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    Restaurant Explosion

    New crepes and churros restaurants hit hot Dallas foodie suburb

    Teresa Gubbins
    Apr 24, 2017 | 10:57 am
    T Swirl Crepe
    A new crepes restaurant is coming to Carrollton.
    Photo courtesy of T Swirl Crepe

    A new round of restaurants will open in Carrollton Town Center, specializing in crab, crepes, churros, and Thai food.

    The just-opened restaurants are Kickin Crab, a Texas newcomer; Churro Alley, making its debut; and Rice Chicken, the second branch in the U.S.

    Opening in mid-May will be T Swirl Crepe, its second location west of the Mississippi River, and Too Thai Street Eats, a new concept for a Dallas-based restaurateur.

    "We're drawing all ethnicities, all ages, and lots of millennials to Carrollton Town Center," says Heather Nguyen, development partner on the project. She and John Nguyen, an associate with Houston-based NewQuest, are the moving forces behind the leasing activity.

    "There is almost 100,000 square feet of small shop space that's been filled within 18 months. That's a good amount of leasing activity," Nguyen adds.

    The Kickin Crab is a California-based chain and a fun-filled, hands-on fresh seafood destination with a distinctive ambiance and a Louisiana and Cajun-style down-home menu.

    Korea-based Rice Chicken is opening its second location in North Texas, which is emerging as the company's test market for its specialty cuisine. Frisco may get the third site. Only rice flour is used in the preparation of dishes to achieve a crispier and healthier dining choice.

    Churro Alley features handcrafted, dipped churros glazed with a variety of toppings and served chilled with ice cream or frozen yogurt.

    T Swirl Crepe is a New York-based chain with 13 locations. Made from 100 percent gluten-free rice flour, the Japanese crepe fits into a paper wrap that is easily held in the hand for a "meal on the go" experience. The T Swirl menu features a wide variety of savory and sweet crepes for breakfast, lunch, and dinner as well as in-between treats.

    Carrollton Town Center has attracted 22 restaurants and retailers, many new to Texas. Nguyen says that they're drawing customers from Austin, Houston, and Oklahoma.

    "We are ecstatic about the draw this center is receiving in the Dallas market. Carrollton Town Center has evolved into a foodie destination," she says.

    openings
    news/restaurants-bars

    Coffee News

    The drinks are unique at new Flower Mound shop Bruvana Coffee

    Teresa Gubbins
    Mar 17, 2026 | 4:36 pm
    Bhuvana coffee
    Google
    Bhuvana coffee

    Flower Mound is abuzz thanks to a just-opened coffee shop with some distinctive drinks: Called Bruvana Coffee House, it's an independently-owned coffee spot that opened in January at 500 Flower Mound Rd. #108, with specialty coffee, matcha, snacks, and sweets.

    The shop is in a center at the northeast corner of Garden Ridge Road, located in a former eyewear store between Pretty Pools and Guitars and Growlers, where it's serving unique creations like their best-selling Biscoff latte, inspired by the popular spiced Biscoff cookie; and special matcha flavors such as their banana pudding matcha latte.

    Bruvana is from Ali Nawazuddin, who left the corporate world where he worked in project management for companies like Accenture and Slalom, to pursue his passion for coffee.

    "Coffee always been in my family," he says. "My grandparents owned a coffee estate back in India, and I spent many summers there, where I became exposed to the process of growing it, washing, and roasting. I earned a degree in chemical engineering, and I love how it can be both an art and a science."

    At Bruvana — which boasts a homophonous nod to "brewing" — he's created a spacious and tastefully modern place where people can grab a drink or stick around for a spell.

    You can find classics like espresso and cappuccino, but also with the trendy, dressed-up beverages that have become an essential part of any coffee shop menu. That means ultra-trendy strawberry matcha latte, a rose vanilla matcha latte, and lavender-flavored drinks.

    In addition to their Biscoff cookie latte, their other signature creations include a clever baklava latte with pistachio, honey, and oat milk; a gingerbread butterscotch latte, golden Vietnamese latte, cinnamon brown sugar latte, and a Hong Kong latte featuring espresso and a shot of black tea.

    They rotate in seasonal specials with the current new lineup consisting of Hot Banana Cream Latte, Lavender Silk Cloud Latte, and Iced Banana Cream Cloud Latte. They do both hot and iced drinks, with non-dairy alternatives including soy, oat, and almond milks. Drink prices range from $5 to $7.50.

    They also offer pastries and snacks, provided by acclaimed Dallas bakery La Casita Bakeshop, including cookies, muffins, croissants, cruffins, cakes, cupcakes, and a couple of savory items like a spinach & goat cheese quiche and avocado toast. "They matched the high standards that we wanted to champion in what we do," Nawazuddin says.

    One of his major priorities is to be responsive.

    "A lot of what we do is based on feedback," he says. "For example, some people wanted ceramic mugs so we added those. We're listening to customer requests."

    coffeeopenings
    news/restaurants-bars

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