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Uptown News

Poke returns to Uptown Dallas with opening of new Pokeworks restaurant

Teresa Gubbins
Dec 3, 2021 | 11:44 am
PokeWorks poke bowls
Pokeworks arrives in the nick of time.
Photo courtesy of PokeWorks

Poke returns to Uptown Dallas with the opening of Pokeworks, the New York-based fast-casual poke chain, which is opening at 2626 Howell St., #165, on December 11.

The restaurant is going into a former H&R Block office next to WhichWich, at the corner of Howland and Worthington streets, where it will offer fresh Hawaiian-inspired poke bowls and burritos, with a customizable menu and convenient online ordering options for pickup or delivery via web or loyalty app.

For poke fans, it's a windfall that comes just in time following the news that Malibu Poke closed its location at the McKinney and Olive building, nary a mile away. Praise the Lord, poke is back.

The owners of Pokeworks Uptown are Sam Fawal and Ali Ghandour, longtime friends who've worked in the restaurant industry for years and dreamed of opening their own restaurant together.

They're firm believers in what Pokeworks does, and are already developing a second location in Addison, with more Dallas-Fort Worth locations planned for the next several years.

"Ali and I have always wanted to combine our longstanding restaurant experience and go into business together, but we struggled to find the right fit," Fawal says in a statement. "When we found Pokeworks, we could tell it had everything we were looking for. From its premium menu offerings to the traditional core values at the center of the brand, we knew that Pokeworks was a natural fit. We cannot wait to share this concept with our friends and neighbors in Dallas, and we look forward to further expanding into the diverse food scene that Dallas has to offer."

Pokeworks was founded in 2015, with a first location in Manhattan and have since opened locations in 24 states across the U.S., with 17 locations in Texas including Austin, Houston, and DFW, where there are currently three locations at The Hill on Walnut Hill in Dallas, Richardson Restaurant Park, and Southlake.

The chain aspires to the highest quality poke using sustainable, seasonal, and natural ingredients. They also accommodate dietary restrictions, including gluten-free, vegetarian, and vegan, as well as cooked or raw protein diets.

Diners can build their own poke bowls, burritos, or salads by selecting from tuna, salmon, chicken, shrimp, or tofu, then adding mix-ins, sauces, and unique crunch toppings for texture.

They're also one of the places you can get Dole Whip, the delicious frozen soft-serve non-dairy pineapple-flavored ice cream that's been a trend around Dallas.

"Pokeworks began with nine founders who shared a vision to create a concept that delivers fresh, healthy and delicious poke to all, and have grown from one location in Manhattan to over sixty locations worldwide in just five years," says Steve Heeley, CEO of Pokeworks, in a statement. "We strive to continue to innovate, grow, and improve our brand vision, and that is why we are thrilled to welcome Sam and Ali to our team to help carry our vision in Uptown Dallas."

Pokeworks of Uptown Dallas will be open Monday-Saturday 11 am-9 pm and Sunday from 12-8 pm.

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Closing News

Mediterranean restaurant in Dallas' Deep Ellum to close after 11 years

Teresa Gubbins
Aug 10, 2026 | 4:00 pm
Zatar
Zatar
Chicken at Zatar

A restaurant in Deep Ellum will close after more than a decade: Zåtar Lebanese Tapas & Bar, which opened at 2827 Commerce St. in December 2016 as a rare Lebanese restaurant in Dallas, has decided to close.

According to the owners, they're closing due to ongoing construction and other operational challenges, and will be closing by the end of August.

"This wasn’t an easy decision," they say. "Over the last two years, we’ve fought through one challenge after another. We poured everything we had into keeping our doors open because we truly believed things would turn around. Unfortunately, despite our best efforts, the ongoing construction and other challenges have made it impossible for us to continue."

Zatar was originally opened by partners Marc Mansour and C.K. Khoury, both natives of Lebanon, with a menu that included tapas, specialty dishes, and Lebanese desserts such as the traditional knafeh. The restaurant stood out both for its authentic Lebanese cuisine and its welcoming ambiance.

Mansour and Khoury sold the restaurant in 2019 to restaurant veteran Sam Fawal, who also owns Pokeworks in Uptown Dallas and Addison. (Mansour and Khoury relocated to Atlanta where they are currently wowing diners with Bey Mediterranean, which they opened in Roswell in 2024.)

In recent years, Zatar shifted from its original focus on "authentic Lebanese" and more towards a casual destination with a nightlife component, including the addition of hookah pipes.

Meanwhile, the conversion of Commerce Street in Deep Ellum from one-way to two-way street has dragged on and on through multiple delays. Completion just got pushed back again to 2027 — which Fawal confirms was a factor.

"Yes, the continued delays with Commerce Street construction definitely played a big part in the decision," Fawal says. "It's been a frustrating situation, the project started in June, 2024 and it is still going. Unfortunately, I think we're going to see more businesses impacted by it."

His post gives thanks to the staff and to "everyone who walked through our doors, shared a meal with family and friends, celebrated special occasions, or simply made Zatar part of your life," before inviting fans to come visit before they close.

Fawal says they're finalizing the closing date, but anticipates on or around August 23.

"We still have a few weeks left, and we’d love the opportunity to see our customers one last time," he says. "Come enjoy your favorite dishes, have one more drink, smoke one more hookah, and help us celebrate the memories we’ve created together."

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