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Pop-Up News

New bar in Deep Ellum will do the Dallas pop-up thing all year round

Teresa Gubbins
Oct 6, 2021 | 3:02 pm
nightmare on elm st
Scary Freddy Krueger.
Courtesy photo

There's a new spot in Deep Ellum that takes the pop-up trend to the next level: Called Pop Culture DTX, it's a just-opened bar that will do pop-up concepts year-round, cycling in a new identity a few times a year.

The bar opened quietly on October 1 with its first theme, a seasonally appropriate one called "Nightmare at Pop Culture" that pays tribute to classic horror movies, in both decor and drinks. It's particularly clever since the movie is called A Nightmare on Elm Street, and the bar is in fact located at 2812 Elm St., in the old Select Start spot (which relocated to 2811 Main St.).

Pop Culture DTX is from some of the same crew that owns Select Start, including Corey Good, Danny Wilson, Justus Pinkston, Braxton Martin, and Jacob Cox.

Co-founder Corey Good says they'll rotate the theme every 60-90 days.

"It'll be geared towards '80s and '90s pop culture," Good says. "We have so many ideas. Conceptually, this means that the bar will always be something new and uplifting and different. It gives us a chance to experiment. We'll also be working with local tattoo artists so they can bring in their artwork on canvases that are related to the pop-up theme."

The Nightmare pop-up is dedicated to '80 horror movies, he says — "Freddie Krueger and Chucky and Michael Myers, Leatherface, The Shining," he says. "And the theme inspires our drink menu, with names and ingredients that are geared towards '80s slasher icons."

He's working with a group to make custom artwork and props.

"It's a lot more work but it has to be custom so you don't violate copyright infringements," he says. "You can't go copy-and-paste a photo. But it means we have a lot of cool custom art."

If you're a VIP who's worried they won't have a place for you, then worry not: The bar has a VIP section with tableside bottle service. Other amenities include TVs set up and airing horror movies, as well as the obligatory spooky cocktails emanating dry-ice fog.

Pop-up bars have become a major full-blown trend in Dallas, starting in January 2019, when the Whippersnapper transformed itself into a bar dedicated to the TV show Family Guy.

Ill Minster Pub followed in March 2019 with a bar dedicated to Game of Thrones, and it's been a pop-up whirlwind ever since — Whippersnapper/ The Office, Ill Minster/ Star Wars, Whippersnapper/ Breaking Bad, Ill Minster/ Kill Minster — leading one to wonder about the attention span of contemporary bar patrons.

Good says that Pop Culture DTX is more about serving the needs of the neighborhood.

"Deep Ellum doesn’t have a pop-up and we wanted to fill that void, to have that kind of bar in the neighborhood," he says. "Some concepts would be hard to maintain as a bar year-round, but as a wow factor, it's another way to bring people in, and you get to have different experiences."

nightlife openings deep-ellum cocktails
news/restaurants-bars

Gearing up

Upscale sports bar Moxies will touch down at The Star in Frisco

Stephanie Allmon Merry
Aug 25, 2026 | 12:51 pm
Moxie's
Moxie's
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Moxies, the upscale-casual concept founded in Canada and co-owned by Dallas Stars proprietor Tom Gaglardi, is joining the restaurant lineup at The Star in Frisco.

According to a release, a new location of Moxies will open in The Star District, at 3680 The Star Blvd. #1300, in an old City Works space, in 2027.

The sporty restaurant at the home of the Cowboys will be designed for everything from lunch and happy hour to dinner and late-night gatherings, offering chef-driven dishes with a lively bar experience in a polished, social setting, the owners say. The new location will include the restaurant's signature statement bar, elevated dining experience and high-energy hospitality.

“Being part of The Star in Frisco is a perfect fit for Moxies,” says Joanne Forrester, president and COO of Moxies, in the release. “The entire district is built around elevated experiences and connection — training, work, entertainment and hospitality all in one place. That’s where we thrive. Our chef-driven dishes, signature cocktails and statement bar are designed for exactly this kind of social, high-energy setting anchored by the Dallas Cowboys.”

Frisco will be the fourth DFW location for Moxies. The first one debuted at The Crescent in Uptown Dallas in 2016, and got a major renovation in 2024. The chain also has locations in Plano and Southlake.

Moxies is owned by Gaglardi, proprietor of the Dallas Stars, and brought to the U.S. by franchise group Eatz Hospitality.

While few details of the Frisco location have been revealed, the other locations serve lunch, brunch, dinner, and happy hour specials, with a menu of elevated American classics overseen by executive chef Brandon Thordarson. A typical Moxies menu includes:

  • Sushi Cones, made of tempura shrimp with avocado, pea shoots, nori crisps and drizzled with sesame chili ponzu
  • Poutine, the Canadian staple with French fries, hot beef gravy, and cheese curds
  • Kale and Quinoa Salad
  • Vegetarian Power Bowl with marinated tofu, shiitake mushrooms, soft boiled egg, vegetables, and greens

Brunch options include:

  • Vegetarian Huevos Rancheros
  • Smoke Salmon Goat Cheese & Egg White Omelet
  • Sicilian Sausage Hash

The traditional Moxies bar features craft cocktails such as Strawberry Ghost Pepper Margarita and a Hard Lemonade made with Tito’s Vodka.

The spaces typically feature an extended bar, a large covered patio, TVs inside and outside, and flex walls that can be converted for private dining experience and party spaces.

Other openings at The Star in Frisco

Moxies will join previously announced bar The Imperial Room, which will open at at 3685 The Star Blvd. in early September (aka "next week," a spokesperson clarifies).

The new bar will open next door to the Frisco location of Cane Rosso, and is from PILF Restaurant Group (Cane Rosso, Zoli's Pizza, and Thunderbird Pies), which also owned Cow Tipping Creamery, which closed in July.

With seating for 25 to 30 guests, The Imperial Room will offer an intimate setting for pre-event cocktails, date nights, celebrations and late-night gatherings, the release says. Guests can expect a sophisticated cocktail program featuring expertly executed classics and original creations, complemented by elevated shareable plates and select entrées.

PILF Restaurant Group has drafted acclaimed Dallas bartender Gabe Sanchez, whose work has helped shape cocktail programs at some of the city's most respected bars.

Longtime Star Tex-Mex restaurant Mi Cocina has expanded its outdoor dining experience with a renovation of its main patio, at 6740 Winning Dr. Ste. 1010. The enhanced space features additional seating, permanent heaters, larger fans, and drop-down shades, creating a more comfortable three-season patio for guests to enjoy throughout the year, the release says.

On the non-restaurant front, Élan Sculpt Club, a new luxury boutique fitness concept combining infrared-heated sculpt classes with Pilates reformer training, is opening its flagship location at The Star District, at 3620 The Star Boulevard, #1215.






Moxie’s is also known for their light sign décor, centered on the main dining wall, that spells out "I will if you will."

opening frisco moxies sports bar
news/restaurants-bars
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