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    Bourbon Bond

    Popular TV brothers strengthen their bond with new bourbon headquartered in Dallas

    Lindsey Wilson
    Jun 16, 2021 | 9:31 am

    Anyone who's watched The Vampire Diaries has probably noticed something: the two leading men drink a lot of bourbon onscreen.

    Turns out, Paul Wesley and Ian Somerhalder drank a lot of it offscreen, too — so much, in fact, that the pair decided to create their very own bourbon, beginning work while filming and focusing even more once the television show ended in 2017.

    After 10 years of perfecting the blend, Brothers Bond is now available nationwide. The company itself is headquartered in Dallas, so the celebrities have been on a Texas tour to introduce their "juice" to bartenders, general managers, liquor stores, their fans, and the general public.

    "We want to visit everywhere that we're selling Brothers Bond," says Wesley over Zoom from Austin, where, the night before, the pair had bar-hopped to see their liquor in action. "We're starting in Texas because Texas is such a power state. If we can win over Texas, we can win anywhere."

    "This is a big whiskey state but it's a tough one," agrees Somerhalder. "You've got to be authentic, you've got to put the love into it, and you've got to spend time here — this community needs to know you’re respectful of the whole whiskey world. It’s a huge thing for us to be welcomed into this world here, and for us to be running our company out of Texas."

    Three distinctive mash bills are blended to create the four-grain straight bourbon whiskey. The corn adds sweetness and fruit notes, the rye adds spice and floral notes, the wheat adds bready softness to the texture, and the barley rounds out the flavors with its nutty and caramel notes.

    "When you first get a nose on it, you smell baked banana bread," says Somerhalder. "It’s just so yummy. If it was socially acceptable, I’d eat it with my eggs."

    The two actors had a hand in every single part of the bourbon's creation, from the bottle and label design to the liquor itself. Somerhalder estimates there were "hundreds" of iterations before they perfected the recipe, working with master distillers and blenders whom he and Wesley compare to music producers for their precision, patience, and artistry in engineering the final product.

    "What we were really chasing is what’s called an equal sensory proportion, meaning all the grains are expressed over your palate in total balance and harmony," Somerhalder explains. "You get that little warm kick of sugar on the back end — it’s so delightful and nuanced — and that’s what we worked so hard to achieve."

    It was also important to the friends that their company give back, so a portion of all proceeds goes toward helping regenerative farming practices. Somerhalder is well known for his charity work, especially focusing on environmental issues through his Ian Somerhalder Foundation, so adding this component to their company seemed like an obvious step.

    "When you talk to people about climate change, you’ll see them visually shut down because it’s such a large concept to grapple with," he says. "How do you fix something that global? There’s an answer, thankfully, and that answer is called regenerative agriculture.

    "It’s the use of plant-raising methods and agriculture at-scale to sequester enormous amounts of carbon dioxide from the atmosphere and store it safely back in the ground. That carbon feeds all those crucial microorganisms in the soil. Healthy soil, healthy plants, healthy communities."

    Somerhalder estimates that within the next two years, they will be able to quantify how much carbon dioxide every single bottle of Brothers Bond sequesters.

    But in the meantime, the "brothers" are enjoying finally seeing their bourbon on the shelves and in glasses.

    "It really is the most authentic thing we could have done," Somerhalder says. "I don’t know anything else I could imagine doing in my life right now. This is the American dream — we are literally living the American dream."

    ---

    Brothers Bond is available for sale now at Twin Liquors, Sigel’s, Western Beverage/Costco, Goody Goody, Spec's, and Total Wine & More, plus many more independent and online liquor retailers.

    Ian Somerhalder and Paul Wesley, who played brothers on The Vampire Diaries.

    Ian Somerhalder and Paul Wesley
    Photo courtesy of Brothers Bond
    Ian Somerhalder and Paul Wesley, who played brothers on The Vampire Diaries.
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    Meet The Tastemakers

    10 best coffee shops in Dallas for 2026 are all the buzz

    Amy McCarthy
    Mar 24, 2026 | 11:01 am
    Ascension coffee
    Ascension Coffee
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    Each year, we bring you the CultureMap Tastemaker Awards to celebrate the best of Dallas' culinary scene, from neighborhood restaurants to the city's best bars, and, now, the top coffee shops in town.

    Our 2025 Tastemakers wildcard category of Best Coffee Shop returns in 2026 as an annual awards category, as we honor Dallas' Coffee Shop of the Year.

    These nominees are all the buzz around Dallas, from those that have been part of the local craft coffee movement for well over a decade to exciting upstarts that have grown into brick-and-mortars. Most importantly, these shops celebrate coffee culture, create community, and serve sensational sips.

    See what's brewing with our 2026 Dallas Coffee Shop of the Year nominees below, then join us on May 7 at Astoria Event Venue for the 2026 CultureMap Tastemaker Awards. We'll celebrate the finalists and crown the winners, while you sample chef-prepared bites, sip crafted cocktails, and mingle with Dallas' culinary stars.

