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    The Farmer Diaries

    Texas farmer debunks old wives' tales and scams that beguile organic gardeners

    Marshall Hinsley
    Sep 21, 2014 | 6:00 am

    Organic gardens are cropping up in more and more backyards, with tomatoes, okra and squash all grown without chemical fertilizers or pesticides. Organic gardening allows anyone to grow safe, delicious produce and use resources at hand.

    A neighbor's pile of leaves can be transformed into a rich, composted fertilizer. Water supply can be collected when it rains by placing an open barrel under the eaves of the house. Pests can be deterred from consuming your crops by planting appealing alternatives such as marigolds.

    Organic gardeners seek alternative ways to get their job done. But that can leave them open to old wives' tales and scams. I've made a list of silly claims and fraudulent products that need to stop.

    Cornmeal kills fire ants
    Fire ants are a continual thorn in our side in Texas. Their bites are painful and leave ugly welts on skin. Questions on how to get rid of them are a common topic on gardening forums, and corn grits or cornmeal are frequently offered as a solution.

    The posts claim that if you sprinkle corn grits on the mound, the ants will die in one to two days. Supposedly, the ants eat the grits, and because the grits are poor in nutrition, they'll starve to death. Another explanation is that the grits absorb water and cause the ant to explode.

    The idea is ludicrous. Ants know what to eat, and only if we sneak undetectable poisons into their food will they die from what they ingest. This solution relies on its unbelievable absurdity to somehow make it believable.

    CDs deter birds
    Birds are a benefit to the garden because they eat insects and weed seeds. But some eat fruit and berries. To deter them, some gardeners hang old CDs in fruit trees or over berry vines. The thought behind this remedy is that the shiny CD surface will reflect light randomly and scare the birds away.

    This CD trick may work for a day or two, but birds are intelligent and become accustomed to almost anything. Look at pigeons roosting on overpasses above highways, or grackles nesting in a traffic light, to see how birds will get used to almost any aversion.

    A few CDs hanging over a berry crop may perplex birds briefly, but they'll get used to it. Besides, it's no more sparkly than a pool of water, and they'll readily drink from one without pause.

    Predator urine repels small animals
    Bottled predator urine is often suggested as a way to stop a rabbit from nibbling your cilantro or repel an armadillo who's rooting for grub worms in your raised bed. Spray it wherever you want to be rid of vermin, and the critters will vacate the perceived predator habitat.

    But if you search Google for scientific studies on the efficacy of coyote, bobcat and wolf urine for repelling small animals and deer, many sources say it doesn't do much at all. Deer get used to anything. Rodents are more worried about the cover of vegetation or the brightness of the moonlight when they forage.

    One study actually suggests that cat urine may spur sexual attraction in mice, which isn't exactly a way to reduce their numbers. By all accounts, I believe predator urine, at about $30 for a 12-ounce bottle, is nothing but a scam.

    Old Farmer's Almanac
    There's plenty of useful information in the Old Farmer's Almanac. The 2015 Southern edition costs $6.99. It had a good explanation on why quail are disappearing from the American landscape, and its piece on how weeds benefit the garden reflects my own sentiment about this misunderstood vegetation.

    What's a little silly about the almanac is its weather forecast. It boasts an 80 percent accuracy, but that's to be expected with a forecast for Texas that states the obvious: "The coldest periods will be in mid- and late December, early January, and mid- to late January. The hottest periods will be in late June, early July, and early and late August."

    In other words, winter will be cold, and summer will be hot. They do forecast a hurricane threat for July — not an actual hurricane, mind you, just a threat, as in one may or may not happen.

    If there were any merit to the almanac's forecast, then the 2014 edition might have mentioned the drought that has gripped California, perhaps the most significant climate development of the year. But it didn't.

    There's no harm in the almanac's forecasts. They're a little fun, even, like the predictions of a psychic. However, I think that the publication would be a better resource if it focused on planting schedules, organic gardening tips and contemporary farming trends.

    Ultrasonic pest control devices
    Ultrasonic pest control devices emit a high-pitched sound that's undetectable to human ears but like fingernails on chalkboard for rats and mice, and therefore drive them out of your house, garage or patio. Or so says the box.

