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    Wine Powers Combine

    Wine Therapist teams up with Bodega Bar at new Lakewood location for grape domination

    Jonathan Rienstra
    Dec 5, 2013 | 4:35 pm
    Wine poured in glasses
    The Wine Therapist is teaming up with Bodega Bar at its new space in Lakewood.
    QueenCreekOliveMill.com

    For nine years, the Wine Therapist in Lakewood acted as a salve for drinkers needing to unwind with a glass of Pinot Noir or Cabernet Sauvignon. But when the landlord more than doubled the rent, owner Phillip Nikpour decided to pack up and move.

    Fortunately for him and his customers, he only had to go across the street. It's still on the corner of La Vista and Skillman, but now the Wine Therapist is in the space previously occupied by Lakewood Consignment.

    “There were all sorts of changes in leases and new owners,” Nikpour says. “It’s a trend all over town; it’s a generational change of wealth. All new sorts of companies are buying up and increasing rent and wanting to put up restaurants. I don’t know what they’re going to do with the space.”

    “We’re going to be one of the best small wine bars and retailers in town,” owner Philip Nikpour says.

    Since moving in early November, Nikpour has been working to create a new Wine Therapist for his customers.

    The biggest news is that Nikpour is teaming up with Amier Taherzadeh of the former Bodega Bar for the new space. They haven’t decided on an official name, but they are considering Bodega Wine Therapy or Wine Therapist & Bodega.

    “Amier is really known for tracking down the best wines in the world,” Nikpour says. “He’s one of Dallas’ finest rare wine purveyors. It’s been a pleasure to be joining forces with him.”

    The new space is about 80 percent done, according to Nikpour. The pair is currently doing the renovation themselves and are working to complete an upstairs loft that will overlook the main bar downstairs. The whole space will have a Spanish style that carries over from Taherzadeh’s Bodega concept.

    For now, the space is open beginning at 6 pm, but Nikpour says they hope to have a grand opening by mid-January to celebrate the completed space. The loft should take another week or two to complete.

    In the meantime, the pair will be hosting live music and art shows, including the first art exhibit on December 20 with local artist Jim Lively, who is using wine-infused paint for his pieces.

    Nikpour says that they have three five-year leases for the new space, and working with the Dines family as landlords has been a positive experience. “They have a great tenant-landlord relationship,” he says. “We’re very happy to be with them.”

    Though the new space is smaller and cozier, according to Nikpour, he says that the combination with Taherzadeh will make them a formidable player in the Dallas wine scene.

    “Once we get rolling, I think it’s going to get really busy,” Nikpour says. “I have such a great clientele from last nine years, and with Amier’s clientele and passion for wine, we’re going to be one of the best small wine bars and retailers in town.”

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    Coffee News

    Family-owned cafe brews coffee and pastries in historic Irving setting

    Teresa Gubbins
    Apr 30, 2026 | 3:30 pm
    Alma Cafe Irving
    Alma Cafe
    Cake and cappuccino from Alma Cafe in Irving.

    There's a new family-owned coffee shop bringing a welcome amenity to Irving: Called Alma Cafe and Bakehouse, it's a Latina-owned coffee shop that just opened in a former residence at 202 S. Britain Rd. in downtown Irving, where it's offering a warm and cozy place with coffee and pastries baked in-house.

    Their much anticipated opening followed a series of pop-ups they held at the space for nearly a year during construction, which helped build a loyal base of fans celebrating their role as one of the only alternatives in the area to corporate chains.

    The shop was founded by young entrepreneur Marla Ojeda, who has nurtured a longtime passion for coffee, along with her family including her mom, who does all the pastries. The cafe was a recipient of the City’s Enhancement Incentive Program, which provides grants to small businesses, and helped them get a foothold in Irving's Heritage District.

    "I've always been passionate about coffee, the flavors, where the beans are from, going to coffee shops and traveling to see what everyone has to offer," Ojeda says. "During COVID, I started making my own coffee drinks at home, creating new recipes. I became inspired to do a shop and bring something special to this part of Irving."

    Their menu includes classic espresso drinks, original latte creations, buzzy matcha, and pastries.

    Popular items include their brown sugar latte, anything matcha (including original and ube), and their Spanish latte with espresso, milk, condensed milk, and vanilla. Pastry offerings include croissants, cupcakes, strawberry cake with strawberry frosting, scarlet red velvet cake, and their very popular blueberry scones.

    Alma Cafe Strawberry cake and iced cappuccinoAlma Cafe

    The pastries are made by Ojeda's mother, Elvia Ojeda, an accomplished chef. They're just about to unveil a new menu expansion with savory dishes including breakfast sandwiches, chilaquiles, avocado toast, and croissant sandwiches such as tuna salad.

    "I love coffee and she loves baking — my family also has experience in building and real estate, so we make the perfect team," Marla says.

    Marla has a flair for interior design, and was involved in conceiving the space. It has a bright area in the front for ordering, with white tiles, warm white countertop, and gleaming stainless La Marzocco espresso machine. At the entrance, she's hung a statement piece: a large Renaissance-style painting of flowers in an ornate gilded frame.

    The cafe has a lounge-style space as well as a wooden patio that wraps around the exterior. They enforce a no-computers policy; it's designed as a place to enjoy coffee and snacks, not as a workspace to camp out. They also do not have a phone or a website yet; for now, everything is through their Instagram page, and note, the response is not always immediate.

    The house was built in 1938 and was still a residential home until 2020. It's part of the Heritage District, the first area designed by city founders J.O. Schulze and Otis Brown in 1903. Heritage Park, a community recreation area with a wood cabin, benches & picnic tables, and a historic train depot, is only three blocks away.

    "We're hoping there's nothing else like this in Irving," Marla says.

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