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Supermarket News

H-E-B supermarket is hiring hundreds for its new Dallas-area stores

Teresa Gubbins
Jul 7, 2022 | 2:44 pm
H-E-B Frisco
They're hosting a hiring fair this weekend.
Courtesy rendering

Texas' popular H-E-B supermarket chain is opening at least four stores in the Dallas-Fort Worth area, and they're actively seeking staff.

The San Antonio-based company has already confirmed that it's opening locations in Frisco, Plano, McKinney, and Allen, and now the proof is in the pudding with a hiring event coming up.

On Saturday, July 9, they're hosting a hiring fair in Frisco, at their hiring offices, located at 11955 Dallas Pkwy. #300, and are seeking to hire staff for their stores in Frisco and Plano.

Their goal is to hire 700 people for each store. So that's a total of 1,400 hires. #addition

Positions will include both full-time and part-time roles for all positions in the store including bakery, deli, produce, seafood, market, catering, in-store selling (Connections), eStore, checkers, CSA, True Texas BBQ restaurant, and more.

Most hourly store roles start at $15 an hour and include a 10-percent H-E-B product discount program, annual pay reviews, partner stock plan, 401k plan with four-percent company match, paid time off, and a health + vision + dental plan.

The hiring fair is on Saturday from 10 am-2 pm. But applicants must complete an application before arriving at the job fair. All available positions and the application can be found on careers.heb.com. Applicants can also text "metro" to 8-1931 to be directed to all available positions.

To apply for the Frisco store, go here.

To apply for the Plano store, go here.

They don't say when the stores are opening, but one presumes soon, if they are beginning to hire.

  • The Frisco store will be at the northeast corner of Legacy Drive and Main Street.
  • Plano will be at the southwest corner of Preston Road and Spring Creek Parkway.
  • McKinney will be at the northeast corner of Custer Road and Eldorado Parkway.
  • Allen will be at the northwest corner of State Highway 5 (Greenville Avenue) and Exchange Parkway, across from Allen High School.

Frisco will be the first location to open, although the company has not said exactly when.

supermarkets
news/restaurants-bars

Diner News

Home-cooking classic Chubby's closes location in southwest Dallas

Teresa Gubbins
Nov 13, 2026 | 4:09 pm
Chubby's
Chubby's
Biscuits and gravy at Chubby's

A beloved diner near Duncanville in southwest Dallas has closed: Chubby's, famous for its home-cooking cuisine and splendiferous breakfasts, has closed its location at 7474 S. Cockrell Hill Rd., near I-20 and 67, after 18 years.

In what will be a relief for Chubby's many fans, the original location, at 11331 E. Northwest Hwy., is still open. A manager at the original location confirmed that the Cockrell Hill location had closed, while a spokesperson for the property said the building was up for sale because the owner was "ready to retire."

The location has been on the market since June, but they finally shuttered the restaurant on October 31. It had been at that address since 2008, taking over a space that was formerly Owens Family Restaurant, and originally a Bob Evans Restaurant.

Chubby's was founded by brothers and Greek immigrants John and George Touris, who opened the first location in 1987. Over the years, they opened more locations, winning over fans with their pancakes, omelets, chicken-fried steak, burgers, sandwiches, salads, and more, as well as a few Italian and Greek dishes.

If you know restaurants, you know that Greek restaurateurs usually adhere to a high standard of quality. Stellar signatures, shown in their most tempting light on Instagram, include biscuits & gravy, chicken-fried steak, Greek baked chicken with potato wedges, banana pancakes topped with banana slices and whipped cream, Greek salad, and masterful desserts including multi-layer cakes and baked pies in varieties such as cherry, coconut cream, and the rare chocolate meringue.

As their website explains, John Touris was 16 when he, his brother, and mother left Greece in 1978 and emigrated to Buffalo, New York, where John learned the ropes from his uncle, a restaurant veteran who worked at Towne Restaurant, which helped many Greek immigrants find their way in the U.S.

John moved to Dallas and in 1982 opened his first restaurant, Dough Boys, which eventually evolved into Chubby’s when it moved to its location on Northwest Highway. Together with his brother George, John built Chubby’s into a community cornerstone, expanding to four locations across Plano and Lancaster, which both closed, and this location near Duncanville, which has now closed as well.

Chubby’s is treasured by old-timers as one of a shrinking pool of diner-type places, like Mama's Daughters' Diner, Original Market Diner, Metro Diner, and Norma's Cafe, that offers unpretentious, well-prepared food at a relatively low price.

breakfast closings greek cuisine
news/restaurants-bars
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