Food Events Time

9 best (non-Valentine's) food and drink events in Dallas this week

Barbie Pop-up Cookie Truck is coming to DFW.

Sweet Loren's

Valentine's is here, and now's the time to make a date, with our list of best spots for the occasion here. Or maybe Galentine's Day, a time to celebrate gal pals, takes precedence - that list of celebrations is here. As for the rest of the week, save room for a tequila pairing dinner, a big chili cook-off, a farmers market debut, Barbie cookie truck tour, and two sip-and-stroll wine tasting events. Single and ready to mingle? There's a Valentine's night party just for you.

Monday, February 10

Girl Scout Cookie Pairing at Flying Saucer
The Cypress Waters location of Flying Saucer in Coppell brings back popular Girl Scout cookie-paired flights this week, Monday through Sunday. Enjoy the classic cookies with a flight of craft brews. Cost is $25 for four 5-ounce pours and paired cookies.

Thursday, February 13

Silk Art Sweethearts at Ellie’s
The terrace level restaurant inside Hall Arts Hotel invites ladies to sip rose and enjoy light bites while creating a custom silk scarf using marble art. The $60 price, plus tax and a small fee, including a glass of rose, hors d’oeuvres, and lesson by Dallas Silk Art plus the one-of-a-kind scarf. The event will run from 5:30–7:30 pm.

Friday, February 14

Stoplight Party at Scout
Mingle and meet new people during this interactive party at Scout inside The Statler hotel. But dress accordingly: attire is part of the game. Wear green if single, red if taken, and yellow if it’s complicated. The $10 ticket includes a stop light-themed specialty cocktail. The party will run from 8 pm–1 am.

Saturday, February 15

Barbie Pop-Up Cookie Truck
The iconic Barbie brand has teamed up with Sweet Loren’s, makers of allergen-friendly cookie dough and treats, to bring a decked-out cookie food truck to Dallas. The pink mobile will showcase Sweet Loren's pink heart-shaped cookie dough and give away free cookies plus a chance to win a year of free cookie dough. Find the truck Saturday at Whole Foods in Plano (2201 Preston Rd.) from 11 am-2 pm and at H-E-B in Plano (6001 Preston Rd.) from 4-7 pm. On Sunday the truck will visit Whole Foods in Addison (5100 Belt Line Rd.) from 11 am-2 pm and H-E-B in McKinney (8700 Eldorado Pkwy) from 4-7 pm.

Valentine's Chocolate & Wine Walk in Downtown McKinney
Tickets are going fast for this Valentine’s-themed sip-and-stroll around the square in historic downtown McKinney. Tickets start at $30, plus tax, good for 12 tastes of local wines plus a souvenir wine glass and a bonus taste at Lone Star Winery. The $35 tickets also includes a Lindt chocolate truffle to pair with each wine. Or pay $50 for 15 wines, 15 truffles, a VIP glass lanyard for hands-free shopping, plus a flexible check-in time. Non-VIP check-in times are 12 pm or 2:30 pm.

Texas Harvest Wine Tasting at the Dallas Farmers Market
Sip more than 20 wines from a dozen-plus Texas wineries at the Dallas Farmers Market. There’ll be live music, charcuterie boards for purchase, and a silent auction featuring winery gift baskets. A few participating wineries include Brennan Vineyards, OG Cellars, Bull Lion Ranch & Vineyards, and Lost Oak Winery. Tickets are $55 plus tax and fee, and the event will run from 1–4 pm.

Suerte Tequila Dinner at Cantina Laredo Addison
The Addison outlet of the modern Mexican chain will host a four-course tequila pairing dinner featuring cocktails by Suerte Tequila. Start with ceviche tostadas, asparagus soup, then choose between grilled redfish with red pepper salsa or ribeye with mushroom sauce before a dessert of apple crepes. The dinner is $79.99, plus tax and gratuity. Arrive by 7 pm for a Suerte Tequila flight during a cocktail reception.

Sunday, February 16

Lakewood Tower Farmers Market Opening Day
Shop fresh, local producer-only vendors, including farmers, ranchers, bakers, and makers during the first day of Lakewood Tower’s Farmers Market. The market is located at 6301 Gaston Ave. and will run from 9 am–1 pm.

Great Bowls of Fire Chili Cook-Off at Stan’s Blue Note
The 13th annual event will award cash prizes to chili cook-off winners in two categories: people’s choice and judges’ choice. Entry is $25 and chilis can be of any variety, from beef and beans to vegetarian. Guests can pay $10 to judge all entries. A Busch Light draft is included in both the judging fee and the entry fee. The event will run from 2–6 pm and proceeds will benefit Foundation 45 mental health awareness group.

event-planner

Ramen News

Dallas' acclaimed Ten Ramen to open in Cru Wine spot in West Village

Ten Ramen

A highly acclaimed ramen spot is coming to Dallas' West Village: Ten Ramen, one of Dallas' most celebrated ramen spots, will open a location in the former Cru Food & Wine Bar space at 3699 McKinney Ave. #107.

According to a release, Ten Ramen will open in spring 2026.

In related news, the concept was acquired by Vandelay Companies (Hudson House, Jack & Harry's, East Hamption Sandwich Co., El Molino), led by CEO Hunter Pond, who counts himself a big Ten Ramen fan.

“I’ve been a longtime fan of who is arguably one of Texas’ most respected chefs — founder and creator Teiichi Sakurai — and what Ten Ramen embodies,” says Pond.

Vandelay also owns Tei An, the award-winning authentic Japanese restaurant and Ten Ramen sibling which Sakurai opened at One Arts Plaza in 2008.

Ten Ramen debuted in March 2015 at the Sylvan | Thirty mixed-use project in West Dallas — a pioneering concept at the time, and one that quickly earned a devoted following with its tiny 10-seat setup and uncompromisingly authentic flavors.

Back then, it was a ground-breaking concept for Dallas and is still one of the most beloved ramen spots in the city. Diners flocked to wait in long lines for its menu of Mazemen, Shoyu, Tonkotsu, and Lobster Ramen — recipes that will remain intact, Pond says.

“We haven’t touched the recipes, they’re perfect just as they are,” he says. “After many months under our ownership already, it remains clear that the magic is in the food, the service, and the experience. Our goal with this new location is simple: bring what we feel is the best ramen in Dallas to more people, in a space that feels both fresh and familiar.”

Ooooooh, so Vandelay has owned it for many months. Well well well.

“When the opportunity came to bring this incredible concept into our family of restaurants, I jumped at it," Pond says.

He's the one shepherding it into the West Village — a location he says will give more diners the chance to experience the concept.

The location has an impressive track record: Cru Wine Bar closed in August 2025 after an unparalleled 23 years at that address.

The new 1,480-square-foot space will be a fresh take on the Ten Ramen experience, with a full-service bar that seats 7, and an intimate dining room seating 28 — versus the impromptu stand-up situation at Sylvan Thirty.

Their goal is to make a space that feels approachable and lively while staying true to the dishes that made Ten Ramen a local favorite.

openings