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    New eateries

    Dallas bags more biscuits with new restaurant at Plano's Granite Park

    Teresa Gubbins
    Jan 22, 2018 | 9:20 am
    biscuits and gravy generic
    On the topic of biscuits, more is good.
    EverydayHDR.com

    The Boardwalk in Granite Park gets four more restaurants, two of which are known locally, and two of which are entirely new concepts. One of them does biscuits. All four will open in spring or summer 2018.

    Known entities first:

    Pearl Cup Coffee serving espresso drinks, coffee, snacks, pastries, plus wine and bites in the afternoons through the evening.

    Edith's French Bistro. Second location of a restaurant that opened at Mockingbird Station in 2017. It will offer French baked goods like viennoiseries (light and fluffy pastries with a hint of sweetness) and patisseries as well as a full breakfast, lunch and dinner featuring French dishes including crepes, duck confit tartine, garden nicoise salad, roasted lamb, and short rib poutine.

    Newbies:

    B. Frank & Relish, a new concept to debut at The Boardwalk, has an eclectic menu in a rustic environment offering a wide range of bar food and salads, using quality ingredients, some locally sourced, featuring a wood fire grill for the whole family to enjoy. Menu offerings include grilled artichokes, gourmet salads, B. Famous Wings with chipotle sauce and seared hanger steak with soy ginger glaze. The food is paired with local and regional craft beer, cocktails and uniquely sourced wines tapped right off the barrel.

    The Biscuit Bar, a new Southern home-style concept, will offer a fast-casual yet high-quality take on scratch biscuits with a wide range of toppings. Menu items include Biscuit & Egg, Buffalo Blue Chicken Biscuit, Charcuterie Biscuit and the Monte Cristo. The restaurant also serves salads with biscuit croutons, biscuit desserts, and a bar menu with cocktails.

    Granite managing director Will Hendrickson says in a release that they're adding more restaurants than they'd originally planned.

    "Initially we planned to offer six restaurants but we split two spaces to have more diversity and culinary creativity," he says. "From morning to night, people will be able to enjoy their breakfast, lunch and dinner or unwind for weekend brunch or happy hour at this cool and unique waterfront."

    The Boardwalk is a 30,000 square foot waterfront escape located in Granite Park, a 90-acre, mixed-use campus with six Class A office buildings at the intersection of the Sam Rayburn Tollway (121) and the Dallas North Tollway. The Boardwalk offers a restaurant row, patios, lounge areas, a children’s play area, fire pits and a waterfront for Granite customers and visitors. The Boardwalk overlooks the amenity-rich 299-room Hilton Granite Park Hotel, a full-service convention hotel with a 30,000 square foot conference center, two ballrooms, an executive lounge, a 24-hour fitness center, a resort-style outdoor pool, and the restaurant Carso Mediterranean Grill – referred by D Magazine as “one of Plano’s most delicious restaurants.

    The restaurants join the following eateries already calling The Boardwalk in Granite Park their home.

    • Chips Old Fashioned Hamburgers, the legendary Dallas favorite.
    • HookLine, offering Cajun and Southern Comfort inspired dishes the chef calls Gulf Coast Low Country.
    • Union Bear, formerly in Dallas’ West Village, is Plano’s first independent brewpub and restaurant.

    Granite is in lease negotiations with one additional eatery for the remaining space to offer a collection of eight restaurants by the end of 2018.

    openings
    news/restaurants-bars

    This week in gluttony

    Mardi Gras parties lead 13 best food & drink events in Dallas this week

    Celestina Blok
    Feb 16, 2026 | 2:51 pm
    Mardi Gras King Cakes, Masks, Beads, and Coins
    Getty Images
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    Fat Tuesday arrives this week, and several Dallas-area restaurants and bars are ready to let the good times roll. The Lunar New Year also lands this week, and an upscale steakhouse will celebrate with dance performances and a special menu. Winter Olympics fans, don't miss an Olympic-themed bar crawl with eight stops representing eight countries featuring themed food and drink specials along the way.

