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    All Day News

    Cute cafe Little Ruby's is coming from New York to Uptown Dallas

    Teresa Gubbins
    Dec 15, 2025 | 10:02 am
    Little Ruby's

    Little Ruby's

    Little Ruby's

    UPDATE 1-26-2026: Little Ruby's will open in Uptown on Monday, February 2 for breakfast, lunch and dinner, per a release.

    ---

    The day draws near for an all-day cafe from New York coming to Uptown Dallas: Little Ruby’s, an Australian-inspired all-day restaurant founded in New York, will open its first location outside NYC right here in Dallas, at 2305 Cedar Springs Rd. #150. According to a release, it'll open in early 2026.

    Known for its blend of laid-back Sydney-style culture and vibrant New York energy, Little Ruby’s will bring hospitality, fresh dishes and drinks, and a casual-yet-polished approach to all-day dining.

    Wish You Were Here Group Founder, Nick Mathers says the city felt immediately aligned with the brand’s spirit. “Dallas is experiencing an incredible cultural moment, and we’re excited to bring Little Ruby’s to a city that’s redefining how people dine, gather, and connect. There’s an energy here—a blend of creativity, curiosity, and momentum—that perfectly aligns with what Little Ruby’s represents.” He continues, “Dallas diners appreciate quality, authenticity, and design, and they’re embracing concepts that bring something new to the table while still feeling approachable and community-minded. We saw an opportunity to be part of a city that’s quickly becoming one of the country’s most exciting food destinations."

    The Dallas location will feature a 1,790-square-foot dining room with a spacious 950-square-foot patio that captures the bright, easygoing feel synonymous with the brand. Seating includes room for 100 guests in the dining room, 8 at the bar, and 56 on the patio, offering spaces that transition seamlessly from breakfast and lunch to a lively dinner scene.

    The space, designed by Mathers and the group’s design team led by Monica Ruma, reflects their signature talent for creating environments that transport guests. That vision is expressed through warm, rich materials and thoughtfully layered details—red travertine flooring, warm leather upholstery, and bespoke furniture pieces crafted specifically for the restaurant. White oak millwork and architectural accents bring a refined, natural warmth, while a custom cowhide wall mural by Texas-based artist Kyle Bunting serves as a striking focal point. A bronze mirror back bar adds depth and glow to the room, and the experience extends outdoors to a verdant, garden-inspired patio that offers a breezy escape in the heart of the city.

    Mathers adds, "Little Ruby’s brings that New York-born credibility while staying true to what has always defined us—a neighborhood meeting place where guests can unwind, feel taken care of, and enjoy an experience that’s as flexible as their day. Our all-day dining offers a place that works whether you’re grabbing a morning coffee, settling in for brunch, or celebrating over dinner and drinks. At Wish You Were Here Group, our ethos has always been to transport guests, even for a moment, through thoughtful design, great food, and an inclusive, warm style of service. As we grow into new markets, we honor the local character of each community while offering that sense of escape our guests seek. We see Dallas as the perfect canvas for Little Ruby’s to become both a familiar neighborhood favorite and an aspirational lifestyle destination."

    Little Ruby’s is defined by the kind of food people want to eat every day— comforting and thoughtfully crafted utilizing local ingredients whenever possible. Dallas diners will enjoy the brand’s signature all-day offerings, with “brekkie” (breakfast), lunch and dinner.

    Guests can expect standout items on the menu such as the signature Bronte Burger - 7 oz beef patty, tomato, spinach, swiss, sweet chili and mayo on toasted ciabatta; Spicy Vodka Pasta - canestri, vodka sauce, parmesan, basil and chives; Ricotta Hotcakes topped with whipped maple butter and banana; the Chicken Schnitzel Salad - crispy chicken schnitzel with creamed corn, bibb lettuce, radish and chives; and the Crispy Rice Bowl - puffed wild rice, arugula, cucumber, pickled red onion, tomato, parsley, scallions, chives, watermelon radish, halloumi, sunny side egg, spicy aioli, and ginger lemon dressing.

    Little Ruby’s also offers a thoughtfully curated beverage program, including a full coffee program with drinks ranging from Maple Cinnamon Lattes to Cold Brew, plus colorful and delicious matcha creations made with premium Japanese matcha. The menu extends into fun daytime spritzes on tap—also available made-to-order to-go—classic cocktails with a Ruby’s twist using all fresh ingredients, and espresso martinis crafted with fresh-brewed espresso. Guests can also enjoy a selection of smoothies boosted with probiotics, collagen, colostrum, tropical fruits, berries, and protein.

    Whether guests are pairing a glass with lunch or dinner, grabbing an afternoon pick-me-up, easing into the evening with a post-work drink, or simply stopping by to sip something delicious on its own, the menu is designed to meet any moment.

