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    Ice Cream News

    Acclaimed Northeast ice cream shop concept comes to Dallas-Fort Worth

    Teresa Gubbins
    Oct 21, 2019 | 4:13 pm
    Handel's ice cream
    See it. Worship it. It is ice cream.
    Photo courtesy of Handel's

    An acclaimed ice cream concept from the Northeast is coming to Texas, and hooray for that because DFW is in desperate need. Called Handel's Ice Cream, the chain will open two locations in the DFW area, including one in Little Elm and another in Plano.

     

    A spokesperson for the chain confirms that the two locations are on the way, with Little Elm opening first, possibly by early November.

     

    With the full name Handel's Homemade Ice Cream & Yogurt, it was founded in 1945 and is headquartered in Ohio. They currently have 48 stores, both corporate and franchise, in nine states, mostly in the Northeast but also in California, Oregon, and Nevada.

     

    The chain began when founder Alice Handel began serving ice cream out of her husband's gas station in Youngstown, Ohio. Her first batches were made using fruit she picked from her own backyard.

     

    Since then, the menu has expanded to include more than 150 flavors of ice cream and yogurt, although shops don't have that many flavors at one time, and it's up to the discretion of the individual shop how many flavors they want to feature.

     

    Handel's is known for good-quantity ingredients and for making their ice cream daily, starting with a base made by Handel's corporate that's shipped to the store.

     

    They do ice cream, banana splits, and sundaes; milkshakes and malted milkshakes; smoothies; ice cream sandwiches, cakes, and pies; chocolate-covered ice cream bars; and "hurricanes" - soft-serve vanilla with candy bars mixed in.

     

    They also have a wide variety of flavors including cherry vanilla, black cherry (with whole black cherries), blueberry cheesecake chunk, banana pudding, banana (with fresh bananas), black walnut, praline pecan, and mint chip.

     

    There are Northeast-style flavors such as peppermint stick, black raspberry truffle, and orange pineapple, and eight different vanilla options including vanilla, vanilla raspberry chip, and vanilla with lemon Oreos.

     

    There are seasonal flavors such as egg nog and pumpkin with marshmallow ripple, and offbeat flavors such as grape ice cream and "pizelle," based on the flat stamped cookies, flavored with anise.

     

    While some of the locations are walk-up only, the two in Texas will include a sit-down ice cream parlor, with a party room for birthday parties and team events.

     

    The Little Elm store will open first at 2705 Little Elm Pkwy., in a center called the Little Elm Marketplace, in a space that used to be a medical office.

     

    The Plano store is at 4200 Legacy Dr., in a space that was most recently home to Buffalo Bluez, a burger restaurant that closed in 2018, but used to be a Jack in the Box.

     
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    Skewer News

    Vila Brazil to bring affordable Brazilian steakhouse to Cedar Hill

    Raven Jordan
    Jul 11, 2025 | 6:10 pm
    Side of meat
    Photo courtesy of Vila Brazil
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    A Brazilian steakhouse known for its low-for-steak prices is coming to Garland: Called Vila Brazil, it's part of a small local chain and will open in Cedar Hill, at 305 W. RM Rd. 1382 #316, in the former Crab & Bar space, in late 2025.

    Vila Brazil was founded by restaurateur Roberto de Sa, who opened the first location in Irving in 2011, as a home-grown rendition of churrascaria-type restaurants such as Fogo de Chao. A second location opened in Garland in 2024.

    According to co-owner Gabriel de Sa, the Cedar Hill location will feature the same menu, including rotating chef specials at the buffet.

    Vila Brazil features a lower-cost version of churrascaria, a Brazilian style of serving cuts of grilled meat from giant skewers onto diners’ plates. They offer eight cuts of meat including picanha steak, sirloin, chicken, lamb, and pork.

    There’s also a salad bar buffet featuring rice, salads, vegetables, and Brazilian-inspired dishes such as cheese bread rolls and cinnamon-grilled pineapple.

    Weekday lunch is $25 and dinner is $40 daily. For the buffet only, it’s $18-$21.

    They own other restaurants including VB's steakhouse in Arlington and Casa Pollastro, a Brazilian-Italian concept in North Dallas. But Gabriel says they take a different approach with Vila Brazil than some of the other more expensive churrascaria restaurants in town.

    "Instead we offer homemade food at an affordable price with great quality and flavor,” he says. "Our guests on average visit our store three times a month — much more frequently than your typical churrascaria."

    The Cedar Hill location will be fairly large, in a 6,528 square-foot space, with an approachable casual dining atmosphere.

    “We choose the Cedar Hill community for the same reason we opened in Garland, to serve an underserved community,” Gabriel says. “A fusion between a fast casual buffet and a Brazilian Churrascaria Vila Brazil is accessible to all members of the community with high value.”

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