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Haunted News

Dallas Goth man reviews spooky new Haunted Castle Cafe in Plano

Teresa Gubbins
Sep 11, 2024 | 5:14 pm
Haunted Castle

Entrance to Haunted Castle, flanked by zombie guards.

Jay Gavit

Dallas-Fort Worth loves a spooky experience, which makes it prime turf for Haunted Castle Cafe, a cafe and bar now open in Plano, at 1900 N. Dallas Pkwy., previously home to a Mexican restaurant called Los Cucos.

Billing itself as the spookiest cafe and bar in Plano, Haunted Castle is from owners Jay Gungor and Gokhan Oktem, who previously partnered on a gas station restaurant in Long Island called Gyro and Taco House. Gyro and Taco House is just coincidentally next door to a concept called Haunted House of Hamburgers, although they do not own that restaurant. We get our inspiration in all sorts of places.

The Plano location has received an extraordinary makeover, with a castle facade and an array of spooky sights and sounds inside that is drawing comparisons to haunted house attractions. (It's also drawn some complaints from potential customers who've had trouble making contact with the restaurant or bumps in service when it first opened in mid-August, but the place seems to be finding its footing.)

They're open for lunch and dinner, with a full bar. Menu highlights include:

  • Appetizers: crab cake balls, fried mac & cheese balls, beef empanadas, wings, calamari, flatbreads, kebabs, and stuffed mushrooms
  • Entrees: short ribs, rib eye with creamy eggplant, sirloin with mushroom sauce, and pistachio-crusted rack of lamb
  • Burgers and pasta such as fettucine alfredo with chicken, and "smashed meatballs" with lamb & ground beef and Mediterranean spices. Salads have an upscale/gourmet vibe: watermelon with feta and arugula with fig and beets

Haunted Castle Cafe's promise of a gothic dining experience made it a must for Jay Gavit, Goth man-about-town and KNON-FM personality known as DJ Crash.

"When I heard 'haunted castle' — are you kidding? — I had to check it out," Gavit says.

Haunted Castle Cafe barOoky spooky bar at Haunted Castle CafeJay Gavit

Take it away, Jay, the mic is yours:

"The exterior was an impressive-looking castle, with two robot zombie knights and a grim reaper figure lit from within with pale blue light, propelling us through imaginary gates and serving as a warning of serious atmosphere to come.

The place felt like a haunt attraction, with statues and displays including a moaning bat-like vampire figure hanging upside-down, plus faux cobwebs, demonic cherubs, dolls, witches, Nephilim, and a coffin encased in chains, preventing whatever might be inside from escaping.

The lighting was dim and effective, creating a foreboding atmosphere. They also used black lights to add a creepy aura. The sound was well done: primarily ambient music, so you could have a conversation, but punctuated by amusing spells of demonic-sounding children's laughter. Every 15 minutes, they'd do a round of lightning and thunder.

Haunted Castle CafeChained coffin at Haunted Castle CafeJay Gavit

The color scheme was dominated by crimson-red and purple, with velvet couches, deep purple padded vinyl booths, and faux stained-glass church windows illuminated from behind in lurid pinks and reds. They used stone as a recurring motif, with castle-style stone walls and slate tile floors.

Food and service were surprisingly good. Servers were not in costume, and ours was attentive. We ordered the watermelon cucumber feta salad, which was fresh and crisp, big enough to serve as an entree; a moist peach-glazed pork flat iron, served with white rice; and a mixed-berry pie with a not-too-sweet filling and buttery crust that we'd swear was made in-house. A chocolate martini came topped with generous chocolate shavings that tasted like the good stuff.

Our bill, with two entrees, a side of French fries, and dessert, came out to about $80 without tip. They don't take reservations on weekdays, but they are recommended on weekends.

The restaurant is one step short of a Halloween haunt like Dark Hour (which opens Friday). I kept peering around for ghouls to jump out. I have been here before, I thought, in many Hammer Horror films of my youth. They were all filmed here, or so it seemed.

