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    Pizza News

    Italian restaurant with coffee bar and breakfast drops into McKinney

    Teresa Gubbins
    Jun 22, 2021 | 6:12 pm
    egg white sandwich
    That's a nice healthy breakfast sandwich if there ever were one.
    Photo courtesy of Yaba Java

    A new restaurant is coming to McKinney that'll be half Italian, half coffee shop. Called Yaba Java Cafe, it's opening at 3935 S. Lake Forest Dr., in a new shopping center at the intersection of McKinney Ranch Pkwy., where it will feature pizzas and other Italian dishes cooked in a wood-burning oven.

    According to owner Ayman Hatkwa, it'll open this summer, serving breakfast, lunch, and dinner with a full-blown espresso bar.

    There was once a Yaba Java Cafe in California, now closed, which served as a kind of inspiration, Hatkwa says.

    "I was originally going to call it Northwest Cafe, as a nod to the Seattle area which has such a major coffee scene, but I liked the name Yaba Java — in Arabic, 'yaba' means father or daddy," he says. "It gave us our slogan: 'It's yaba-licious.'"

    Hatkwa collaborated with a chef to create the menu.

    "We're not cutting corners here, I really want to give customers great food, good service, and consistency," he says. "The centerpiece is our wood-burning oven, and we'll use that to cook most of the food, even dishes like lasagna."

    At breakast, he'll have muffins, plus pastries from Bindi, an Italian company.

    "Most of what we have, we'll make in house," he says. "We'll have egg sandwiches, quiche, Belgian waffles, and then for lunch and dinner, we'll do flatbreads, pizza, lasagna, salmon, and rack of lamb."

    One of his specialty pizzas is topped with fig and feta cheese, and his flatbread lineup will incorporate middle-Eastern flavors and herbs. "It seems like a lot of people think flatbread is just a skinnier pizza, but we're approaching it with more creativity," he says.

    Starters will be fun finger foods, including chicken egg rolls, panini, and kebobs. He won't serve alcohol, but welcomes BYOB.

    "We're going for a healthy theme, we'll have vegetarian dishes and lots of soups and salads, as well," he says.

    The healthy theme will extend to making carbonated sodas in house — no canned Cokes — along with coffee, teas, espresso drinks, and even a Turkish coffee.

    Hatkwa has lived an intriguing life including serving in the military and working in the private security industry including personal bodyguard for VIPs like Kanye West.

    "The story behind this goes back to the '80s when I was a young trooper in the 82nd Airborne Division," he says. [The Army's 82nd Airborne Division is an elite division specializing in parachute assault operations into denied areas.] "The idea of opening a bar or a cafe was something I always dreamed about."

    He had family in the Dallas area, so he decided to give up that other life and move here with his wife and kids.

    "We like it here, Texas and especially north of Dallas is a very good place to live," he says. "We've invested a lot in this place, and hope people will love what we're offering."

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    Dumpling News

    Asian soup dumpling chain Ugly Dumpling to open location in Allen

    Teresa Gubbins
    Feb 12, 2026 | 3:46 pm
    Ugly Dumplilng
    Ugly Dumpling
    Colorful dumplings from Ugly Dumpling

    A new dumpling concept is coming to Dallas-Fort Worth: Called Ugly Dumpling, it's a chain specializing in Chinese soup dumplings, and it's opening its first DFW location in Allen, at 213 N. Central Expy., near the intersection of McDermott Road, where it will debut in early fall.

    Ugly Dumpling is from Vertex Hospitality Group, a national restaurant franchise organization whose portfolio includes two other Asian chains, KPOT Hot Pot & Korean BBQ (which has a location in Arlington and another coming to Fort Worth), and Kinya Ramen.

    Buoyed by the success of those two brands, Vertex launched Ugly Dumpling in 2023, opening the first location in Edison, New Jersey. They now list 26 locations on their website, in Virginia, New Jersey, Maryland, Delaware, Connecticut, New York, Massachusetts, and Texas, although 14 are "coming soon," including one in Austin that's been in the works since 2024.

    Soup dumplings — official name, xiao long bao — are a dish of Shanghai origin that are popular due to their unique combination of a delicate dough wrapper enclosing a tender filling and savory broth, which releases when you take a bite — making for an indelible comfort food experience.

    Ugly Dumpling's menu includes six varieties of dumplings, accompanied by a savory soup broth, as follows:

    • chicken
    • pork
    • pork & crab
    • pork & truffle
    • pork, shrimp, & spinach
    • Szechuan pork

    Porky! They can be ordered in a dumpling sampler, one of each variety, for about $14. No vegetarian options, although they do have a couple of vegan dishes such as vegan wonton soup.

    There are also Chinese classics like spring rolls, cream cheese wontons, hot & sour soup, salt & pepper popcorn chicken, garlic green beans, orange chicken, beef & broccoli, Mongolian beef, Kung pao chicken, and fried rice; plus tempting Asian favorites like edamame and bao buns, and even chicken wings.

    They also serve boba tea and other beverages.

    Bringing the concept to DFW is Grace Zhao, who previously owned Zhao Star Chinese Bistro in Frisco, which she sold. She's all in on Ugly Dumpling — "we're hoping to open more than one location, but Allen comes first," she says.

    A statement from marketing head Margaret Farrell says that "when we created Ugly Dumpling, we wanted to tap into the historical Shanghai street food movement but do so in a way that caters to the modern palette. [Surely she means 'palate'?] Our menu respects Shanghai's centuries-old cooking techniques while cultivating an exciting experience for today's restaurant goer."

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