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    RIP Al

    Beloved Dallas restaurateur Al Biernat dies at 69 after ALS battle

    Teresa Gubbins
    Nov 14, 2024 | 12:33 am
    Al Biernat

    Dallas restaurateur Al Biernat, RIP

    FB

    Beloved Dallas restaurateur Al Biernat, founder of the acclaimed local steakhouse Al Biernat's, passed away on November 13, following a battle with amyotrophic lateral sclerosis, also called ALS or Lou Gehrig’s disease; he was 69.

    Biernat was one of Dallas' all-time great hospitality figures, dating back to his days at The Palm steakhouse, for whom he worked in Los Angeles, Houston, and Dallas.

    Biernat founded his namesake restaurant in 1998 on Oak Lawn Avenue, where his standard of excellence and doting charm made it a destination for special occasions, Park Cities swells, and celebrities in town.

    His sense of hospitality had little competition in Dallas. He was a charming and personable host who genuinely liked people, and it didn't matter whether you were Conan O'Brien, David Crosby, or one of the other high-profile diners that visited his restaurants — or else just a regular schlub: He had a knack for making everyone feel special and remembered.

    Biernat was born on August 20, 1955 and grew up in Michigan, then lived in Colorado, New York, Los Angeles, and Houston, before moving to Dallas to work at The Palm in the West End, where his dynamic presence gave the restaurant an incomparable vitality; it closed in 2017.

    He opened Al Biernat's at 4217 Oak Lawn Ave. in 1998, followed by a second location in North Dallas at 5251 Spring Valley Rd. in 2017.

    He began to experience ALS symptoms in May 2023, was diagnosed in December, and revealed his condition in February 2024. The revelation was met with an outpouring of sympathy and well wishes from the hospitality industry — a sign of the high regard in which he was held.

    The average life expectancy for people with ALS is two to five years after diagnosis. Symptoms can begin in the muscles that control speech and swallowing, or in the hands, arms, legs, or feet. He began to have difficulty communicating in September, and spent his last days in a hospice.

    On September 18, he broached the topic of dying, before ending on a note of gratitude to friends and family.

    "Having Bulbar ALS I am realistic about my future," he said. "Friends and family have asked me if I’m afraid of dying, and this is what I say to them. Because of the salvation of Jesus, I will be rejoicing in my spirit to see him in all of his glory. Since we are all flesh, soul, and spirit, only my flesh is being left behind. But don’t get me wrong, I have a blessed life in this world, with a loving wife, and a beautiful family and many wonderful and caring friends. I am grateful!"

    Both Al Biernat's locations will continue to remain open under the management of Biernat's nephew Brad Fuller, as they have for nearly the past two years.

    Biernat is survived by Fuller, as well as his wife Jeannie and three daughters: Angelica Saylor, Kaitlin Biernat Connell, and Jess Biernat, plus five grandsons and two granddaughters. A service will take place on Monday, December 2, 2024, at 10:30 am at First Baptist Church, 1707 San Jacinto St., Dallas. The service will be open to the public; valet service will be provided. Guests can contact frontdesk@albiernats.com with questions or concerns. The Biernat’s family is gathering messages, stories, and photos from friends and customers. Email FriendofAl@albiernats.com or write to 4217 Oak Lawn Ave., Dallas, TX, 75219, c/o Al Biernat’s Personal.

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    coming attraction

    Glitzy celebrity steakhouse Juliet brings gold-wrapped steak to Dallas

    Stephanie Allmon Merry
    Jul 2, 2026 | 12:37 pm
    Juliet, gold-wrapped steak
    Photo courtesy of Juliet
    Juliet features a gold-wrapped, 24-ounce tomahawk ribeye.

    A celebrity-loved steakhouse in Houston that features a gold-wrapped tomahawk ribeye is coming soon to Dallas: Juliet, a premier upscale steakhouse and "cinematic dining destination," will open at 1400 Hi Line Dr., next to Delilah, in the Design District.

    According to a release, it'll debut in August 2026.

    Juliet boldly promises "an elevated experience unlike anything currently in the DFW dining landscape," the release proclaims, and then continues like a movie trailer:

    "Dallas already knows Delilah, the buzzy, celebrity-magnet supper club that took the Design District by storm and had the city's most discerning diners scrambling for reservations. Now, right next door, something new is about to make its entrance. Juliet is coming, and if you thought Delilah turned heads, wait until you see what's walking in beside it."

