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    A taste of TEXAS

    Texas' best restaurants and bars reign at 2023 Tastemaker Awards

    Amber Heckler
    May 29, 2023 | 10:30 am
    Emmanuel Chavez Tatemo

    Emmanuel Chavez is 2023's Rising Star Chef of the Year in Houston.

    Courtesy of Tatemó

    It’s another one for CultureMap’s history books. The 2023 Tastemaker Awards, which recognized Texas' best chefs, restaurants, and more culinary superstars of the year, have finally come to a close.

    The series kicked off April 13 with our sold-out Houston Tastemaker Awards at Silver Street Studios, then we moved to Cowtown for our Fort Worth event on April 27. The Texas culinary tour steered us home to Dallas, at the Fashion Industry Gallery, on May 4. From there, we took a drive to the Hill Country for Austin’s evening festivities at Fair Market on May 11, then concluded our journey with our second-ever fête in San Antonio on May 18.

    The Tastemaker Awards honor the state’s most innovative culinary pioneers, allowing nominated chefs and restaurants to showcase their talents for guests before announcing the winners during a live ceremony.

    Guests sampled chefs’ specialty bites and imbibed a variety of creative cocktails or mocktails, with a few Topo Chicos sprinkled in throughout the evening. But as always, our nominees and winners are the main focus of our program and are the reason we can bring these celebrations to life.

    While a panel of local food and beverage pros choses a majority of the winners, the winner of Best New Restaurant is determined by our readers in an online, bracket-style tournament. New this year in each city, a sizzling on-site Burger Throwdown sponsored by Goodstock Beef by Nolan Ryan.

    Without further ado, let’s meet our 2023 CultureMap Tastemaker Award winners, listed by city:

    Dallas:

    • Restaurant of the Year: Shoyo
    • Chef of the Year: Junior Borges, Meridian
    • Bar of the Year: Lounge Here
    • Best New Restaurant: Quarter Acre
    • Rising Star Chef of the Year: Mike Matis, Fearing’s
    • Pastry Chef of the Year: Maricsa Trejo, La Casita Bakeshop
    • Bartender of the Year: Haley Merritt, Midnight Rambler
    • Neighborhood Restaurant of the Year: El Rincon del Maiz
    • Wine Program of the Year: Pappas Bros.
    • Best Burger: Wulf Burger
    • Brewery of the Year: Manhattan Project Beer Co.

    Fort Worth:

    • Restaurant of the Year: Fitzgerald
    • Chef of the Year: Juan Ramón Cárdenas, Don Artemio
    • Bar of the Year: Birdie’s Social Club
    • Best New Restaurant: Calisience
    • Rising Star Chef of the Year: Angel Fuentes, Guapo Taco
    • Neighborhood Restaurant of the Year: Cafe Bella
    • Best Burger: Dayne’s Craft Barbecue
    • Best Brewery: Martin House Brewing Company

    Houston:

    CultureMap Fort Worth Tastemaker Awards 2023
    Photo by Ashley Gongora

    The Birria Tacos from Fort Worth's Best New Restaurant, Calisience, were a hit.

    • Restaurant of the Year: Bludorn
    • Chef of the Year: Mark Clayton, Squable
    • Bar of the Year: Captain Foxheart’s Bad News Bar and Spirit Lounge
    • Best New Restaurant: Aiko
    • Rising Star Chef of the Year: Emmanuel Chavez, Tatemó
    • Pastry Chef of the Year: Shawn Gawle, Goodnight Hospitality
    • Bartender of the Year: Kristine Nguyen, Captain Foxheart’s Bad News Bar
    • Neighborhood Restaurant of the Year: Craft Pita
    • Wine Program of the Year: Nancy’s Hustle
    • Best Pop-Up: Khói Barbecue
    • Best Burger: Burger Bodega


    Austin:

    • Restaurant of the Year: Birdie’s
    • Chef of the Year: Amanda Turner, Olamaie
    • Rising Star Chef of the Year: Joaquin Ceballos, Este
    • Pastry Chef of the Year: Mariela Camacho, Comadre Panadería
    • Bar of the Year: Nickel City
    • Bartender of the Year: Erin Ashford, Olamaie
    • Neighborhood Restaurant of the Year: Nixta Taqueria
    • Wine Program of the Year: Bufalina
    • Brewery of the Year: Lazarus Brewing Co.
    • Best Burger: Dai Due
    • Best New Restaurant: Maie Day

