There's a big dining opening happening in Victory Park: Called Victory Social it's located at 2323 Victory Ave., and is a multi-concept eatery located on the ground level of One Victory Park, where it will host six dining experiences — ranging from fast-casual to full-service; from coffee to cocktails; from outdoor to private dining.
A concept by Hospitality Alliance, Victory Social will open on November 9.
All six concepts will be helmed by Chef Joshua Harmon,with a lineup of talented chefs, bartenders, and baristas — creating a place unlike any in Dallas.
“We’re proud of building something that is part of the community and to bring this neighborhood a diverse dining destination,” says Hospitality Alliance CEO Kevin Lillis. “We adapted concepts we are best known for to bring DFW an evolution of the food hall, an unmatched eatery created for the consumer that expects and deserves a plethora of incredible dining options. This is a place you can bring your date, your family, your sports fans, or your colleagues and feel right at home.”
Victory Social is open daily, serving all three meal periods and everything in between. Concepts include:
Rise & Thyme – A Hospitality Alliance original. Chef Patrick Byerly returns to oversee this all-day café, featuring “best-in-glass” coffee from Lemma Coffee Roasters, pastries, breakfast sandwiches and tacos, an array of toasts and bagels, courtesy of iconic Starship Bagels, and much more.
● Birdie – An original concept from Chef Harmon. Harmon combines his passion for Southern food and Asian-inspired techniques in this one-of-a-kind fried chicken restaurant. With subtle nods to other chicken establishments, Harmon’s take on fried chicken, homestyle sides and housemade kimchi are always crowd-pleasers.
● Park Bistro – A lunchtime destination focusing on fresh salads, delicious sandwiches that are made to order, and soups prepared daily. It is a nod to the classic all-American bistro, combining seasonal produce from Profound Farms, sustainably sourced proteins, and fresh-baked breads.
● Itzá Cocina – A playful spin on the contemporary taqueria. Fresh meats, seafood, and vegetables are marinated and grilled each day, along with homemade tortillas coming fresh off the plancha. Itzá Cocina serves tacos,burritos, and bowls in a number of varieties, and freshly made salsas, queso, and guacamole are always available.
● Victory Grill – Featuring house butchered meats and seafood, this could be Victory Social’s restaurant for everyone. From juicy Steak Frites, to a succulent Lamburguesa, to Grilled Salmon and Tallow Fat French Fries, Victory Grill has it all.
● D’oro Italiano – Meaning ‘golden’ in Italian, D’oro gets its name from the eatery’s beautifully gold-tiled pizza oven. D’oro is a home for Neapolitan-style pizzas prepared and fired to order, as well as fresh housemade pasta. In true classic Italian tradition, all sauces, breads, sausages, meatballs, doughs, and pastas, are made in house daily.
In addition to the diverse counter options, each with their own robust menu offerings at approachable price points, Victory Social will also offer a dinner menu beginning in December. This nightly, elevated dining option invites guests to enjoy a full-service experience comprised of Chef Harmon’s handpicked hero dishes including the Duck Frites ($30) Berkshire Pork Cheek with fermented garlic sorghum ($28), Grilled Prawns with smoked scallop cream and fried pepperoni crumbs ($16), and Chef’s unique take on the shareable Seafood Platter ($60).
Victory Social offers by-the-bottle and by-the-glass global wine lists featuring wines from renowned winemakers overseen by its sommelier as well as a craft cocktail menu with innovative and classic drinks made from premium spirits, including on-tap cocktails like the Moving Forward – a play on office culture – and a Y’all Street Manhattan.
Also on tap is a beer menu showcasing local brews and sought after seltzers. Whether the mood calls for a robust red, a refreshing cocktail, a crisp lager, or a nonalcoholic Prosecco, the Victory Social bar promises to deliver.
Victory Social's design blends sleek, minimalist decor with the energy of an open kitchen experience. Designed by The Ferro Collective, the space features custom millwork and mosaic marble tile, all set against a sophisticated color palette creating a contemporary-yet-inviting atmosphere. The interior, including the private dining room, is designed with modern furnishings and lighting, while the covered,four-season patio provides an all-weather outdoor option with a lush park backdrop for guests.
While walk-ins are encouraged, nightly reservations for the curated dinner service can be made via Toast.