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    Coffee News

    Hallelujah to Ascension Coffee opening in former East Dallas chapel

    Teresa Gubbins
    Feb 8, 2023 | 10:35 am
    Ascension Coffee

    Ascension Coffee flight of cortados.

    Ascension Coffee

    Coffee is brewing on the east side of Dallas with the arrival of Ascension Coffee, which is opening at 9353 Garland Rd. on Saturday, February 18.

    Ascension is the local chain with seven locations across DFW. This location is the one going into the former historic White Rock Community chapel, which was saved by residents and now has been restored.

    Ascension debuted in the Design District in 2012, serving coffee, wine, and a menu of food all day. President Bill Schaffler says in a statement that opening in this area on the east side of town has been on their wish list.

    “As we have thoughtfully developed Ascension’s growth plan, the White Rock area has always been a top-of-mind location,” Schaffler says. "We have experienced a wonderful reception from community members as we have prepared this unique location; we are thrilled to now officially be a part of the White Rock neighborhood."

    A press release notes that the chapel-turned-communal-café makes great use of the churchy features, including vaulted ceilings and arched windows, with "pew-like booth seating" throughout. Praise to the press release writer!

    The location also has ornate chandeliers, outdoor seating with covered umbrellas, fire pits, cushioned couches, and lush landscaping. Hallelujah!

    Coffee beans: They roast their own beans in an operation is led by managing director Jessica Keenan, and go for not only excellent coffee but also prioritize sourcing from women-led farms.

    Food: The menu is created by executive chef and director of culinary Jason Connelly, who was previously executive chef at the Adolphus Hotel, and includes All-Day Brekky options, Craft Sammies, and Salads + Bowls.

    Hours: Along with the coffee and food, Ascension serves craft cocktails, wine, and beer specials and shareable snacks, making them an enviable hangout not just early in the day but later in the day as well, with hours on Wednesdays-Saturdays until 9 pm. Sunday-Tuesday they're open until 6 pm.

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    Modern Mediterranean

    Chef-driven Mediterranean restaurant Alara debuts in Dallas Design District

    Stephanie Allmon Merry
    Apr 21, 2026 | 10:40 am
    Alara Mediterranean
    Instagram/Alara
    Alara is now open in the Dallas Design District.

    A new Mediterranean restaurant has debuted in Dallas’ Design District: Alara, from Turkish-born chef Onur Akan, has opened its doors at 1628 Oak Lawn Ave., Ste. 120.

    According to a release, the restaurant is a dream come true for Akan, following his work in private dining and catering through his company, Chef Akan Experiences. Previously, he served as executive chef at Nonna and Food Company, building his résumé in high-end kitchens focused on precision and technique.

    Akan, who was born in the port city of Samsun, Turkey, draws on his upbringing in a multigenerational household for both the restaurant's communal format and its progression of dishes.

    “I grew up around the sofra,” Akan says in the release, referring to the traditional Turkish table where family and friends gather to share food, conversation, and time. “It’s where people linger, connect, and take care of one another. That feeling is what I want guests to experience at Alara.”

    The menu pulls from several Mediterranean regions, including Turkey, Italy, Greece, and Spain, with an approach that blends regional influences with French technique. Dishes - from hummus to steak - incorporate olive oil, citrus, herbs, vegetables, and open-flame cooking.

    Meals are structured to be shared, he says, beginning with mezze, followed by appetizers, salads, and larger entrees. The restaurant also welcomes individual diners, with standalone main courses available.

    During lunch, Alara operates with a more casual, European cafe-style menu featuring mezze, salads, doner kebab, sandwiches, and desserts. Dinner service expands into a larger menu with additional courses and nightly specials.

    The name Alara is derived from a term meaning “she who brings joy,” reflecting the tone Akan aims to set for the dining room, he says.

    Alara is now open for lunch and dinner in the Design District; reservations are available here.

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