    San Antonio:

    • Restaurant of the Year: Carriqui
    • Chef of the Year: Robbie Nowlin, Allora, Arrosta
    • Bar of the Year: Amor Eterno
    • Brewery of the Year: Künstler Brewing
    • Neighborhood Restaurant of the Year: The Magpie
    • Pastry Chef of the Year: Sofia Tejeda, Hotel Emma
    • Best Burger: Last Place Burger
    • Best New Restaurant: Reese Bros BBQ
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    Holiday News

    UNT Dallas campus will host drive-thru with free Thanksgiving food

    Teresa Gubbins
    Nov 13, 2025 | 1:02 pm
    Thanksgiving dinner, turkey, holiday meal
    Getty Images
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    The North Texas Food Bank, in partnership with the University of North Texas at Dallas, Tom Thumb / Albertsons, and UNIQLO, will host a Thanksgiving food distribution for families in need on Saturday, November 22, 2025, from 9 am-12 pm (or while supplies last) on the UNT Dallas campus at 7300 University Hills Blvd.

    The drive-through event, open to the public, will serve approximately 500 families, each receiving a turkey and about 60 pounds of food. Additionally, global clothing retailer UNIQLO will donate Heatch thermal clothing.

    According to Feeding America, Texas has the highest number of food-insecure individuals in the U.S., and the Dallas-Fort Worth area ranks third among major U.S. metros. Within NTFB’s 12-county service area, nearly 744,000 people, including 250,000 children, face hunger, with more than 60 percent living in Dallas County.

    UNT Dallas has partnered with NTFB since 2020, hosting monthly mobile food distributions on campus that have provided more than 140,000 pounds of food to 1,500 families so far this year. Students, faculty, and staff regularly volunteer to support these events. The university also operates the Trailblazers Care Pantry, offering groceries, hygiene products, and a Career Closet to help students prepare for internships and job interviews.

    Albertsons and Tom Thumb have supported NTFB for more than 40 years through food donations, financial contributions, and volunteer efforts. Through their Recipe for Change initiative, they provide millions of pounds of food each year to local food banks, including nearly 2.5 million pounds donated to NTFB last year. In August, NTFB received a $3 million multi-year grant from the Albertsons and Tom Thumb Foundation to advance the food bank’s Fulfilling Futures strategic plan.

    UNIQLO volunteers will distribute Heattech thermal clothing as part of the company’s Heart of LifeWear initiative. Through its partnership with Feeding America, UNIQLO will help provide 2 million meals nationwide and donate 50,000 Heattech units to individuals experiencing homelessness or food insecurity in the U.S.

    How to participate
    No registration is required to attend the UNT Dallas distribution, but participants must arrive in a vehicle. Food will be distributed on a first-come, first-served basis. While no ID is required, families will be asked to provide their household size and zip code.

    In addition to this event, NTFB has purchased and distributed about 15,000 turkeys through its network of 500 partner food pantries and organizations this holiday season. Neighbors seeking food assistance find a food pantry nearby from this online list that provides food and often other services, or they can find mobile food distributions across North Texas. Neighbors can also contact the North Texas Food Bank to learn about Senior Programs and the Supplemental Nutrition Assistance Program (SNAP).

    Tom Thumb and Albertsons stores in North Texas are owned and operated by Albertsons Companies, which operates stores across 35 states and the District of Columbia under multiple banners including Albertsons, Safeway, Tom Thumb, Randalls, Market Street, and United Supermarkets. UNIQLO is a Tokyo-based apparel chain which debuted in Dallas in October 2024 with three locations at Galleria Dallas, The Parks Mall in Arlington, and Stonebriar Centre in Frisco.

    “With the government shutdown affecting paychecks and benefits for many families, this Thanksgiving event comes at a crucial time,” says North Texas Food Bank president & CEO Trisha Cunningham in a statement. “Tom Thumb / Albertsons and UNT Dallas continue to be incredible partners in helping us make sure every neighbor has food on the table. Their ongoing support allows us to respond quickly when our community needs us most.”

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