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    SNAP News

    Dallas College will host 2 special food pantries to fill SNAP gap

    CultureMap Staff
    Nov 5, 2025 | 2:23 pm
    Dallas College

    Dallas College food pantry

    Dallas College

    In response to the U.S. government shutdown and accompanying loss of SNAP benefits, Dallas College will host two food pantries to distribute food on Saturday, November 8.

    The pantries are a partnership between Dallas College and the North Texas Food Bank.

    Drive-thru pantries are already held monthly at rotating Dallas College campuses and centers. But these are two additional pantry days. They'll be set up at two locations, and are open to the public; no ID is required. Hours will be Saturday, Nov. 8, from 9 am-5 pm.

    The two locations are as follows:

    • Dallas College Pleasant Grove Center (First Floor, Room 102), 802 S. Buckner Rd., Dallas
    • Dallas College Mountain View Campus (S Building, Room S1016), 4849 W. Illinois Ave., Dallas

    Boxes containing fresh produce, milk and pantry staples are distributed on a first-come, first-served basis.

    Drive-Thru and Community Pantry Days
    Campus-based food pantries are a key service provided to Dallas College students, helping to remove barriers to academic success. On Community Pantry Days, the college extends its support to surrounding communities. Anyone can stop by and pick up needed groceries, free of charge. Supplies range from snacks and meals to diapers.

    Drive-Thru Pantry Days take place monthly at rotating locations, as follows:

    • November 14 - North Lake Campus, Parking Lot P3 (near T building)
    • December 9 - Brookhaven Campus, Parking Lot P3 (in front of S building)
    • January 27 - West Dallas Center
    • February 18 - Cedar Valley Campus, Parking Lot S1 (near M building)
    • March 4 - Mountain View Campus, Parking Lot P2 (in front of B building)
    • April 21 - Pleasant Grove Center
    • May 12 - North Lake Campus, Parking Lot P3 (near T building)
    • June 2 - Brookhaven Campus, Parking Lot P3 (in front of S building)

    Community Pantry Days which take place on Fridays from 9 am-5 pm at these locations:

    • Brookhaven - J Building, Room J104
    • Cedar Valley - B Building, Room B116
    • Eastfield - B Building, Room B1702
    • Garland Center – Room 230
    • Irving Center – Room 1113
    • Lancaster Workforce Development Center – Room D122
    • Mountain View - S Building, Room S1016
    • North Lake - A Building, Room A262
    • Richland - El Paso Hall, Room E030
    • Pleasant Grove Center - Room 102
    • West Dallas Center - Room W163
    • Workforce Center at RedBird – Second Floor, Room RB251
    $1 million donation
    The Dallas County Commissioners Court announced a $1 million donation to the North Texas Food Bank to expand access to supplemental food assistance for Dallas County residents who have been furloughed or who are recipients of the Supplemental Nutrition Assistance Program (SNAP) that are experiencing delayed and partial benefits.

    The donation will provide immediate support for local families facing food insecurity, helping NTFB increase its capacity to distribute nutritious meals throughout the county with 25-lb bags of shelf-stable items as well as produce that can provide up to 30 meals.

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    This week in gluttony

    Savor foodie fest tops 7 best food and drink events in Dallas this week

    Celestina Blok
    Apr 27, 2026 | 4:31 pm
    Savor
    SAVOR at Omni PGA Frisco Resort & Spa/Facebook
    Savor arrives this week at the Omni PGA Frisco Resort

    Derby parties are big this week, but even bigger is a second annual four-day food festival at a Frisco resort that will bring in big-name chefs for multiple events. (One is already sold out.) Other options: take a mini road trip for a roving taco and tequila party, stroll Texas' longest running food truck festival, or practice your cornhole skills for a chance to win $10,000 at a smash burger joint anniversary party.

