — both are record amounts for the event. And of course, the champion will get to hold one of the most prestigious titles in golf.

     

     Course grounds
    For its first time in Collin County, the tournament will take place at TPC Craig Ranch, located at 8000 Collin McKinney Pkwy. in McKinney. It'll be formatted with 72 holes of stroke play, and after 36 holes the field is cut to the top 70, plus ties.

     

    Highlights include viewing venues centered around holes 16, 17, and 18, designed to create excitement as players head into the final stretch. Plus a stadium-like setup at hole 17 will give fans a unique vantage point of the par-3 hole.
     
     COVID cleanliness
    In addition to the drastic crowd cuts, COVID-19 protocols will include required masks (unless actively eating or drinking) when watching along the rope-line. Hand sanitizer and hand washing areas will be available throughout the grounds.

     

    All ticketing will be digital to reduce hand-to-hand contact. Safety will be monitored and protocols adjusted where necessary to meet any federal, state, county, and Center for Disease Control guidelines.
     
     Parking and passes
    Ample spectator parking is located near the course, and all lots are walking distance to the entrances. Parking can be purchased online for $20 ahead of time.

     

     The Choctaw Club
    You might spot this super-exclusive tent on the 16th hole, and while passes have already sold out here's a peek at what the lucky attendees will be enjoying. In addition to the up-close views from the patio, there's a premium III Forks Steakhouse menu and a full bar experience within the 8,000-square-foot climate-controlled space.
     
     Know if you don't go
    If you weren't able to get tickets this year, or want to keep up with the tournament for the days you don't attend, have no fear. You can catch live coverage on on the Golf Channel on Thursday and Friday from 2:30-5:30 pm, and Saturday and Sunday from 12-2 pm. CBS will air the event on Saturday and Sunday from 2-5 pm.

     

    The Byron Nelson helps support Momentous Institute, a nonprofit that provides high-quality mental health services and education to children. The institute focuses on social and emotional health and achieves remarkable, measurable results.

     

    ---

     

     For more details and information on 2021 AT&T Byron Nelson tournament, click here.

     
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    This Week's Hot Headlines

    Brooklyn-based Italian ice shop debuts in Dallas and more top stories

    CultureMap Staff
    Jul 12, 2025 | 10:00 am
    Uncle Louie G's
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    Uncle Louie G's

    Editor's note: The top Dallas news of the week is brimming with restaurant openings, from ice cream to Tex-Mex to burgers and more. Get the scoop on our five most popular stories below, then head to our event planner to find the best things to do this weekend.

    1. Brooklyn Italian ice & ice cream shop makes Texas debut in North Dallas. A small, artisan frozen dessert shop from Brooklyn has made its Texas debut. Called Uncle Louie G's Italian Ice & Ice Cream, it's now open at 7522 Campbell Rd. #115 in Dallas, where it's scooping up Italian ice, ice cream, and related frozen desserts with a real authentic East Coast vibe.

    2. New Dallas Tex-Mex Texano Cocina opens in former El Fenix space. The name may change but the Tex-Mex goes on. A new concept called Texano Cocina has opened at 5622 Lemmon Ave., taking over the space that was most famously El Fenix, but has seen a series of Tex-Mex concepts open and close in recent years.

    3. Buzzy burger joint with Michelin ties to open in Uptown Dallas. An ultra-buzzy burger joint is opening in Uptown Dallas. Called NADC Burger, it's a chef-driven cheeseburger concept serving Wagyu burgers that will open at 2908 McKinney Ave., in the former Playground Bar, which closed in 2024.

     NADC Burger NADC Burger is coming to Uptown.  Courtesy of NADC Burger  

    4. Italian restaurant Sicilian Butcher preps meatballs for North Dallas. The meatballs are about to land. The Sicilian Butcher, the modern-casual restaurant known for meatballs, house-made pastas, and butchery-inspired Italian fare, has circled a date for the opening of its Addison-adjacent location.

    5. Dudley's Sports Grill to open on Dallas' hot-hot Henderson Avenue. A new sports bar is joining the mix on Dallas' hot-hot Henderson Avenue. Called Dudley’s Sports Grill, it'll open at 2927 N. Henderson Ave., in the space previously occupied by Smithy, a gastropub that closed in June after seven years.

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