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Supermarket News

Dallas' Knox Street gains essential amenity: a gourmet grocery cafe

Teresa Gubbins
Aug 29, 2023 | 3:21 pm
Berkley's Market

Berkley's Market on Knox Street.

Berkley's Market

Dallas' Knox Street has a new opening that meets the needs of the neighborhood: Berkley's Market, the grocery concept founded by entrepreneur Zac Porter, has opened at 3300 Knox St., near the corner of Knox and Travis, just off the Katy Trail.

Located in the former Into the Garden space next-door to Toulouse, the store is nearly 5,000 square feet, including a 600 square-foot patio that came with the space.

"It's our largest store and our new flagship," Porter says.

It's also the concept's fourth location, following two in downtown Dallas and one that opened in Oak Cliff in 2022. But this one is probably the one closest to Porter's heart: less than two miles from Highland Park Village, where he opened his first store, then called Royal Blue Grocery, in 2015.

"It does feel like a return to the neighborhood for us, and we're thrilled to be seeing lots of familiar faces and regulars," Porter says. "We're also superexcited about being on Knox Street, and we're off to a good start, stocking up and reviewing requests to get the items our new neighborhood wants."

One new thing exclusive to this location is a lunch counter and wine bar.

"We've always had wine for sale by the bottle and by the glass, but we wanted to create an area that made it comfortable to sit down and have a glass with charcuterie and snacky things," Porter says.

He and his wife Emily Ray-Porter and their friend Cullen Potts entered the grocery world in 2015 when they opened a location of Austin-based Royal Blue Grocery in Highland Park Village. With its street-side patio seating facing Preston Road, it quickly became a destination for Park Cities meet-ups and people watching.

Its market-and-coffee-shop combination as well as Porter's attentive daily presence helped spawn a major sidewalk scene at the shopping center. It was closed in 2021 to make way for Sadelle's, which opened in 2022.

In 2021, Porter parted ways with Royal Blue and relaunched as Berkley's Market, affording more freedom to fine-tune their neighborhood focus.

Knox Street has thousands of residents in the area, as well as shoppers, diners, and visitors from the Katy Trail who are already dropping in before and after using the trail for fueling. That means breakfast tacos and coffee for orders on the run, plus essential and gourmet groceries, and prepared foods.

They've kept the location's original brick walls and open rafters - the center was built in 1930 - and opened up the patio, which the gardening store had closed in as a display area for outdoor furniture.

"Knox is such a buzzy street and I'm hoping we’re a real convenience for everybody in the neighborhood," Porter says.

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This week in gluttony

Pork chops sizzle in 7 best food and drink events in Dallas this week

Celestina Blok
Aug 24, 2026 | 3:35 pm
Perry's pork chop
perrysteakhouse.com
The famous pork chop at Perry's Steakhouse & Grille.

Temperatures are still hot but the grand opening of a new Italian ice and frozen custard shop will help keep things cool this week. A pizza joint's 10th anniversary provides for pies at a price that's easy on the wallet, and there's also a steal of a deal on a legendary steakhouse pork chop come Thursday. Plan for a family-friendly brewery birthday party come Saturday.

Tuesday, August 25

Pie Tap 10th Anniversary
The Dallas pizza chain known for its multi-day fermented sourdough crust will celebrate 10 years in business with $10 pizzas at all seven DFW locations. Choose from options like hot pepperoni with jalapenos and hot honey; and mushroom with caramelized onion with fontina cheese and a farm egg. Guests will want to visit throughout the rest of August as well, as Pie Tap is also randomly picking up patron tabs as a “thank you” to the communities that have supported the brand over the past decade.

iichiko Shochu x Midnight Rambler
The subterranean speakeasy under The Joule will welcome guest bartender George Kailho of Tei-An for an educational happy hour celebrating 100 years of Japanese cocktail culture in conjunction with iichiko Shochu, a native spirit of Japan. A seminar for industry professionals starts at 4 pm followed by happy hour at 5 pm (open to the public, no reservation required) featuring three Japanese cocktails by Kailho: the Million Dollar, Bamboo, and Lemon Sour. The event will run until 7 pm.

Wednesday, August 26

Rita’s Italian Ice & Frozen Custard Grand Opening
The world’s largest Italian ice concept will celebrate the opening of its new shop in Carrollton (4213 N. Josey Lane) with sweet giveaways. The first 50 guests will receive a Rita’s gift bag with merch, and in select bags, a golden ticket good for a week’s worth of Italian ice or frozen custard. The Pennsylvania-based brand opened a North Richland Hills location in July, and locations in Farmers Branch and Flower Mound will follow later this year. The grand opening will take place at 12 noon.

Thursday, August 27

National Pork Chop Day at Perry’s Steakhouse & Grille
Perry’s enormous pecan-wood roasted pork chop has anchored the steakhouse’s menu since its early beginnings in Houston. Now the restaurant will celebrate the signature dish (in conjunction with National Pork Chop Day) with a four-course dinner. Highlights from the prix-fixe menu include skewers of pork chop “bites,” white bean pork chili, Perry’s famous 18-ounce pork chop, and orange vanilla cream cheesecake. The dinner is $44 and is available after 4 pm by request. Perry’s has locations in Dallas, Frisco, and Grapevine.

A Lucky Pairing: Chef’s Dinner with Suerte Tequila at Ollie’s Azul House
Suerte means “luck” in Spanish, and Ollie’s Azul House in Rowlett will toast to buena suerte during this four-course tequila pairing dinner featuring four expressions of Suerte Tequila. The menu includes shrimp aguachile with blanco tequila, charred octopus with still strength tequila, duck breast with mole negro with reposado tequila, and olive oil cake with anejo tequila. The dinner is $55 and will run from 7-9 pm.

Saturday, August 29

Lakewood Brewing 14th Anniversary
The Garland brewery will mark 14 years with a day-long anniversary bash. The free-to-attend, family-friendly event will feature live music, local vendors, food from the Lakewood kitchen, and lots of craft beer, including a special American barley wine called Lion’s Share XIV brewed just for the occasion. Guests can also sample a selection of anniversary beers from years past. The agenda also includes beer poking, a centuries-old technique that uses a heated brewing poker to caramelize sugars in the beer. Don’t miss vendors T-Rex Pickles and Married to Sugar who’ll bring specialty creations made using Lakewood beers. The party will run from 12-7 pm.

Monday, August 31

Mixology Mondays at The Parlor
The speakeasy-inspired lounge inside Sheraton Dallas will launch Mixology Mondays, an opportunity to learn the art of cocktail-making with a different signature drink featured each week. Participants will get to shake up classics like the Manhattan, Cosmopolitan, Sidecar, and Old Fashioned during the hour-long experience. Class is $30 (includes free parking) and begins at 5 pm.

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