    Tuesday, February 17

    Mardi Gras celebrations:

    • Columbian Country Club. Enjoy complimentary gumbo (first come, first served) along with craft specials for $17, including Bourbon Street Old Fashioned, Lafayette Espresso Martini, and Frenchmen Street Sour. The party starts at 5 pm.
    • Dee’s Table. Owned by New Orleans native Dee Lincoln, Dee’s Table will feature $10 hurricanes and king cake martinis along with dinner specials including fried crawfish tail, seafood gumbo, catfish, shrimp po’ boys, and Cajun Pastalaya.
    • Fish City Grill & Half Shells. The sister seafood restaurants will feature happy hour all day with $5 draft beer, half-price wines by the glass, $9 old fashioneds, and $5 gold margaritas along with $11 calamari, $10 double smash bacon cheeseburgers, and $2 select oysters. Most locations will also host live music starting at 5 pm.
    • Ida Claire. Specials will include $8 hurricanes, sazeracs, and daiquiris along with featured dishes like gumbo, red beans and rice, boudin balls, seafood platters, and king cake. There’ll also be live music, festive throws, and prizes for finding the king cake baby.
    • Rock & Brews. The Colony outlet of the KISS-themed restaurant owned by Gene Simmons and Paul Stanley will feature all-you-can-eat crawfish boil starting at 5 pm priced at $34.99, including jambalaya, strawberry fields salad, and Purple Rain Drop beignets.
    • Rockfish Seafood & Grill. All locations of the seafood chain will feature $8.99 shrimp boil, $5 off Voodoo platters, $10 off Ragin’ Cajun platters, and $5 hurricanes.

    Wednesday, February 18

    Cinnaholic Richardson’s 10th Anniversary
    The Richardson outlet of the cinnamon roll chain will mark 10 years with $1 Old Skool rolls all day long. The deal is valid in-store only with one roll per guest. Hours are 6 am-8 pm.

    An Evening at Ginger’s with Kevin Boehm
    The subterranean cocktail lounge will host James Beard Award-winning restaurateur and author Kevin Boehm for an evening celebrating the release of his memoir, The Bottomless Cup. Guests will enjoy passed hors d’oeuvres and wine while mingling with Boehm before a candid, front-row discussion. The $85 ticket includes a copy of the book, with a signing to follow the Q&A. The event begins at 6 pm.

    Thursday, February 19

    Evening with Stephan Pyles & Paula Lambert at The Crescent Club
    Next up in The Crescent Club’s celebrity chef dinner series is culinary duo Stephan Pyles (known as the father of Southwestern cuisine) and Mozzarella Company founder Paula Lambert, who will partner to prepare a multicourse meal paired with wines. The dinner is $200, plus tax and service fee, and begins at 6 pm with a cocktail reception.

    Bar crawl Harwood District Olympics bar crawl. Harwood District

    Saturday, February 21

    Winter Olympics Bar Crawl in the Harwood District
    Travel to eight different countries via this Harwood District bar crawl. The schedule includes stops at Mercat Bistro (France), Tequila Social (Mexico), Dolce Riviera (Italy), Poco Fiasco (Switzerland), Harwood Arms (Great Britain), Saint Ann (Japan), Te Deseo (Colombia), and Elephant East (China), followed by an after party at Happiest Hour (USA). Tickets are $15, plus tax and a small fee, and include priority entry and specials at each destination. The crawl will run from 12-5 pm. Coordinating outfits encouraged.

    Craft Community Pop-Up
    Ahead of Craft Restaurant & Beer Market’s opening next month in Preston Center, the eatery will host a preview pop-up with complimentary smashburgers and drinks, along with giveaways and games. Donations will be accepted on-site for Heaven’s 27 Foundation. RSVP required for free burger. The event will run from 12-5 pm.

    Chili Cook-Off at Oak Cliff Brewing
    The second annual event invites guests to sample chili from talented competitors and vote for the best. Tickets are $15 and include samples, one craft beer, and live music along with kid-friendly activities including face painting and a bounce house. The cook-off will run from 12-3 pm. Teams can register to enter here.

    Lunar New Year at Nuri Steakhouse
    The Uptown steakhouse will celebrate the Year of the Horse with lion dance performances and a themed four-course prix-fixe menu. The dinner is $145, plus tax and gratuity, and reservations begin at 5 pm.

    mardi grasfat tuesdayfood events
    news/restaurants-bars

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