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Glitter News

Miami supper club will sprinkle its glitz in Dallas at Victory Park hotel

Teresa Gubbins
Oct 12, 2020 | 9:02 am
Villa Azur
There'll be girls like this doing toasts all the time.
Photo courtesy of Villa Azur

A super-glitzy concept from Miami is headed to Dallas: Villa Azur, a Mediterranean restaurant from Azur Hospitality, an international group with big plans for restaurants, hotels, and nightclubs around the world, will open its second location at the W Hotel in Dallas.

A spokeswoman from Azur confirmed that the restaurant would be located on the ground floor of the Victory Park hotel, in the space previously occupied by Cook Hall, which closed in the spring due to the pandemic. Construction on the new eatery will begin in late 2020, with an opening set for mid-2021.

Villa Azur is part of an overall refresh of the W by Bill Hutchinson and Dunhill Partners, who acquired the hotel with HN Capital Partners in October 2019. Their plans include a renovation of the W's guestrooms and lobby, and the introduction of new food and beverage operators.

For the restaurant, they've partnered with Villa Azur owners Jean Philippe and Michael Martin, who recently came to town to complete design issues with Azur's designer Jose Jafif.

Dunhill also owns the Virgin Dallas Hotel.

Villa Azur debuted in Miami's South Beach in 2012, helping to usher in the supper club concept, delivering an over-the-top experience combining restaurant, lounge, eclectic entertainment, performers, and themed decor, which has surfaced at places like The Clover Club in Dallas.

Their goal is to recreate the atmosphere of La Côte d’Azur in the French Riviera. Their South Beach location has white walls, high ceilings, bronze crown moldings, and a library with plush leather sofas, bookshelves, and Old World sconces. A verdant outdoor courtyard features seating beneath a white linen canopy.

The menu goes over-the-top as well with pasta dishes such as Les Pâtes à la Meule – linguine in a Parmigiano cheese wheel flambéed with pricey Louis XIII cognac. There are oysters, caviar, Maine lobster, truffle ravioli, Iberico pork tenderloin, and prime porterhouse.

At their anniversary party in March, celebrating 8 years on South Beach, live entertainment included DJs, greeters, a saxophonist, aerialists, stilt walkers, and dancers.

This marks the second flashy Miami arrival in Dallas, following Komodo, the celebrity hotspot from David Grutman that's opening in the Epic office tower, the 16-story building under construction at the intersection of Good Latimer and Pacific Avenue.

Villa Azur cofounder Jean Philippe Bernard previously worked for Nikki Beach Group's St. Tropez, St. Barth, and Miami destinations. He's known for making people feel at home and for drawing celebrities such as Paris Hilton, Beyonce, Leonardo Di Caprio, Johnny Halliday, Enrique Iglesias, Gerard Butler, and more.

He savvily helped increase Villa Azur's visibility by holding pop-ups at events such as the Toronto International Film Festival.

Azur Hospitality's portfolio so far includes Brassierie des Arts in Brazil and in Saint-Tropez, plus five concepts in France including Cafe Madeleine, Cafe de Paris, The Strand, Le Bistrot a la Truffe, all in Saint-Tropez, and Muse in Ramatuelle, France. Many more are "in the works." Big plans.

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Where to Drink

Where to drink in Dallas right now: 5 best happy hours for November

Teresa Gubbins
Nov 12, 2026 | 3:22 pm
Casa Brasa
Casa Brasa
Casa Brasa

The November edition of Where to Drink, CultureMap's monthly column collating the best cocktails and happy hours across Dallas, has an excellent collection of happy hour offerings, nearly all brand new and available at some of the buzziest restaurants in DFW. That includes a glitzy Mediterranean restaurant, a casual-chic hangout in downtown Dallas, and even a happy hour with a Thai twist.

Here's where to drink in Dallas for November 2026:

Avra Dallas
Glitzy Mediterranean restaurant has introduced Avra Hour, featuring cocktails, wine, and Mediterranean bites at a nice price. Select cocktails are $15 including the Mykonos Breeze, Guava Kapnos, House Margarita, and Vodka Martini. Wines by the glass include Jeio Bisol Prosecco, Pazo das Bruxas Albariño, and Valravn Pinot Noir, all $15. Stella Artois Belgian Pilsner is $6. Food consists of savory bites for $12 such as Greek salad, ceviche, salmon tartare, pita with spreads (tzatziki, tarama, fava, and htipiti), lamb & beef skewers, and spanakopita — phyllo stuffed with spinach, feta, and leeks. Truffle fries are $10, and there's a $28 platter to share with skewers, spanakopita, saganaki cheese, olives, and crudités. Available Monday-Friday from 4-6 pm exclusively in the bar and lounge.

Casa Brasa
Latin American restaurant from chef Omar Flores has launched a happy hour that's available daily — not just weekdays! — from 2-6 pm with cocktails, wine, beer, and shareable bites. Cocktails run from $9-$13 and include the Spicy Shogun with Tanteo Jalapeño Tequila & Ferrand Yuzu; the Brasa Tropical with Coconut Rum, guava, pineapple, and amaretto; Mexican Martini with Qui Extra Añejo, naranja, olive juice, and orange juice; and the Violet Hour with Empress Gin, Lillet Rouge, elderflower, and rosé Champagne. House wines are $9 and beer is $6. Snacks range from $3 oysters to shrimp tempura, edamame, crispy rice with spicy tuna or salmon, pork al pastor sopes, salmon cucumber crunch hand roll, and flautitas for $8 to $14.

Docent Steak
Steakhouse serving Kobe beef and samurai art is the newest restaurant from Harwood Hospitality Group, and has now launched its inaugural happy hour, with food and drink specials served Monday-Thursday from 4-6 pm on the terrace and at The Gallery bar. Menu highlights include $3 oysters with Asian pear mignonette snow; Curator burger with HWD Texas wagyu for $10; spicy tuna crispy rice with Dynamite sauce and serrano for $8; Parmesan fries with truffle aioli and chives for $5; and Wagyu potstickers with citrus ponzu for $8. Frozen margaritas and all spritzes are $8.

The Hampton Social
Chicago-based concept, which opened a location in downtown Dallas in 2025, is most famous for its "Rosé All Day" theme, and they definitely have a thing for rosé, with a selection culled from around the world, spotlighted in a rotating "Rosé of the Day". But beyond the rose, they have an excellent happy hour, served Monday-Friday from 3-6 pm, featuring snacks and cocktails for $9. For November 2026, those include a Wagyu smashburger taco, chips and guacamole, Buffalo cauliflower with housemade ranch, glazed Brussels sprouts, and Parmesan skinny fries with truffle aioli. Drinks include a skinny margarita, martini, Golden Hour with bourbon and black tea, and Pearl Diver with rum and lychee pearls. Beers are $6 and wines are $9.

Thai Orchid
Venerable Addison restaurant, which has been serving authentic Thai food since 1999, just introduced their first happy hour which comes with a unique Thai twist. Called "Pad Thai Hour," it's a food and drink offering, available Monday-Friday from 5–6 pm, featuring their trademark pad Thai for $10, plus bottled beer priced at $5 to $6, and wine by the glass for $8 to $10. The deal is dine-in, and is available only in their bar area, first come, first served. Anyone in their right mind will surely add an order of their award-winning drunken noodles, and there's always their regular deal: Pad Thai Tuesday, wherein you buy one pad Thai and get a second for 50 percent off.

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