    Limited discounted tickets are still available for general admission and VIP access, so get yours today.

    Here are the 10 nominees for Coffee Shop of the Year:

    Ascension
    A stalwart of Dallas-Fort Worth’s craft coffee scene since 2012, Ascension now serves its painstakingly sourced beans at six locations across the Metroplex. It’s committed to ethically and sustainably sourcing beans from the planet’s finest coffee growing locations and roasting them onsite before brewing them into crema-topped shots of espresso or a perfect pourover. And for those who love a sweet latte, Ascension excels at those, too, as anyone who’s tried a Cardamom Bee can attest.

    Cafe Ciro
    This playful newcomer made its Pleasant Grove debut in 2025, after getting its start as a pop-up in the neighborhood three years earlier. Now, it serves one of the most inventive menus of lattes and other coffee drinks in the region, all heavily influenced by owner Brittany Guereca’s Mexican heritage. If you haven’t yet trekked south to try one of Cafe Ciro’s churro lattes or mango sticky rice matchas, there’s no better time than the present.

    Cafe Duro
    Taking inspiration from the streetside cafes that are ubiquitous in Europe, Cafe Duro brings a taste of that breezy vibe to Greenville Avenue. The coffee menu here is inspired by a broad range of cultures and culinary influences, from the Italian espresso bar to the Japanese hojicha that makes an appearance in multiple drinks. And, in keeping with the current craze, matcha fans will also find plenty to love here, including a latte spiked with prickly pear.

    Cultivar Coffee Roasting Co.
    This acclaimed micro-roastery is serious about finding the finest coffee beans on the planet, then brewing them into technically solid beverages. The roastery’s East Dallas cafe is a great spot for coffee purists who want to taste the distinct flavor notes in their pour-over or cortado — and score a bag of beautifully roasted beans to brew at home. If you find that all that caffeine has helped you work up an appetite, the breakfast sandwiches from nearby Goodfriend Package are always a solid choice.

    Good Boy Cafe
    Located inside Koneko Studio, one of Dallas’ most exciting tattoo shops, Good Boy Cafe is one of the city’s coolest places to grab a coffee — especially if you’re a dog lover. Here, you can bring your pup along to enjoy a biscuit-topped pup cup as you sip an expertly crafted matcha or cappuccino, or get experimental with one of Good Boy’s more creative coffee drinks, like a brand-new white chocolate latte topped with pillowy French apricot foam.

    La Reunion
    A Bishop Arts staple, this coffee favorite takes its name from the utopian socialist community that settled in the neighborhood before the turn of the 20th century. Now, La Reunion stands as a cozy, communal spot for locals to gather and sip cortados paired with potato breakfast tacos. By day, you can sip cafe au lait or Kyoto cold brew. By night, it transforms into an uber-cool spot for a glass of wine and interesting, funky cocktails soundtracked by live music.

    La Souq Coffee
    This sleek Richardson coffee shop is as visually stunning as its coffee drinks are delicious. Arab culinary influence is abundant on the menu, evidenced in offerings like the Habibti Latte, which is delicately infused with rose and cardamom. It also boasts a full menu of drinks made with ceremonial-grade matcha, plus teas, and a rose jam and goat cheese topped toast that’s worth the trip.

    Palmieri Cafe
    Palmieri Cafe is the closest you can get to experiencing a traditional Italian cafe in Dallas. What began as a stall at the Dallas Farmers Market in 2016 has grown into a budding coffee empire, with three locations scattered across the city and its suburbs. Coffee snobs will appreciate the selection of single-origin beans that are roasted to perfection, and anyone can enjoy the way that Palmieri crafts those beans into perfect cappuccinos, macchiatos, and other Italian espresso classics.

    palmieri cafe coffee Palmieri Cafe offers the charm of an Italian cafe. Palmieri Cafe

    Wayward Coffee Co.
    With locations in the Design District and Oak Cliff, you’d be hard-pressed to find a more charming spot for a cup of joe than Wayward Coffee Co. The no-frills menu is simple, relying on the quality of expertly sourced beans from a rotating line-up of roasters to shine in its Americanos and flash-chilled pourovers. But if you are the type of coffee drinker that loves a lavender oat milk latte, Wayward also makes its own flavor-infused syrups in-house.

    White Rock Coffee
    This Dallas coffee purveyor was born in Lakewood and has been one of the city’s most reliable destinations for a great cup of coffee since 2005. Now, you can find its beloved White Rocker lattes and potent drip coffees at eight locations across the Metroplex, including its “Brew Lab,” which serves as a nationally recognized training facility for coffee pros.

    ---

    The CultureMap Tastemaker Awards ceremony is sponsored in Dallas by Maker's Mark, Shutto, NXT LVL Event, and more to be announced. A portion of the proceeds will benefit Harvest Project Food Rescue.

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