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    Closure News

    Taco Cabana closes 19 restaurants including Lower Greenville store

    Teresa Gubbins
    Jan 13, 2020 | 9:59 am
    Taco Cabana Beyond Meat
    Less Taco Cabana for everyone.
    Photo courtesy of Taco Cabana

    The parent company of Taco Cabana has closed 19 locations, all in Texas.

    According to a release, Fiesta Restaurant Group, Inc., Taco Cabana's parent company, closed 19 Taco Cabana restaurants in Texas, effective immediately. Nearly all employees impacted by the closures will be offered positions at other Taco Cabana locations.

    Stores in the Dallas area that closed included the key location on Lower Greenville, as follows:

    • 1827 Greenville Ave., Dallas
    • 810 Stacy Rd., Allen
    • 5650 Preston Rd., Frisco
    • 11560 Dallas Pkwy., Frisco

    The two closures in Frisco mean that there is no longer a Taco Cabana presence in Frisco.

    The closure of the Greenville Avenue location is meaningful not only for the loss of Taco Cabana's great $4 margaritas, but also the imperiled status of the famed "Tango Frogs," a colorful sculpture from larger-than-life artist Bob "Daddy-O" Wade, who recently passed away.

    The frogs were originally a fixture on top of the building when it was an '80s nightclub called Tango's. Tim Taft, former CEO of Fiesta Restaurant Group, and Todd Coerver, former COO of Taco Cabana, recovered three of the original six frogs from a truck stop and reinstalled them atop the restaurant with great fanfare in 2014. (The other three are at a Chuy's in Nashville.)

    Rachel Wade, daughter of the artist, says that as far as she knows, the frogs still belong to Taco Cabana. A TC spokesperson said he was looking into their status.

    "The frogs have been hopping from roof to roof from the beginning, I'm sure they will land on their feet again," Wade says.

    Three other stores closed in the DFW area including:

    • 2220 South Loop 288, Denton
    • 5036 Rufe Snow, North Richland Hills
    • 1495 Precinct Line Rd., Hurst

    There were also closures in Austin, Waco, Houston, and San Antonio.

    Fiesta President and Chief Executive Officer Richard Stockinger said in a statement that the closures were part of a plan to improve the bottom line, and that the stores they closed were "underperforming."

    "These closures eliminate all stores with significant losses, which we expect will result in a highly viable portfolio of restaurants," Stockinger said.

    Fiesta Restaurant Group, Inc. is also the parent company of Pollo Tropical.

    "We continue to make progress on sales building initiatives across both Pollo Tropical and Taco Cabana in off premise sales, including catering, online and delivery," he said. "In addition, as our new senior management team enters their first full year together, we are optimistic about improving comparable restaurant sales at both brands in 2020."

    closings
    news/restaurants-bars

    Sweet home Chicago

    Chicago-style tavern D.L. Mack's debuts in Uptown Dallas' West Village

    Stephanie Allmon Merry
    Mar 2, 2026 | 1:07 pm
    D.L. Mack's
    Photo courtesy of D.L. Mack's
    D.L. Mack's features Windy City-inspired pizza and more.

    A Chicago tavern-style restaurant is opening at West Village: It's a third location of D.L. Mack's, the classic American tavern concept from Vandelay Hospitality Group, and it's opening at 3699 McKinney Avenue, Suite 106, AKA the former Midici space.

    According to release, doors will open on Wednesday, March 4.

    D.L. Mack's made its debut at 6501 Hillcrest Ave. in 2021 from Vandelay, whose other concepts include East Hampton Sandwich Co., Hudson House, Drake's Hollywood, Brentwood Restaurant & Bar, and The Anchor Bar. A second D.L. Mack's followed, at Preston Royal, in 2022.

    The menus feature classic American dishes with a Windy-City theme. The centerpiece: their Chicago-style cracker crust pizza, as well as martinis, which are a Vandelay motif.

    The West Village location will feature Chicago tavern-style cracker crust pizzas such as the Honey Truffle Chicken with white sauce, chili flakes and arugula; Return of the Mack with sausage, giardiniera, and sweet onions; and Spicy Vodka with ZaZa sauce, basil and Chicago peppers.

    D.L. Mack's Return of the Mack pizza.Photo courtesy of D.L. Mack's

    Additional menu items include:

    • D.L. Mack’s Famous Chicken Tenders
    • Mozzarella bites
    • Spicy rigatoni
    • The Chopped McCarthy (salad with chicken, bacon, beets, cheddar, egg, and ranch dressing

    New menu items will include:

    • Jalapeno Queso Dip served chilled with chips
    • The Hickory Burger with cheddar, Canadian bacon, jalapeno, onion, hickory sauce
    • Grilled Chicken Burger fully loaded with mustard and truffle aioli
    • The Truffle Burger with gruyere, bacon, gorgonzola, onion, arugula, and truffle aioli

    In addition to martinis, the bar will serve hand-crafted classics such as The Gimlet, Manhattan, Paloma, Peach Bellini, and more. Happy hour is a daily thing, from 4-6 pm at the bar, with $10 martinis and half-price wine.

    D.L. Mack's Happy hour is a daily occurrence at the bar.Photo courtesy of D.L. Mack's

    Decor in the 4,600-square-foot restaurant will be a throwback to a retro Chicago-style pizzeria, featuring a nostalgic color scheme of white, black, maroon, and kelly green; Tiffany-style lighting pieces; artwork showcasing historic Chicago scenes; and sports memorabilia.

    “D.L. Mack’s is exactly the kind of neighborhood tavern I’ve always loved — the kind of place that feels familiar the second you walk in,” says Hunter Pond, founder, chairman & CEO of Vandelay Companies, in the release. “The response from our guests has confirmed what we believed from the start: Dallas connects with that timeless, Chicago-inspired nostalgia. West Village is a natural fit for us — it’s energetic, walkable, and right in the heart of it all."

    This is the second recent West Village opening for Vandelay; a location of Hudson House debuted at the Uptown Dallas development on February 4. They clearly like the fourth day of the month.

    Reservations can be made now at the restaurant's website. Once doors open on March 4, hours of operation will be 11 am-9 pm Monday-Thursday, 11 am-10 pm Friday-Saturday, and 11 am-9 pm Sunday.

    ---

    Teresa Gubbins contributed to this story.

    pizzawest villageuptownvandelay hospitalitychicagoopenings
    news/restaurants-bars
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