    Little Ruby’s carries with it more than twenty years of heritage as Wish You Were Here Group’s original concept. The Dallas opening reflects the brand’s vision to become the world’s most beloved neighborhood restaurant, a symbol of approachable dining and authentic connection that celebrates the balance between laid-back Australian culture and vibrant urban life. Above all, Little Ruby’s aims to bring Dallas a place that feels instantly familiar and becomes an everyday staple with a touch of escape.

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    Hot Dog News

    Shorty's Coneys & Cocktails to dish sophisticated hot dogs in McKinney

    Teresa Gubbins
    Feb 19, 2026 | 10:15 am
    Coney-style hot dog
    thembites.com
    Coney-style hot dogs will be on the menu at Shorty's Coneys & Cocktails.

    A fun casual restaurant concept from a savvy player is coming to McKinney. Called Shorty's, it'll open in McKinney's charming Historic Downtown Square at 109 N. Kentucky St., where it will channel a quintessential Northeast-style hot dog shop.

    According to owner Bryan McVay, it'll open in mid-March.

    McVay is a food & beverage veteran who's worked in management and corporate finance for hospitality groups such as FB Society. He's also a native of Pittsburgh who worked at such a shop in his teens.

    "In that part of the country, every town has a hot dog shop, and I worked at one through my high school days," McVay says.

    But Shorty's is more than a hot dog shop. The full name is Shorty's Coneys & Cocktails, and it will surely serve hot dogs — but also burgers, sandwiches, and bar-style appetizers like fried pickles, not to mention a full bar.

    McVay's approach is informed by the street-style food culture of big cities like New York. "I'm keeping in mind portability, where you grab a bite, and that's how we'll package everything," he says.

    Mostly everything on the menu will be priced at $10 or less.

    "Downtown McKinney has plenty of nice sit-down restaurants but we wanted to provide something not already offered, with good-quality food," he says.

    During the day, Shorty's focus will be primarily on food: a place for McKinney visitors, couples, and families with kids to grab a bite. Later in the day, the emphasis will shift to a pre-date-night destination, a place to get a cocktail before or after dinner.

    "We've kept the menu narrow, but with a goal to do everything at the highest level," McVay says. To that end, he recruited chef John Franke to consult. The centerpiece of the menu will be a Coney-style hot dog.

    "Our Coney dog comes topped with chili, chopped white onions, and mustard," McVay says. "Although it's associated with Coney Island in New York, we're doing a style often found in Detroit. Our goal is to offer a fantastic Coney-style dog, but a cheffed-up version."

    Other menu items include:

    • Smashburgers including one with hot pepper, bacon, BBQ sauce, and chili cheese
    • Chicken ranch sandwich
    • Filet O'Whitefish
    • Philly cheesesteak
    • Classic BLT
    • Haley's Killer Chili — "In Texas, they'll kill you if you put beans in your chili — well this chili has beans in it," McVay says.

    Plus sides and snacks such as fried pickle chips, mozzarella bites, poutine, chili cheese fries, and "fancy fries" — cooked in trendy beef tallow.

    Shorty's This circa-1920 photo shows the facade of 109 N. Kentucky St. in McKinney Historic Square with the original "Drinks Lunches" sign.Shorty's/City of McKinney

    The vision
    McVay began his hospitality career with Hard Rock Cafe, and has worked for concepts such as House of Blues, Fox Sports Grill, and FB Society, where he lent a hand in the creation of Legacy Food Hall in Plano.

    "Along the way, I always had this itch to do my own thing — connecting to my early days, and what made me fall in love with the restaurant industry, which was the idea of creating your own brand," he says.

    The idea of Shorty's is rooted in nostalgia.

    "My idea was to do a Northeast shotgun-style bar that has evolved over time so you feel the nostalgia around you," he says.

    The right location was important. It took him four years to find the McKinney storefront, most recently a coffeehouse called Snug on the Square which closed during the pandemic, and previously home to an antique store, a rug store, and a bakery & coffee shop.

    "Many of the buildings in downtown McKinney are 150 years old," he says. "Retrofitting a building that old and figuring out how to add modern necessities like ventilation and grease traps can be a challenge."

    But it also means that the building comes with vintage treasures — from pressed tin panels on the walls to an original wood floor. McVay worked with the Texas Historical Society to preserve elements of the facade and retain some of the building's original character.

    Over the entry, he's installed a cool retro "Coneys & Cocktails" sign that looks like it was made in the 1930s.

    "I worked with two longtime sign makers who crafted the sign in the old-school style with blown glass," McVay says. "It took a few tries to get a sign that met the approval of the city of McKinney. We found a photo of the downtown square from decades ago which showed an original neon sign on the building. It said 'drinks & lunches.' So we recreated that sign — the exact same look, shape, and feel — but it says 'Coneys & Cocktails' instead."

    "I'm trying to recreate what it might have looked like if it was a bar, 150 years ago," he says.

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