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    This Week in Gluttony

    Beer for breakfast and sweet Easter pop-up top best Dallas food events this week

    Diana Oates
    Mar 31, 2015 | 6:00 am

    This coming Sunday is Easter, and that means brunch. But there are more food-filled events to be had, from a beer breakfast to a wine dinner to a lunch break at Sammons Park. Or if you just want to hang on a patio, we feel you.

    Tuesday, March 31

    Kibble & Cocktails at 3015 Trinity Groves
    Hosted by Barking Hound Village, this event benefiting DFW Rescue Me’s Voice of Justice Fund features food from some of Dallas’ top restaurants, including Nick & Sam’s, Gemma, Rodeo Goat, Luck, Amberjax, Kitchen LTO. To wash it all down, there are Stoli vodka cocktails, Argentinean wines from Bottled Poetry and beer tastings courtesy of Texas Ale Project. Also expect live music by David Cote, raffle, live auction and puppies for adoption. Tickets are $100 (all of it goes to the fund), and the fun lasts from 7-10 pm.

    Wednesday, April 1

    Hirsch Vineyards Wine Dinner at Pappas Bros. Steakhouse
    Hirsch Vineyards is recognized as one of the premier U.S. sites for Pinot Noir, and the California winery’s Jasmine Hirsch hosts this special dinner. Dishes include seared Hawaiian tuna, pheasant consommé, crisp five spice beef short rib, hoisin-glazed​ roast rack of lamb and rosemary pound cake. Dinner starts at 7 pm and costs $275. Reserve your spot by calling 214-366-2000.

    Thursday, April 2

    Sammons Lunch Jam at Sammons Park
    Join AT&T Performing Arts Center for this exciting event supported by Neiman Marcus, featuring performers from Booker T. Washington High School for the Performing and Visual Arts. Fill up during your lunch hour at Dallas’ best food trucks, or bring your own picnic to the park located right outside the Winspear Opera House. The fun starts at noon, and it is free to attend, but you need to RSVP.

    Saturday, April 4

    Easter Pop-up Shop
    Sucre Sucre by Lucia, Bark Chocolate, Val’s Cheesecakes, Dallas Caramel Company, Miss Naughty Brownie and others are teaming up for a pop-up shop the day before Easter, in the old Big E’s convenience store at 3001 Gaston Ave. Pick up macarons, pies, caramels, decadent layered brownies — even organic dog treats. For a feel-good twist, the companies are donating proceeds to their favorite charities, including Emily’s Place, Body & Soul, DFW Rescue Me and Operation Homefront. The shop is open from 10 am-3 pm.

    Healthy Mediterranean Cooking Class at Sur la Table
    An instructor takes you on a journey through Italy, Spain, France and Greece for healthy dishes that burst with flavor. Recipes include Moroccan carrot salad, grilled prawns with chermoula sauce, quinoa tabbouleh salad, and citrus in rose-scented syrup with yogurt and pistachios. Class starts at 10 am and costs $69 per person.

    Jester King Beer Breakfast at Meddlesome Moth
    Join the Moth crew for a beer breakfast as unorthodox as Jester King, with host and brewery founder Jeff Stuffings. Enjoy five beers and four courses starting at 10:30 am. Dishes include tamagoyaki with pork belly, bonito, nori and sea bean salad; foie gras on a rhubarb croissant; mascarpone pot de crème; and Texas pastrami biscuits with beef jerky marmalade. Tickets are $65.

    Sunday, April 5

    Marriage Equality Brunch at W Dallas Victory
    This new monthly Sunday brunch, in partnership with the Human Rights Campaign, helps support the fight for marriage equality. The first Sunday of every month, enjoy brunch classics and live entertainment in the hotel’s Living Room Bar from 11 am-2 pm.

    Meddlesome Moth is partnering with Jester King for a beer breakfast on April 4.

    Meddlesome Moth restaurant and bar in Dallas
    Photo courtesy of Meddlesome Moth
    Meddlesome Moth is partnering with Jester King for a beer breakfast on April 4.
    unspecified
    news/restaurants-bars

    Airport dining

    Raising Cane's opens for chicken tendies fix at DFW Airport Terminal B

    Stephanie Allmon Merry
    Jun 22, 2026 | 1:57 pm
    Houston news, Raising Canes, chicken fingers, October 2017
    Courtesy of Raising Cane's Facebook
    Raising Cane's has opened at DFW Airport Terminal B.

    Travelers at Dallas Fort Worth International Airport have a new destination to satisfy cravings for chicken tenders: Raising Cane's has opened its first-ever airport location at DFW Airport Terminal B. Specifically, at gate B19.

    The new eatery officially debuted Friday, June 19, and is open daily, 7 am-10 pm. According to a release, it will soon expand to around-the-clock, 24-hour service.

    "Customers can enjoy premium Chicken Fingers marinated for at least 24 hours, hand-battered and cooked-to-order for every meal alongside buttery Cane’s Toast, crispy crinkle-cut fries, creamy coleslaw and the Brand’s iconic Cane’s Sauce, prepared fresh daily," the release says.

    It's the latest of many new restaurant openings at busy, busy Terminal B and follows the debut of Portillo's Chicago-style hot dog restaurant nearby.

    According to a DFW Airport announcement, other forthcoming openings will include:

    Terminal B

    Cookie Society
    Terminal B, Gate B19
    A local bakery and dessert brand founded by a husband-and-wife team, known for gourmet cookies and multiple North Texas locations.

    Panda Express
    Terminal B, Gate B20
    A national recognized Asian quick-service restaurant.

    Terminal A

    Mama Moore’s
    Terminal A, Gate A20 and Terminal B, Gate B27
    A North Texas-founded popcorn brand created by Debra Moore, a woman entrepreneur and U.S. Army veteran.

    Terminal E

    Audrey’s Popcorn
    Terminal E, Gate E34
    A Grapevine-founded popcorn brand created by a young local entrepreneur, with products already available in several DFW terminal locations.

    Terminal F

    Stockyards Bar & Grill / Cowtown Supply Co.
    Terminal F, Gate F29
    A Fort Worth-inspired destination concept offering food, coffee and local artisan goods.

    Popeyes
    Terminal F, Gate F29
    A national quick-service restaurant known for fried chicken.

    Mi Cocina / Monkey Bar / Lone Star Local Market
    Terminal F, Gate F17
    A Dallas dining favorite paired with a local market concept for food, drinks and Texas-inspired gifts.

    Whataburger
    Terminal F, near Gate F17
    The Texas favorite will add another DFW location as part of the future terminal experience.

    Nekter Juice Bar
    Terminal F, Gate F27
    A juice and smoothie concept offering fresh, wellness-focused options.

    Sambazon
    Terminal F, Gate F17
    A frozen treat concept featuring organic acai offerings.

    Wetzel’s Pretzels
    Terminal F, Gate F17
    A quick-service favorite offering pretzels, Wetzel Dogs and flavored lemonades.

    Ampersand Coffee
    Terminal F, Gate F17
    A Fort Worth coffee brand that will bring a local café experience to Terminal F.

    The Bridge
    Terminal F, Gate F26
    A travel essentials concept designed to combine everyday convenience with community-focused impact.

    “These new concessions reflect what we want the DFW experience to be - local, memorable and built around the needs of today’s traveler,” said Ken Buchanan, DFW’s Executive Vice President, Chief Revenue Officer in a statement. “As DFW Forward brings new gates and modernized spaces online, we are using that momentum to create more opportunities for local businesses, expand customer choice and bring the character of North Texas into the terminals.”

    dfw airportraising canesterminal bopenings
    news/restaurants-bars

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