    The Federal Trade Commission has warned manufacturers and sellers of ultrasonic pest control devices since 2001 that they must back their claims with scientific evidence, which evidently none can do. One article from the University of Nebraska, called "Considering Ultrasonic Pest Control Devices? Save Your Money," says that these products do not work.

    I believe organic living and sustainable farming are valid, but I try to separate fact from wishful thinking. The more we stick with what works and what science backs, the more we'll see a reward for our effort.

    Old CDs hanging among gourd vines to deter birds.

    Photo by Marshall Hinsley
    Old CDs hanging among gourd vines to deter birds.
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    Pizza News

    Yonx Pizza seduces north Dallas suburbs with New York-style pies

    Teresa Gubbins
    Mar 3, 2026 | 4:28 pm
    Yonx Pizza
    Yonx
    Yonx Pizza, by the slice.

    A pizzeria with a dedicated following has debuted in Melissa: Yonx Pizza Bar & Co., an indie spot that does New York-style pizzas as well as pizza by the slice, has opened a location at 1521 McKinney St. #700 — an address that had pizza history as it was home for nearly a decade to a Palio's Pizza, which closed in 2025.

    Yonx is from Robert Hede, a restaurant veteran who was previously involved with the Village Burger Bar chain, where he was a partner. He switched from burgers to pizza in 2022 when he connected with NY Pizza and Pints, a small local pizzeria chain, opening a location in Wylie at 1125 FM 544 #800. After two years, he broke off from the chain to found Yonx at the same address.

    Yonx does the kind of New York-style thin-crust pizza that Dallas-Fort Worth loves, in a standard 14-inch, as well as a massive 24-inch "Kong" size. They also do slices, which can be ordered as a lunch with a Caesar salad for $9.99.

    Varieties include familiar favorites like pepperoni, as well as slightly gourmet options with New York-inspired names such as:

    • Balsamic on Bleeker St., with garlic sauce, mushrooms, shaved ribeye, mozzarella cheese, arugula, and balsamic drizzle
    • Bronx Bomb, with Sicilian marinara, mozzarella, meatballs, mushrooms, and ricotta cheese
    • Brooklyn, basically a meat-lovers with Sicilian marinara, mozzarella, sliced ham, chopped meatball, beef, & pepperoni
    • Greenwich Garden, a vegetarian with Sicilian marinara, mozzarella, red & green bell peppers, white onions, mushrooms, spinach, & black olives

    Prices range from $16 for a 14-inch cheese pizza to $46 for a NY Giant Supreme Soho with Sicilian marinara, mozzarella, pepperoni, sausage, beef, red & green bell peppers, white onions, sliced mushrooms, & black olives.

    Yonx Pizza Yonx Pizza soup in a bread bowl.Photo courtesy of Yonx

    There are also sandwiches on house-made toasted focaccia such as the Italian tower with melted provolone cheese, sliced ham, salami, lettuce, red onion, pepperoncinis, & sundried tomato aioli.

    Appetizers include comforting soups served in a bread bowl including tomato basil and jalapeno cream soup with charred jalapenos. Plus wings, garlic knots, and "Brooklyn Ballers" — their signature meatballs in marinara, made in-house. topped with whipped ricotta and Parmesan, served with pesto and focaccia ends.

    A full bar features frozen margaritas and frozen mojitos made with agave gold tequila. The best day to order those is "Frozen Fridays" from 11 am-10:30 pm when the blueberry mojitos are $6 and the margaritas are $5.

    The Melissa location opened in January, with the same menu as the Wylie original, and has been met with an unprecedented wave of positive reviews on Facebook: one comment after another raving over how great the pizza is, and what a godsend it is — positive reviews that began to stack up even before the place had officially opened, the likes of which have been rarely seen.

    This location boasts almost double the size of the original in Wylie, with a covered patio where they'll host live music on the weekends outside.

    Hede, who has been hands-on at the Melissa location since it opened, says he's all-in on these northernmost suburbs of Dallas.

    "I like this area — I feel like all the growth is heading out in this direction, there's just a lot of activity up here," he says.

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