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    Pastry News

    Acclaimed Dallas sweet shop decamps after decimating Range Rover crash

    Teresa Gubbins
    Aug 11, 2021 | 4:30 pm
    Rush croissant
    You can still get their perfect pastries.
    Photo by J McClure Photography

    An acclaimed Oak Cliff bakery has been uprooted: Rush Patisserie which has been baking impeccable croissants, tarts, cakes, and pastries in the Bishop Arts neighborhood since 2009, has closed its operation at 120 Eldorado Ave., in the same building as Spiral Diner.

    The closure was prompted by a freak accident in early May that decimated the shop. A woman behind the wheel of a Range Rover drove right into the building, punching a massive car-sized hole through the shop's western-facing brick wall.

    Luckily, owner Samantha Rush was not in the building at the time, but it wreaked utter havoc, not only on the building but on all of her fixtures and furniture.

    "I had left about 45 minutes beforehand," Rush says. "The driver took out everything: our sales area, our tables and chairs — she went through a double brick wall, so it created structural damage."

    Rush is a native of New York and former accountant who graduated from the Le Cordon Bleu in Paris and founded her bakery-cafe in Deep Ellum in 2007, before relocating to Oak Cliff in 2009.

    She's earned countless "best" awards for her beautiful desserts, from croissants to macarons to elaborate wedding cakes.

    Although the accident put her retail operation on hold, it hasn't shut Rush Patisserie down. Her pastries are still sold at both locations of Drip Coffee, and also available via custom order, a practice that she, like many businesses, ramped up during the pandemic.

    "I have always had a commissary kitchen, and we're still baking every day," she says. "People can call and place an order, and we've been making deliveries and meeting customers. It put a damper on the retail side, but we've still been selling baked goods every day."

    Oddly, this was the second pastry shop to be breached by a big dumb SUV: In November 2020, an SUV crashed into kitchen of Dallas bakery Haute Sweets Patisserie. Owner Tida Pichakron and her coworkers survived although they suffered contusions, bruising, second-degree burns, and other injuries.

    Joe McElroy, who owns the building where Rush was located, says that it also happened recently to another one of his properties in Oak Cliff. He was able to salvage the Rush space, although he says the mural that was painted on the wall has not been restored.

    closingsoak-cliffdesserts
    news/restaurants-bars

    Pub News

    Queens Head English pub to open in storied Deep Ellum Dallas location

    Teresa Gubbins
    Apr 13, 2026 | 2:34 pm
    Guinness beer
    Courtesy photo
    undefined

    There's a new English pub coming to Deep Ellum: Called Queens Head Pub, it'll open at 2713 Elm St. in the storied space that was once home to the legendary Green Room.

    The opening is slated for May, timed to coincide with the arrival of the FIFA World Cup 2026, with a goal to serve as a destination for match-day celebrations, live music, and neighborhood gatherings — an authentic and spirited setting where fans can unite over the game. (FIFA matches in Dallas will run from June 14-July 14.)

    The Queens Head Pub will mark the second concept from Deep Ellum Collective, who in September 2025 launched The Terrace, an elevated event space at 2554 Elm St. with a spacious rooftop patio boasting views of downtown Dallas.

    Led by longtime neighborhood veteran Eric Bradford (of Bomb Factory fame), Deep Ellum Collective is working on a series of projects aimed at revitalizing this iconic entertainment district while introducing fresh, community-driven hospitality experiences.

    “Queens Head Pub captures the spirit of a traditional English pub while embracing the energy and authenticity of Deep Ellum,” Bradford says in a statement. “This is more than just a pub — it’s a gathering place that celebrates tradition, camaraderie, and the vibrant culture of the neighborhood. As our second concept, it sets the tone for what’s to come as we continue to introduce projects that contribute to the revitalization of this historic district.”

    They promise that the pub will deliver the charm and tradition of a classic British public house, but with a Texan sense of hospitality, with full pints, hearty plates, and a welcoming atmosphere for "after-work regulars, match-day diehards, first dates, old mates, or anyone seeking a place that feels instantly familiar."

    Food & drink
    The menu will comprise elevated Britain pub fare, with entrees such as fish & chips, shepherd’s pie, steak & ale pie, and bangers & mash. Starters include Scotch eggs, sausage rolls, and curried mussels.

    Other highlights include Guinness beef stew, the QHP Burger, and indulgent desserts such as toffee bread pudding.

    The bar will serve imported and domestic draft beers, English ales, full pints, and expertly poured Guinness. There'll be craft cocktails, and an approachable wine and spirits menu.

    Queens Head Pub Rendering of interior of Queens Head Pub, opening in Deep Ellum.Courtesy rendering

    Design
    Led by Droese Raney, the design recreates a traditional English public house that preserves the history of the space. The project combines the former Green Room space with the neighboring property to create a venue spanning 6,000 square feet. At its heart stands a striking 40-foot bar that incorporates the original Green Room bar — believed to date back to the 19th century — maintaining a tangible connection to the building’s storied past.

    The space includes cozy nooks, communal tables, a relaxed lounge area, and a private dining space. A rooftop patio spanning 2,000 square feet will offer both covered and open-air areas designed for year-round use and a variety of social experiences.

    Materials used include reclaimed hardwoods, stained wood, brass accents, tin ceilings, and hand-painted mirrors — many sourced from antique dealers in Round Top, Texas. They'll be open Tuesday-Sunday starting at 11 am. Follow the progress on Instagram at @queensheadpubde.

    deep-ellumopenings
    news/restaurants-bars
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