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    This Week in Gluttony

    Beer for breakfast and sweet Easter pop-up top best Dallas food events this week

    Diana Oates
    Mar 31, 2015 | 6:00 am

    This coming Sunday is Easter, and that means brunch. But there are more food-filled events to be had, from a beer breakfast to a wine dinner to a lunch break at Sammons Park. Or if you just want to hang on a patio, we feel you.

    Tuesday, March 31

    Kibble & Cocktails at 3015 Trinity Groves
    Hosted by Barking Hound Village, this event benefiting DFW Rescue Me’s Voice of Justice Fund features food from some of Dallas’ top restaurants, including Nick & Sam’s, Gemma, Rodeo Goat, Luck, Amberjax, Kitchen LTO. To wash it all down, there are Stoli vodka cocktails, Argentinean wines from Bottled Poetry and beer tastings courtesy of Texas Ale Project. Also expect live music by David Cote, raffle, live auction and puppies for adoption. Tickets are $100 (all of it goes to the fund), and the fun lasts from 7-10 pm.

    Wednesday, April 1

    Hirsch Vineyards Wine Dinner at Pappas Bros. Steakhouse
    Hirsch Vineyards is recognized as one of the premier U.S. sites for Pinot Noir, and the California winery’s Jasmine Hirsch hosts this special dinner. Dishes include seared Hawaiian tuna, pheasant consommé, crisp five spice beef short rib, hoisin-glazed​ roast rack of lamb and rosemary pound cake. Dinner starts at 7 pm and costs $275. Reserve your spot by calling 214-366-2000.

    Thursday, April 2

    Sammons Lunch Jam at Sammons Park
    Join AT&T Performing Arts Center for this exciting event supported by Neiman Marcus, featuring performers from Booker T. Washington High School for the Performing and Visual Arts. Fill up during your lunch hour at Dallas’ best food trucks, or bring your own picnic to the park located right outside the Winspear Opera House. The fun starts at noon, and it is free to attend, but you need to RSVP.

    Saturday, April 4

    Easter Pop-up Shop
    Sucre Sucre by Lucia, Bark Chocolate, Val’s Cheesecakes, Dallas Caramel Company, Miss Naughty Brownie and others are teaming up for a pop-up shop the day before Easter, in the old Big E’s convenience store at 3001 Gaston Ave. Pick up macarons, pies, caramels, decadent layered brownies — even organic dog treats. For a feel-good twist, the companies are donating proceeds to their favorite charities, including Emily’s Place, Body & Soul, DFW Rescue Me and Operation Homefront. The shop is open from 10 am-3 pm.

    Healthy Mediterranean Cooking Class at Sur la Table
    An instructor takes you on a journey through Italy, Spain, France and Greece for healthy dishes that burst with flavor. Recipes include Moroccan carrot salad, grilled prawns with chermoula sauce, quinoa tabbouleh salad, and citrus in rose-scented syrup with yogurt and pistachios. Class starts at 10 am and costs $69 per person.

    Jester King Beer Breakfast at Meddlesome Moth
    Join the Moth crew for a beer breakfast as unorthodox as Jester King, with host and brewery founder Jeff Stuffings. Enjoy five beers and four courses starting at 10:30 am. Dishes include tamagoyaki with pork belly, bonito, nori and sea bean salad; foie gras on a rhubarb croissant; mascarpone pot de crème; and Texas pastrami biscuits with beef jerky marmalade. Tickets are $65.

    Sunday, April 5

    Marriage Equality Brunch at W Dallas Victory
    This new monthly Sunday brunch, in partnership with the Human Rights Campaign, helps support the fight for marriage equality. The first Sunday of every month, enjoy brunch classics and live entertainment in the hotel’s Living Room Bar from 11 am-2 pm.

    Meddlesome Moth is partnering with Jester King for a beer breakfast on April 4.

    Meddlesome Moth restaurant and bar in Dallas
    Photo courtesy of Meddlesome Moth
    Meddlesome Moth is partnering with Jester King for a beer breakfast on April 4.
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    news/restaurants-bars

    Openings

    Dallas salad-sandwich pioneer Bread Zeppelin lands in McKinney

    Stephanie Allmon Merry
    Feb 2, 2026 | 4:12 pm
    Wrap sandwich at Bread Zeppelin restaurant in Irving
    Photo courtesy of Bread Zeppelin
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    A Dallas restaurant chain famous for its salad-stuffed-inside-baguettes approach to sandwich making has opened a new location in McKinney: Bread Zeppelin debuted at 3241 S. Custer Road, Suite 107, on Monday, February 2.

    The new shop marks the eighth location in Dallas-Fort Worth since they launched in 2013 in Irving, with more to come in 2026, they tease in a release. According to the website, locations are also coming soon to Frisco, Richardson, and Allen. They're marching through the 'burbs.

    Bread Zeppelin's unique sandwich-making process involves taking a freshly baked baguette, hollowing it out, and stuffing a salad inside. It's a portable salad on the go — one you can eat in the car, no fork, no muss.

    Their Chicken Caesar, with bites of grilled chicken, croutons, Parmesan, and chopped Romaine, made CultureMap's "Definitive list of 16 great sandwiches in Dallas for fall 2024." The writer noted, "The bread is really good — crunchy but light, and absorbing the salad dressing ever so slightly. For only $10."

    For those who eschew bread, a "Zeppelin" can also be ordered as a bowl; they also offer soups and limited-time offerings, including the Chicken Tinga, available at the new location.

    “As we’ve grown from our first restaurant in Irving, Texas, McKinney has always felt like a natural fit,” says co-founder Troy Charhon in the release. “It’s a community that values quality and care, which mirrors how we’ve approached Bread Zeppelin from day one — making fresh food, served by engaged employees in a new unique way, our signature Zeppelin."

    To celebrate opening week, Bread Zeppelin is offering free Zeppelins and bowls on Wednesday, February 4, available in-store only until 3 pm, limited to one entrée per guest.

    “We can’t wait to introduce our Zeppelins to new friends in McKinney while we work to become a welcoming and supportive addition to this vibrant community," says co-founder Andrew Schoellkopf.

    The McKinney restaurant is open daily from 10:30 am-9 pm.

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