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    Cafe is a Dream

    Uptown Dallas' original patio restaurant brings brunch to Lakewood crossroads

    Teresa Gubbins
    Sep 9, 2015 | 9:00 am
    Dream Cafe Quadrangle
    Dream Cafe in the Quadrangle is popular for its patio.
    Courtesy photo

    It's more brunch for Lakewood with an unusual expansion of famed Quadrangle restaurant Dream Cafe, opening in the Hillside Village Shopping Center at the northeast corner of Mockingbird Lane and Abrams Road, in fall 2015.

    The Dream takes over the old Fuzzy's Taco, which departed suddenly in July. This will be the third Dream Cafe, joining the original and a second branch that opened in Addison in 2002.

    What's different about this Dream Cafe is that it's a franchise. Mary O'Brien, who owns the chain with her brother Grady, extended a franchise to Christine Lott, a Lakewood resident who began working as a server for the Dream Cafe in the '90s.

    "Christine is my partner in the Dream Cafe Addison, and she always hoped to open a cafe in Lakewood," O'Brien says. "We're excited about this opportunity."

    The cafe will offer the same healthy menu, wine list, patio, and children's play area; Lott has already begun renovations on the Fuzzy's space.

    O'Brien has also retained chef Kelly Hightower to devise a refreshed dinner menu for all locations. Hightower, who was most recently at Oso Food & Wine, has created dinner specials such as an Asian-accented salmon with a spring roll crust, bok choy, and edamame, in anticipation of a new dinner menu to be introduced in the fall.

    One of the longest running restaurants in the city, the original Dream Cafe opened in 1986 on Knox Street, then relocated to the Quadrangle in 1988. The Dream has always been a vegetarian pick and was doing brunch way before brunch became the national obsession it is today. Over the decades, it has received every imaginable award for breakfast, brunch, patio, playground, kid-friendly, and more.

    In recent years, the Quadrangle branch has become surrounded by major development, including the AMLI Quadrangle apartment building, which now occupies what was once a grassy greenspace that served as the Dream's unofficial extended patio.

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    Spicy chicken joint

    TikTok-famed hot halal chicken chain The Red Chickz pecks into Carrollton

    Stephanie Allmon Merry
    Jul 23, 2026 | 4:36 pm
    The Red Chickz
    Facebook/The Red Chickz
    Dipping hot chicken into sauce is a big thing at The Red Chickz.

    A California hot chicken chain that's famous for being TikTok-famous is making its Dallas-Fort Worth debut in Carrollton. Called The Red Chickz, it will open at 3204 E. Hebron Pkwy. #220, Carrollton, on Saturday, July 25.

    This will be The Red Chickz's second location in Texas, following a restaurant in Cypress, outside Houston.

    Founded in Los Angeles in 2018, The Red Chickz serves 100 percent halal chicken with a California twist on Nashville hot chicken, says a release. Halal refers to the method in which the chicken are slaughtered, one that focuses on humane treatment of animals, cleanliness, and acknowledging the value of life.

    The Red Chickz menu features chicken sandwiches, tenders, wings, tacos, and loaded fries, with seven spice levels ranging from no heat to extra hot.

    Their signature item is the Honey Butter Sandwich, which pairs a Nashville hot chicken breast with honey butter, pickles, and slaw on a brioche bun. Other menu standouts include a French Toast Sandwich, Nashville Hot Chicken Tacos, cauliflower for vegetarians, plus sides such as cheese curds, corn ribs, mac and cheese, and seasoned fries.

    They also offer a range of sauces for dipping, including Comeback Sauce, Honey Butter, Smoky Honey Mustard, and Homemade Buffalo Sauce.

    The Carrollton restaurant is owned by franchisee Nazar Osman, an entrepreneur from Northeast Africa, who moved to the United States in 1992. He says he plans to open two more locations around Dallas.

    CEO and co-founder Shawn Lalehzarian says the success of the Cypress restaurant made expanding further into Texas a logical decision.

    "The incredible response we've seen in Cypress confirmed Texans have a strong appetite for bold flavors, quality food, and memorable dining experiences," he says in a release. "As the Dallas-Fort Worth region continues to attract new residents, businesses, and investment from across the country, Carrollton is a natural next step for our expansion."

    Part of the chain's appeal comes from its modern social media strategy. Rather than relying on traditional advertising, The Red Chickz built its brand through TikTok videos showcasing the crunch, texture, and spice of its chicken, often tapping into viral trends and encouraging customers to create their own content.

    Some (ie, those who don't work in traditional media) might say the strategy has paid off: The chain has amassed more than 1.2 million TikTok followers and recently was named a finalist for the 2026 Chicken Marketer of the Year award.

    Similarly, their strategy to build buzz around the Carrollton store seems to have been to invite influencers to post videos of chicken being dipped in giant buckets of sauce, like this one and this one and this one and this one. Yummy!

    To celebrate the grand opening in Carrollton, the first 150 customers on July 25 and 26 will receive a free Honey Butter Sandwich with a purchase, and all guests will get 25 percent off their order during opening weekend. Sauce for everyone!

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