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    Opening News

    Beloved mom-and-pop restaurant joins mixed-use project in Sunnyvale

    Teresa Gubbins
    Mar 24, 2021 | 5:07 pm
    Settlers Table
    Their food is wholesome and made from scratch.
    Courtesy photo

    There's restaurant action going down east of Dallas, specifically in Sunnyvale, where they've built a new mixed-use retail center near the Town Hall. Called Sunnyvale Park Square, it's already home to a new coffee shop called Hope Coffee, and will soon welcome a sit-down restaurant.

    Called Settlers Table, it's a family-owned spot that'll open at 129 N. Collins Rd., from veteran restaurateurs and Sunnyvale residents Cheri & Earl Stigler. Along with their son Sean, the Stiglers have a laudable track record on the east side of Dallas thanks to Paw Paw's Sweet Shop and Cafe, their '50s-style diner serving breakfast, lunch, and dessert that's been a treasure to the citizens of Garland for more than a decade.

    Settlers Table will have some of Paw Paw's signature elements, including wholesome food made from scratch and delicious desserts, but will also have its own personality, unique to Sunnyvale. They hope to be open by early summer.

    "Sunnyvale is severely under-served when it comes to restaurants, so we're excited about the opportunity," Cheri says. "The developers reached out because they didn't want a chain. They wanted someone local, and something that was unique to Sunnyvale."

    In other words, something like Paw Paw's, which Cheri founded 12 years ago as a place to get good food at not too expensive a price. She started out with sandwiches and salads, before moving to a new location in 2014 that came with a grease trap — allowing them to add the burgers and fries so many customers craved.

    "I never thought I'd be in the burger business, but we use Angus beef for our burgers, and we hand-cut our fries," Cheri says.

    They also serve soups which they make daily, plus prepared salads such as tuna salad, pasta salad, and chicken salad.

    "I'll be bringing over some of our most popular menu items," she says. "We have one salad, our harvest chicken salad which has craisins, apples, blue cheese, and pecans. And I use Romaine lettuce and spring greens. I won't allow a head of iceberg."

    Desserts are another signature, including cakes, pies, cookies, and ice cream confections of all kinds.

    One major difference at Settlers Table will be the addition of dinner service; Paw Paw's is open for breakfast and lunch.

    "We'll be adding entrees, we're working on the details right now, but we'll offer a couple of steaks, salmon, a vegan dish," she says. "And we'll serve beer and wine, specifically Texas wines and craft beers such as Intrinsic, the brewery in Garland."

    They won't open for breakfast — that meal category will be covered by Hope Coffee — but they do plan on that most important meal of the week: brunch.

    As for the name of the restaurant, Cheri dug deep into Sunnyvale for her inspiration.

    "If you read the history of Sunnvale, it was formed by four hamlets, and it often references the word 'settlers,'" she says. "And I love the concept of 'table,' I've always been about the kitchen, about coming together around the family table."

    openings
    news/restaurants-bars

    Steak & Ale News

    Local opening of Dallas chain Steak and Ale gets derailed

    Teresa Gubbins
    May 16, 2025 | 5:27 pm
    Steak and Ale
    Steak and Ale
    Steak and Ale

    The long-in-the-works return of Steak and Ale in Dallas is being shelved for now: The casual steakhouse chain which in its heyday had nearly 300 locations is no longer opening a location it planned for in Grand Prairie.

    According to a May 11 post from company owner Paul Mangiamele, the restaurant is definitely now a no-go.

    "After years of very hard and exhausting work for making the Grand Prairie side by side S&A and Bennigan’s happen, the rug has been yanked out from under us," Mangiamele said in his post.

    Often referred to as a pioneer in casual dining, Steak and Ale debuted in 1966, offering an affordable steakhouse experience with rustic Tudor design that included wooden beams and stained glass. In addition to steak and a signature salad bar, the menu featured then-fancy items such as steak Oscar, baby back ribs, and Hawaiian chicken with pineapple teriyaki sauce.

    The chain remained a buzzy destination throughout the '70s and '80s, but by 2008, the parent company filed for Chapter 7 bankruptcy and the remaining locations closed.

    In 2023, businessman Paul Mangiamele, chairman and CEO of Legendary Restaurant Brands (which includes Monte Cristo sandwich purveyor Bennigan’s and Bennigan’s On The Fly, which he has also revived), launched a long-held plan to revive the Steak and Ale concept that included opening a new Steak and Ale in Burnsville, Minnesota, as well as partnering with a franchisee to open a location in Grand Prairie, side-by-side with a Bennigan's.

    The Minnesota location opened in August 2024, but Grand Prairie will not be so lucky, and according to Mangiamele, it's due to the shenanigans of the franchisee.

    "For years, we were being told by the developer and owner of the land how he was going to be our franchise partner," Mangiamele says. "He shared with me numerous times how he grew up with the brands and wanted to do his part in honoring Norman Brinker and would be a proud franchise owner. Well, after he finally (3 years later) received his money for selling some of his land, instead of being our franchise partner, he changed his tune, and wanted to instead, sell his land to us!!"

    According to Mangiamele, not only did the franchisee try to sell back the land, he tried to make a profit.

    "Our special deal was a ‘discounted’ price per foot on the land we’d need," Mangiamele says. "After a few due diligence calls, the discounted ’deal’ price was 20% higher than the comparable prices in the same area!! Simply unbelievable!"

    Mangiamele says they are still talking to other interested parties in the greater DFW area and should have more news soon.

    closings
    news/restaurants-bars

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