There were plenty of tableaux for photo-ops, and lots to see, almost like a museum. The ambience was relaxed, and they stay open until 11 pm, which is good because us goths — we did not want to leave."

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Chai News

Dubai tea chain Filli Cafe steams into Carrollton for Dallas debut

Teresa Gubbins
Aug 14, 2026 | 3:37 pm
Filli Cafe
fillicafe.com
Snack and coffee from Filli Cafe

An international tea house chain from Dubai has made its Dallas debut: Called Filli Cafe, it just opened softly in Carrollton at 1205 W. Trinity Mills Rd. #101, in the same center as Al Markaz Restaurant and Groceries.

Dubbed "Dubai's most loved tea cafe chain," Filli Cafe is known for its signature Zafran chai tea and creative South Asian street foods including chaats and wraps.

The chain was born in Dubai in 2004 when founder Rafih Filli took over his father's small cafeteria in Dubai and rebranded it, using his high school nickname "Filli." He created Filli Cafe's intriguing menu and also established its laid-back culture, emphasizing it as a place for friends to hang out, with a motto of "global street bites, chai moments, and a whole lot of Tea n' Talk."

It has since grown to more than 74 cafes across 14 countries, and made its debut in the U.S. in 2022 with the first location opening in Sugar Land near Houston. There are now nine locations in the U.S. including Chicago, New York, Virginia, and Columbus, Ohio.

The DFW location is from the same group of friends and family that brought it to Houston, led by food & beverage veteran Sajid Iqbal, who says they plan to open at least one or two more locations in the DFW area.

Beverages
The signature Zafran Chai is a rich milk tea with saffron, sugar, and "secret" spices, while the Karak Chai is a traditional, strong spiced milk tea.

These are a departure from typical chai which contains a mix of spices like ginger, cinnamon, and cloves. Karak chai opts for fewer spices — often just cardamom or saffron — and relies on extra-strong black tea simmered with evaporated or condensed milk.

Filli also sells regularly spiced masala chai; traditional pink Kashmiri chai with cardamom and almonds; and milk with zafran — like their signature Zafran Chai, but minus the tea.

Beyond chai, there are espresso-based drinks such as cappuccino and latte; matcha lattes; hot chocolate; coffee drinks like dalgona, the trendy whipped coffee with steamed milk; iced coffees; frappuccino-style frozen drinks; iced tea and herbal teas of all kinds; lemonades in various flavors; and even mocktails like fruity mojitos.

Filli Cafe Food and drink at Filli Cafe. www.visitdelohio.com

Food
The food is a creative, well-executed fusion of familiar dishes like breakfast and burgers with South Asian spices. For example, the Shawarma Jalapeno Melt with marinated shawarma chicken, jalapenos, and cheese.

There are also

  • sliders — in five varieties including beef burger, fried chicken, and Aloo Tikki Sliders featuring a crispy fried Aloo cutlet — aka potato patties — all served on Hawaiian buns
  • paratha rolls — a South Asian street food featuring kebabs or vegetables enclosed in a flaky, pan-fried flatbread called a paratha
  • samosas — fried dumplings with a variety of fillings
  • chaat — a street style snack with chickpeas, potatoes, yogurt, and tamarind-mint sauce, topped with crispy wafers, onions, green chillies, tomatoes, cilantro, and chaat masala
  • rice bowls
  • loaded fries
  • pizza, in a long oblong format, in varieties such as one topped with Indian butter chicken

The menu is entirely halal, meaning that all ingredients are processed according to Islamic guidelines. Food prices range from $8 to $20, while the beverages range from $2.50 to $8.

Iqbal notes that Filla Cafe has wide appeal, whether it's people seeking halal foods, people who crave fusion flavors, or people who love coffee.

"We have a motto on the wall, 'Uniting cultures, one cup at a time,'" he says.

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