    Juliet debuted in Houston in 2022 from owner James McGhee and executive chef Jeff Auld, who will helm the Dallas kitchen, too.

    Lizzo Juliet steakhouse Juliet Houston hosted a private dinner for Lizzo and her crew. Courtesy of Juliet

    In his first look, CultureMap Houston dining editor Eric Sandler wrote that "Juliet does things a little differently than most restaurants," from the entrance that looks like the lobby of a movie theater (complete with popcorn machine) to pops of gold throughout the interior - and the food.

    Yes, the food.

    "Perhaps inspired by Nusr-Et, the steakhouse owned by chef Nusret 'Salt Bae' Gökçe, Juliet offers a gold-wrapped, 24-ounce tomahawk ribeye," Sandler wrote in 2022. "Priced at $325, it’s an eye-catching presentation that’s sure to show up on social media, especially when paired with the Godfather, a $50 cocktail made with Hennessey XO, Grand Marnier Cinquantenaire, Glenmorangie X, and a gold leaf garnish."

    “I’d seen other foods wrapped in gold. I asked the chef if it was something we could do,” McGhee told CultureMap Houston at the time. “We tried it. It still tastes good. We put it on the menu.”

    Dallas will "absolutely feature" that 24K Tomahawk, a rep confirms. The menu will be centered on premium steaks and fresh seafood, complemented by craft cocktails created specifically for Dallas and an extensive wine list.

    Juliet The dramatic black and white interior will feature movie posters and movie clips showing.Photo courtesy of Juliet

    The Dallas Juliet interior will be built around a “movie theater” concept, they say, with classic films playing in the background and cinematic design elements throughout. There will be a glass room, flower wall, private dining, and event spaces. Upscale attire will be required.

    They promise an ambiance that is both dramatic and intimate.

    "The Dallas location will deliver an even more elevated atmosphere and venue than the Houston original, a deliberate step up in scale and sophistication designed to match the ambition of the Dallas dining scene," they say.

    Jordan Chiles Juliet Restaurant Jordan Chiles posed with her 2024 Olympic gold medal in front of Juliet's flower wall. Courtesy of Juliet

    Juliet in Houston has become a hot spot for celebrities passing through or celebrating milestones, with the restaurant always eager to share photos and details:

    This past March, Lizzo celebrated her sold-out concert at the Houston Livestock Show and Rodeo with an epic feast at Juliet, the owner told CultureMap. The multi-hyphenate and her entourage went to Juliet for a private, post-show meal and dined on “literally everything on the menu," including signature items such as Korean crispy short rib tacos, the blue crab and avocado stack, and an array of steaks and sides. They also posed for photos at the restaurant’s signature rose wall.

    Earlier that week, the restaurant shared a photo with Golden State Warriors star Draymond Green, who celebrated his birthday there while in town for a game against the Houston Rockets.

    In February 2025, rapper Drake surprised diners at Juliet on Valentine’s Day by treating the patrons to dinner. A video appeared on the restaurant's Instagram stories showing two female employees approaching a dinner-party table full of ladies and letting them know that the Certified Lover Boy was hooking them up. Drake, who had hosted events at Juliet in the past, reached out to the owner to make it happen, according to a press release.

    Olympic gymnast Jordan Chiles celebrated her gold medal there in 2024, at an “All Gold” event hosted by Ace of Spades Champagne. She feasted, appropriately, on Juliet’s signature "The Golden Star" 36-ounce tomahawk ribeye wrapped in 24-karat gold. Sporting her gold medal, the star athlete posed for pics shared by the restaurant.

    Musician Megan Thee Stallion is also reportedly a fan of the restaurant.

    Juliet The entrance looks like the lobby of a movie theater, including the popcorn machine.Photo courtesy of Juliet

    Why expand to Dallas?

    "The Dallas market has consistently been one of Juliet Houston’s strongest sources of interest, with a significant and loyal base of Dallas visitors already dining at the Houston location," the release says. "The expansion into Dallas is a direct response to that demand and a natural evolution for a brand that has proven itself as one of Houston’s most culturally significant dining destinations."

    ---

    CultureMap Houston editor Eric Sandler contributed to this story.

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