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    Chinese Food

    Upscale Chinese restaurant from ex-Kirin Court team opens in Plano

    Teresa Gubbins
    Aug 7, 2018 | 1:50 pm
    La Chine
    Fine Chinese coming to Plano.
    Photo courtesy of Amazon

    A new upscale Chinese restaurant from a familiar name in the industry is coming to Plano. Called La Chine, it'll open at 6145 Windhaven Pkwy., west of the Dallas North Tollway, in what was previously a short-lived Italian restaurant called Uncle Gino's.

    The ownership would be familiar to anyone who follows fancy Chinese restaurants in Dallas: Anson Chan, whose restaurateur experience dates back to the 1980s with eateries that include Yoli's Seafood and Grill, Plano Cafe, Ocean Grill, and most notably Kirin Court, which he sold.

    Chan's most recent project was Mah Jong, a highly-rated restaurant on Preston Road in Plano he helped his wife Fannie Law open and manage.

    After selling Mah Jong, a location and backers for La Chine came together, and he decided to dip his toe back in. They're aiming to have La Chine open soon, hopefully by the end of August.

    "The best place to open a restaurant right now is Plano," Chan says. "The economy is good, and the residents fit into the demographic we serve."

    His demographic is not the young diner in search of a bargain but instead an established customer wanting a sit-down dinner in a nice room with maybe a beer or a glass of wine.

    "What we're doing is basically a liberated Chinese menu," he says. "We have the basics plus creative twists where we weave East and West together. We also concentrate on presentation and service, that's not something every Chinese restaurant does. We don't cater specifically to Asian customers, we also cater to Caucasian diners, too."

    They'll reprise some of the Cantonese and Sichuan dishes they've done in restaurants past such as chicken lettuce wraps, dumplings, and dim sum.

    "We have our signature dishes and we'll add a few more," Chan says.

    The name La Chine is carefully chosen to sum up what the restaurant is about. "It's the French word for China, and we hope it conveys the elegance we want to achieve," he says.

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    Burger News

    Family-owned Patty Lou's Smashburgers will open in old downtown Plano

    Teresa Gubbins
    Feb 10, 2026 | 3:44 pm
    Smashburger
    Photo by Sara Aurora Cimminiello on Unsplash
    Smashburger

    A new restaurant starring a buzzy burger is coming to old downtown Plano: Called Patty Lou's Smashburgers, it will feature the namesake smashburger, and will open at 1004 E. 14th St. #105, in a historic location that was most recently home to a Starbucks.

    Patty Lou's is a new concept from Urban Family Concepts, the hospitality company whose other restaurants include Urban Seafood Co., Urban Rio Cantina & Grill, and Italian restaurant Urban Crust, all located in the downtown Plano area.

    Patty Lou's is their burger entry, a quick-service spot serving smashburgers, the flattened version of a burger with crisp edges that's been a hot trend for the past year.

    According to Urban Family Concepts partner and spokesperson Dana Blaugrund, the restaurant will open in late spring.

    Patty Lou's is also a sweet homage to a family member — named for Patty Lou Peters, of "Patty Lou and her Texas Sweethearts" fame, an all-female country & Western / Western swing group founded in the '40s, when female groups were a rarity.

    Patty Lou was the mother of Bonnie Shea, who co-founded Urban Family Concepts with her husband Nathan Shea. Infusing the personal touch into everything they do is part of the company DNA, says Urban partner Michael Lee.

    "Urban is generally driven by what we like," Lee says. "Urban Rio, our Mexican concept, came about because Bonnie loved that cuisine, and Urban Seafood Company, Nate loves seafood. Burgers are a favorite of their son-in-laws."

    Their version of the smashburger will feature American cheese and onions that melt into the meat, Lee says. They'll be served on potato buns, and there'll be some toppings — but they won't go too crazy.

    "It'll have onions, lettuce, and pickle, but we're going to stay minimal, with additional toppings on the side," he says. "Going overboard with ingredients can get complicated. Our goal is, very simple burgers that taste very good, at a value price, so that everyone can enjoy coming back and getting a burger."

    The menu will also feature smashed chicken burgers, hand-cut French fries skin on, lightly battered onion rings, and milkshakes. They'll also serve alcohol, including bottled beers, wine by the glass, and a signature frozen cocktail. Eventually, they'll add specials like a burger of the month.

    The location was originally home to the Ice House, built in 1917, an institution that provided ice products to Plano residents and businesses, says Urban partner Payton Hickey.

    "You could pull up and get a block of ice from workers with tongs," Hickey says. "During remodeling, we could still see the raised floor where the freezer was, where they kept the ice."

    They operated a licensed location of Starbucks in that space until 2024, when Starbucks opened a store nearby with a drive-thru in the former longtime Jack in the Box at 15th Street and US-75.

    Decor at Patty Lou's will embrace a diner feel with counter seating, while incorporating elements from Patty Lou Peter's life, Blaugrund says. (It's a nice coincidence that her name syncs up with "hamburger patty.")

    "We'll have her original guitar and some memorabilia in the restaurant — a cool mixture of country music and burger restaurant," Blaugrund says.

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