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    Food Hall News

    New food hall in Grapevine signs on gourmet sliders and falafels

    Teresa Gubbins
    Apr 8, 2020 | 4:21 pm
    Easy Slider Frito Pie Sliders
    These are some gourmet sliders.
    Easy Slider Truck/Facebook

    Sliders and falafel have been added to the menu at Harvest Hall, a European-style food hall opening in historic Grapevine in mid-2020.

    According to a release, newbies joining the food hall are Easy Slider, home of gourmet sliders; and Zatar, a Fort Worth food truck that does Mediterranean cuisine.

    Harvest Hall is connected to Hotel Vin, part of Marriott's Autograph Collection, which specializes in one-of-a-kind properties. Located at 215 E. Dallas Rd., it's part of a $114 million mixed-use development called Grapevine Main, which will serve as a gateway to the burgeoning downtown district.

    The food hall and hotel will be operated by Coury Hospitality, which currently has seven boutique hotels, located in Kansas City, Tulsa, Oklahoma City, Wichita, Minneapolis, and Milwaukee.

    The food hall previously signed on four vendors, so this will make six. The restaurants they've selected for the food hall are family-owned and -operated:

    • Easy Slider is from owner-operators Caroline Perini and Miley Holmes, and specializes in Angus Beef sliders with unique toppings. That means farmer's market produce such as Texas baby portobello mushrooms and other seasonal ingredients. Dallas/Fort Worth's first and only gourmet slider truck, Easy Slider has grown to include three trucks and a brick and mortar restaurant in Deep Ellum.
    • Zatar's owner-operator Niddal Abedrabbo serves family recipes made from high quality ingredients including lamb kabobs, hummus dips, Jerusalem-style falafels, zatar pies, and shawarma on a spit. This will be their first brick and mortar location. Zatar participated in the Blue Zones Project, a national effort to lower chronic diseases and improve quality of life. Zatar is also involved in many charitable endeavors.

    They'll join the four previously announced vendors:

    • Arepa TX – Latin Kitchen
    • Chick & Biscuit – Comfort Cuisine
    • Four Sisters – A Taste of Vietnam
    • Spuntino – Bites of Italy

    Now that they're part of the Harvest Hall family, Easy Slider and Zatar's food trucks will expand their menus to include items from these other Harvest Hall entities.

    In a statement, Tom Santora, Chief Commercial Officer of Coury Hospitality and Managing Director of Hotel Vin and Harvest Hall, calls it "a challenging time" in the hospitality industry.

    "All of Harvest Hall’s restaurants are family-owned and operated – and we are all looking for ways to support one another," Santora says. "By happenstance, our two newest partners are food truck operators – and by sharing space on their food trucks, each of our kitchens are able to expand their reach to help maximize revenues during this difficult time."

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    Coffee News

    Family-owned cafe brews coffee and pastries in historic Irving setting

    Teresa Gubbins
    Apr 30, 2026 | 3:30 pm
    Alma Cafe Irving
    Alma Cafe
    Cake and cappuccino from Alma Cafe in Irving.

    There's a new family-owned coffee shop bringing a welcome amenity to Irving: Called Alma Cafe and Bakehouse, it's a Latina-owned coffee shop that just opened in a former residence at 202 S. Britain Rd. in downtown Irving, where it's offering a warm and cozy place with coffee and pastries baked in-house.

    Their much anticipated opening followed a series of pop-ups they held at the space for nearly a year during construction, which helped build a loyal base of fans celebrating their role as one of the only alternatives in the area to corporate chains.

    The shop was founded by young entrepreneur Marla Ojeda, who has nurtured a longtime passion for coffee, along with her family including her mom, who does all the pastries. The cafe was a recipient of the City’s Enhancement Incentive Program, which provides grants to small businesses, and helped them get a foothold in Irving's Heritage District.

    "I've always been passionate about coffee, the flavors, where the beans are from, going to coffee shops and traveling to see what everyone has to offer," Ojeda says. "During COVID, I started making my own coffee drinks at home, creating new recipes. I became inspired to do a shop and bring something special to this part of Irving."

    Their menu includes classic espresso drinks, original latte creations, buzzy matcha, and pastries.

    Popular items include their brown sugar latte, anything matcha (including original and ube), and their Spanish latte with espresso, milk, condensed milk, and vanilla. Pastry offerings include croissants, cupcakes, strawberry cake with strawberry frosting, scarlet red velvet cake, and their very popular blueberry scones.

    Alma Cafe Strawberry cake and iced cappuccinoAlma Cafe

    The pastries are made by Ojeda's mother, Elvia Ojeda, an accomplished chef. They're just about to unveil a new menu expansion with savory dishes including breakfast sandwiches, chilaquiles, avocado toast, and croissant sandwiches such as tuna salad.

    "I love coffee and she loves baking — my family also has experience in building and real estate, so we make the perfect team," Marla says.

    Marla has a flair for interior design, and was involved in conceiving the space. It has a bright area in the front for ordering, with white tiles, warm white countertop, and gleaming stainless La Marzocco espresso machine. At the entrance, she's hung a statement piece: a large Renaissance-style painting of flowers in an ornate gilded frame.

    The cafe has a lounge-style space as well as a wooden patio that wraps around the exterior. They enforce a no-computers policy; it's designed as a place to enjoy coffee and snacks, not as a workspace to camp out. They also do not have a phone or a website yet; for now, everything is through their Instagram page, and note, the response is not always immediate.

    The house was built in 1938 and was still a residential home until 2020. It's part of the Heritage District, the first area designed by city founders J.O. Schulze and Otis Brown in 1903. Heritage Park, a community recreation area with a wood cabin, benches & picnic tables, and a historic train depot, is only three blocks away.

    "We're hoping there's nothing else like this in Irving," Marla says.

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