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Where to Drink

Where to drink in Dallas right now: 5 hot new bars for January

Teresa Gubbins
Jan 10, 2020 | 5:16 pm
Sloane's Corner
Photo by Sloane's

The theme of Where to Drink, our monthly list of bars to try around Dallas, is usually happy hours. Where's cheap? But with the new year here, the January lineup pivots to bars that are new. (Or new-ish.)

If you're seeking a little change of pace from your usual watering hole, here are five recently-opened bars to try:

Ebb & Flow
New restaurant in Deep Ellum has a big menu with toasted ravioli, Cubano egg rolls, stuffed jalapeños, charcuterie, sausage queso, sandwiches, and wraps. They're making pretty cocktails and you get to drink them in an atmosphere with a floral theme that includes flowers and living vines.

Pappas Delta Blues Smokehouse
Newest restaurant from the famed Pappas family recently opened with a specialty in BBQ and Southern food. But they also have an extensive American whiskey collection. You can order a pour by the ounce or in six whiskey flights. They're also hosting a happy hour Monday-Friday from 3-6:30 pm, with discounts on appetizers such as deviled eggs, pork belly bites, and fried green tomatoes, with half-priced craft cocktails, wine, and draft beer.

The Peak Inn
The subhed is "an Old East Dallas joint," and that sums it up pretty good. It's from two local bar veterans: Joel Morales, co-owner of Adair's; and Marc Hooper, formerly of Sundown and Elbow Room, and currently a partner in BoLeo's Taco Shack. Fans call it a good old-fashioned bar with no gimmicks. They have all the things you need: jukebox, pool table, fireplace, TVs and cheap drinks. Happy Hour runs Monday-Friday 3:30-7:30 pm, with $1 off beer, wine, and spirits.

Sloane's Corner
All-day restaurant is serving breakfast, lunch, happy hour, and dinner. They also have a coffee bar and CBD infused water. Happy hour from Monday-Friday from 2-6 pm is pretty generous. They have eight cocktails – martini, old-fashioned, margarita, Sazerac – all priced at $7 with beer and wine for $3.50. They also have a menu of HH snacks that includes fried pork ribs, burrata toast, and ham & cheese croquettes, prices from $5 to $12.

Yogi's Home Plate
Former Greenville Avenue haunt has relocated its fun atmosphere, excellent food, and charismatic owner Dan Barbara to a new address in the welcoming neighborhood of Lake Highlands. The bar celebrates its grand opening on January 10, with a menu featuring customer favorites like the Bang Bang Shrimp and the fried catfish, and yet is already rolling out specials like $2 tacos on Tuesday, and 75-cent wings on Thursdays. They have live music, games on TV, and a happy hour that runs Tuesday-Friday from 3-7 pm and all day Monday.

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Taking the field

Dak Prescott-backed Walk-On's Sports Bistreaux kicks off in Wylie

Stephanie Allmon Merry
Aug 7, 2026 | 3:23 pm
Walk-Ons
Photo courtesy of Walk-Ons
Walk-On's Sports Bistreaux is opening in Wylie on August 10.

A Louisiana sports bar chain that counts Cowboys QB Dak Prescott as a partner continues to build its fan base in Dallas-Fort Worth: Walk-On's Sports Bistreaux is set to open a new location in Wylie on Monday, August 10.

Announced earlier this year, the restaurant is at 906 FM 544, near the intersection of Highway 78 and FM 544. The opening marks the chain's 20th Texas location and its second operating restaurant in the DFW area.

Founded in Baton Rouge in 2003 by former LSU basketball "walk-ons" Brandon Landry and Jack Warner, Walk-On's has grown to more than 80 locations nationwide. The company is co-owned by former New Orleans Saints quarterback Drew Brees (an Austin native), and franchise partners include Prescott, along with former NFL player Derrick Brooks, and college football coach Dabo Swinney.

Walk-On's Sports Bistreaux Wylie The new Walk-On's is at 906 FM 544, Wylie.Photo courtesy of Walk-On's

The menu is centered on seafood and classic Louisiana dishes: fried seafood platters, pastas, burgers, sandwiches, po'boys, fried oysters, gumbo, fried alligator, and boudin balls. Prices range from $10 to $20.

Starters include waffle cheese fries, fried pickles, boneless wings, cheeseburger sliders, spinach-artichoke dip, and venison nachos. They have a bread pudding made with Krispy Kreme doughnuts.

There's also a plentiful selection of beers on tap, plus margaritas and other crafty-ish cocktails.

The Wylie restaurant is owned by franchisee Cooper Thomson, who says the community made the city an appealing place to expand.

"I am thrilled to expand Walk-On's presence in Dallas, and particularly in the community of Wylie," Thomson says in a release. "To be a part of the growth in this area - to serve families and be a place where little league teams celebrate and football fans cheer on their team - is such a special opportunity."

Although Walk-On's has been in the DFW market since pre-pandemic times, Wylie will be its second restaurant in DFW open currently, joining a location at Grandscape in The Colony. Earlier Dallas-area locations in Irving and Arlington have closed, although the company has previously said it plans to reopen the Arlington restaurant at a new location.

The Wylie restaurant features a sports bar with dozens of TVs, a large outdoor patio, and a family-friendly dining room designed for game-day crowds.

Grand opening festivities will kick off at 10:30 am on Monday, August 10, with a ceremony featuring Walk-On's founder Brandon Landry, franchise owner Cooper Thomson, Wylie Mayor Matthew Porter, city officials, and representatives from Wylie High School and Wylie East High School.

The celebration will include donations to the two schools' athletic departments, followed by a ribbon-cutting at 10:45 am. Doors open to the public at 11 am, and the first 100 guests to dine will have a chance to win free Walk-On's for a year.

Walk-On's will be the second sports bar concept with celebrity cred to open in DFW within a few days' time. Shark Club, from Dallas Stars owner Tom Gaglardi, opened Friday, August 7 in Northlake.

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