    Wednesday, April 29

    WhistlePig & Wagyu Dinner at The Saint
    This four-course dinner at The Saint will highlight a progression of Wagyu-driven dishes paired with WhistlePig whiskey expressions, including the highly sought-after Boss Hog XII: “Feather & Flame” Straight Rye Whiskey. Menu items include seared Wagyu Bistecca tonnato, tagliatelle and Wagyu tallow, smoked Wagyu ribeye, and dark chocolate and rye budino. The dinner is $195, plus tax and gratuity, and multiple seating times are available between 5-9 pm.

    Thursday, April 30

    Burger Schmurger First Anniversary Neighborhood Block Party
    The East Dallas smash burger spot that originated from a backyard pop-up is celebrating its one-year anniversary with a high-energy block party featuring live music, giveaways, kid-friendly activities, dirty sodas by Dilly Dally Soda Co., and as the main event - a $10,000 cornhole toss. Guests can enter onsite, with one entry permitted per person. Three finalists will be selected at random to participate in the official toss at 6 pm, each receiving a single attempt to land the winning shot to win $10,000. The festivities will run from 5-8 pm.

    Savor at the Omni PGA Frisco Resort
    The four-day culinary celebration at the Omni PGA Frisco Resort is back for a second year, taking place Thursday through Sunday featuring four exclusive dining events – with one already sold out. Events include the five-course Masters of Taste (Thursday, April 30, 6 pm, $395) featuring TV personality Scott Conant and the Omni PGA Frisco’s chef Leen Nuun, winner of Chopped: Sweets; Fork & Fire (Friday, May 1, sold out); Savor Grand Tasting (Saturday, May 2, 7 pm, $195) featuring bites by Tiffany Derry, Beau MacMillan, Kevin Lee, Dean Fearing, and Ben Ford.; and Margaritas & Mariachis (Sunday, May 3, 10 am, $145), a Cinco de Mayo-inspired brunch with James Beard-nominated Anastacia Quiñones‑Pittman and top regional chefs.

    Saturday, May 2

    14th Annual Frisco StrEATS Festival
    Touted as Texas' longest-running food truck festival, the event promises gourmet eats from DFW food trucks, live music, and craft beer, wine, and with family-friendly activities. Admission is free and the event will run from 11 am-8 pm in Frisco’s historic Rail District.

    Derby Day at The Statler
    The downtown Dallas hotel will host several opportunities to celebrate the Kentucky Derby at multiple venues. At Overeasy, guests can enjoy themed specials like peach and bourbon pancakes ($14) and the Kentucky barbecue brisket omelet ($16). Watch parties (post time is 5:57 pm) will take place at Scout and Waterproof, with cocktail specials like the Kentucky Mule and the Kentucky Smash, both made with Woodford Reserve. Menu specials will include fried green tomatoes ($12), Louisville Hot Brown flatbread ($14), and more. At the hotel’s underground speakeasy, Bourbon & Banter, enjoy race day signature cocktails like the Secretariat and Nobody’s Mule, both made with Woodfood Reserve. Don your Derby Day best for a chance to win a prize for “best dressed.”

    Derby Day at Dee Lincoln Prime
    The Frisco steakhouse will host a Kentucky Derby party featuring signature cocktails made with Woodford Reserve bourbon, Old Forester bourbon, and Herradura Tequila. The $150 ticket, plus tax and gratuity, includes two drink tickets plus heavy hors d’oeuvres along with a festive watch party from 4-7 pm. Dress to impress for a derby hat contest. Call 214-387-3333 for reservations.

    3rd Annual Taco & Tequila Crawl at Tanglewood Resort
    Located an hour north of Dallas on Lake Texoma, Tanglewood Resort will host a roving taco and tequila tasting to celebrate Cinco de Mayo. Stops include Tanglewood Bar & Grill for carne asado tacos, shrimp ceviche, and sopapillas; Lakeside Lounge for chipotle lime tacos, guacamole, and mini churros; and the Tower Whiskey Bar for brisket and jalapeno tacos, chili-lime fruit cups, dessert shooters like tres leches, chocolate mousse, and Mexican flan, along with sprawling view of Lake Texoma. Cocktails are included with each stop. Ticket are $70 and the tasting will run from 6-9 pm.

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