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    This Week In Gluttony

    Derby parties and massive tailgate top best food and drink events in Dallas

    Diana Oates
    Apr 28, 2015 | 6:00 am

    Whether you care about the Kentucky Derby or not, chances are you like to celebrate it, because the parties always involve booze and big hats. For all you philanthropic football fans out there, Taste of the NFL celebrates its 11th year at a new venue, AT&T Stadium.

    Take a look at the variety of events that are sure to keep you full of food and good spirits.

    Tuesday, April 28

    Tequila Dinner at Mexican Sugar
    Chef Tony Zamora prepares a five-course dinner paired with cocktails made with Clase Azul tequila. Dishes include ancho spiced pork empanadas, chipotle shrimp and watermelon salad, blue corn-crusted sea bass, anejo-braised short rib, and prickly pear and guava paleta. The event kicks off at 7 pm and costs $75. Call 972-943-0984 for reservations.

    Thursday, April 30

    Craft Beer and Artisan Cheese Tasting at Lakewood Brewing Company
    Lakewood Brewing Company welcomes cheesemonger Ali Morgan from Rare Edibles as she continues her quest to bring together cheese and beer. The event features four select craft brews paired with a complementary and contrasting cheeses, plus descriptions of taste profiles and styles from brewers and industry experts. The event kicks off at 6:30 pm and costs $30.

    Saturday, May 2

    Kentucky Derby Bash at Library Bar
    Celebrate horse racing’s biggest event at this party featuring Woodford Reserve bourbon cocktails, prizes for best dressed (including hats) and several raffle prizes. The Library’s “cocktail jockeys” are handcrafting mint juleps featuring Woodford Reserve bourbon for $20, with all sales benefiting Equest Therapeutic Horsemanship. The event lasts from 3:30-6:30 pm.

    Kentucky Derby Party at Del Frisco’s Grille
    Celebrate the Kentucky Derby with a live watch party featuring a red carpet selfie station, step and repeat, best dressed and best hat competitions, mint juleps, and live music. The fun lasts from 3-6 pm.

    Fourth Annual Jockeys & Juleps Derby Party at Sissy’s Southern Kitchen
    The Jockeys & Juleps event is back and better than ever. Expect a best dressed competition, raffle prizes and the derby broadcast live. The event runs from 3-6 pm, and reservations are required. Call 214- 827-9900.

    Kentucky Derby Watching Party at Gin Mill
    Celebrate the derby at the Gin Mill with $6 mint juleps. Guests are encouraged to wear their best derby attire. The bigger the hat, the better.

    Sunday, May 3

    Taste of the NFL at AT&T Stadium
    North Texas Food Bank supporters are invited to huddle up with Dallas Cowboys past and present and 20 of the area’s hottest chefs for a tailgate party unlike any other. Indulge in gourmet tailgate fare with sports legends, sip signature cocktails, enjoy live country music by the Rusty Brothers, and bid on exclusive luxury prizes at the live and silent auctions. The event kicks off at 6 pm; tickets start at $150.

    Finalist Cook-off at Kitchen LTO
    It’s time to unveil the chef and artist finalists for the fifth pop-up at Kitchen LTO. Outgoing chef Blythe Beck is the emcee for the evening, and a portion of the proceeds benefits Cafe Momentum. Taste the chefs’ creations; review proposed artwork; grill the contestants; and enjoy beer, wine and specialty cocktails. The event runs from 5-8 pm, and tickets are $75.

    Cinco de Mayo Celebration at Gin Mill
    Celebrate Cinco de Mayo early with drink specials from 11 am-3 pm: $5 bloody Marys and mimosas, $3 Mexican beers, and a bottomless mimosa option for $14. There are also food specials, including house made pozole and shrimp flautas.

    The fourth annual Jockeys & Juleps is happening at Sissy's Southern Kitchen on May 2.

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    Cool new hang

    Rollin Joe's coffee shop to open in old New York Sub space by SMU Dallas

    Stephanie Allmon Merry
    Jun 24, 2026 | 10:24 am
    Rollin Joes
    Rendering courtesy of Rollin Joes
    Rollin Joe's is going into the old New York Sub space across from SMU.

    The iconic former New York Sub space across from Southern Methodist University is being amped up as a cool new off-campus hang: Rollin Joe's, an all-day, music-driven, coffee and beverage shop, will open at 3411 Asbury St., Dallas.

    It will debut in late summer or early fall 2026, says a release, in time to serve espresso drinks, matcha, smoothies, and teas to a new crop of undergrads who need caffeine.

    Rollin Joe's comes from SMU alumnus (and Cowboys owner Jerry Jones' nephew) Jerry W. Mooty, Jr. and hospitality veteran Kirk Thompson, who are transforming the longtime campus-area location into an all-day destination "pairing quality beverages with curated music, comfortable spaces and a community-focused atmosphere," the release says.

    The location is notable for generations of SMU students and Park Cities residents who loved New York Sub, which had occupied the space since 1974, before closing earlier this year.

    According to the release, Rollin Joe's will encompass 1,373 square feet with seating for 45 to 50. Features will include a covered patio, walk-up ordering, and a "Quick Sip" window for customers on the go.

    The menu will focus on beverages, including coffee and espresso drinks, matcha beverages, specialty teas, smoothies, protein drinks, refreshers, energy beverages, grab-and-go sandwiches and snacks.

    Notably, it will not sell alcohol. This is not a bar, frat boys.

    Rollin Joe's Rollin Joe's will be an all-day coffee spot.Rendering courtesy of Rollin Joe's

    Rollin Joe's will operate from morning through late evening, transitioning from coffee runs and study sessions to afternoon meetups and evening gatherings.

    Music will also be a priority. According to the release, house music will be part of the daily soundtrack, with live DJs performing several nights per week and occasional guest DJs to help set the vibe.

    For Mooty, the location was a key part of the project.

    "The former New York Sub location holds a special place in the hearts of generations of SMU students and Park Cities residents," Mooty said in a statement. "When the opportunity arose to bring new life to the space, we saw a chance to honor that legacy while creating a new gathering place built around great drinks, music, community and meaningful connections."

    Mooty is CEO and principal of Christie's International Real Estate @properties Lone Star. He says the idea for Rollin Joe's dates back more than a decade.

    To clarify, the namesake "Joe" is not necessarily a person, but a concept, and what he's "rollin'" is, well, left to the imagination. As the release explains, "At the center of the brand is 'Joe' - a laid-back, music-loving personality who embodies the culture and spirit of Rollin Joe's. More than a host, Joe represents the welcoming, upbeat experience the founders hope to create for every guest who walks through the door."

    Mooty explains, "The Rollin Joe's concept - and Joe's distinctive look and personality - has been a passion project of mine since I left the legal profession in 2012. I always believed in Joe as the focus of a beverage concept, but I knew bringing him to life would require operational expertise I didn't yet have."

    Thompson joined the project after moving to Texas in 2024. His background includes owning and operating Panera Bread franchises in Kentucky and Florida, as well as Jimmy John's locations in Austin.

    "When Jerry showed me what he had created, I immediately saw the potential," Thompson says. "The beverage category is evolving rapidly, and there was an opportunity to build something different - something that combines exceptional drinks, hospitality, music, and community."

    The space was designed by Alexander Quintanilla of Q-ARC. According to the release, the design draws inspiration from music culture, vinyl listening lounges, and modern cafés, with comfortable seating, greenery, and lighting intended to complement the music-focused atmosphere.

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