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Dumpling News

Lulu Modern Chinese restaurant to bring NY vibe to West Plano Village

Teresa Gubbins
Sep 23, 2025 | 5:15 pm
Lulu Modern Chinese

Lulu Modern Chinese

LuLu

An upscale Chinese restaurant with roots in New York is coming to Texas. Called Lulu Modern Chinese, it's a new concept making its Texas debut in Plano, where it will open at 3310 Dallas Pkwy. #121, in the former Royale Burgers space in early fall.

Their goal is to bring an authentic and modern Chinese American experience with classics like Peking duck, xiao long bao (soup dumplings), and seafood executed with spices and recipes from various regions of China — from Shanghai to the Pan Asian continent.

It'll also have a casual-but-sophisticated atmosphere, and a full bar with craft cocktails.

The restaurant is being shepherded into Texas by veteran restaurateur Sunny Chang, who has been involved with a number of Asian restaurants in New York and Colorado.

"I'm interested in doing a modern, contemporary version of Chinese food — keeping it authentic but also with a cool presence geared toward a younger crowd," Chang says. "I've observed that there's a real audience and desire for good Chinese food, especially in the Dallas area."

The kitchen staff has all worked in Michelin-rated restaurants including a Michelin Bib Gourmand, as well as restaurants in China, and will execute a menu of noodles, rice, kung pao chicken, honey walnut shrimp, and Peking duck.

Lulu Modern Chinese Dumplings at Lulu Modern ChineseLuLu Modern Chinese

They'll also do a lot of vegetarian dishes. "They'll be a huge staple — lotus root, eggplant, spinach, watercress, broccoli — exactly what you would eat in a Chinese American home," he says.

"There's a fallacy that if you want good food, you have to hit a hole in the wall or a mom-and-pop, especially with Chinese food," he says. "We're trying to evolve that. There's so much to Chinese culture, so many variations. I'd like to show that Chinese food is not just takeout. It can be elegant and fun."

The space spans 4,300 square feet, which they're transforming with a subtle lounge theme — a place you can dine or even go to grab tequila shots and listen to music. To that end, there will be a soundtrack with '90s hip-hop and pop, plus craft cocktails, and a serious collection of sake and wine which Chang says will include smaller boutique labels — "not what you'd typically find at a Chinese restaurant," he says.

The name Lulu represents a whole vibe.

"It's your uncle, your dog, it's a friendly name for a local spot that everyone can go to and enjoy themselves, with great service but with a reminder that we don't ourselves too seriously," he says.

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Yes, cheese

Nashville gourmet grilled cheese shop melts into Texas with Plano debut

Stephanie Allmon Merry
Jul 14, 2026 | 1:59 pm
Cheese Lab
Photo courtesy of Cheese Lab
Pimento Mac 'n' Cheese Melty at Cheese Lab.

A Nashville restaurant that puts gourmet twists on grilled cheese sandwiches has made its Texas debut in Plano. Called Cheese Lab, the shop has opened inside Legacy Hall, the three-story food hall at the Legacy West complex at 7800 Windrose Ave.

Plano is just the second location for Cheese Lab, and its first outside of Tennessee.

Founded by restaurateur Youssef Koutout, Cheese Lab serves elevated comfort food built around artisan cheeses, premium ingredients, and inventive flavor combinations, a release says. The concept debuted at Assembly Food Hall in downtown Nashville before expanding to North Texas.

Rather than sticking to the standard grilled cheese, the menu features a lineup of "melty" sandwiches with creative fillings.

Cheese Lab The Cheese Lab offers creative twists on grilled cheese sandwiches. Photo courtesy of Cheese Lab

Signature options include the Nashville Smokehouse Melty with slow-smoked brisket; the Pimento Mac 'n' Cheese Melty; the Pulled Pork Meltstorm; the Southern Heritage Grilled Ham Duo; and the Brie & Fig Grilled Melty.

Sure to be a Texas favorite: The Birria on Broadway Melty, featuring slow-cooked chuck roll beef braised in-house for six hours, Monterey Jack cheese, onions, cilantro, and consommé dipping soup.

The menu also includes loaded mac and cheese, house-made soups, crispy Cheetos Balls, and breakfast items such as buttermilk biscuits, breakfast burritos, and bagel sandwiches.

Cheese Lab BBQ Brisket Mac n Cheese Melty.Photo courtesy of Cheese Lab

"At Cheese Lab, we took one of America's most recognizable comfort foods and completely reimagined it," Koutout says in the release. "Every sandwich starts with quality ingredients and is built to bring unexpected flavors to a classic sandwich. We're excited to bring our second location to Legacy Hall and become part of the Plano community."

Amanda McFarland, executive vice president of FB Society, which operates Legacy Hall, says the concept fits the venue's focus on chef-driven dining.

Cheese Lab Cheetos Ball.Photo courtesy of Cheese Lab

"Cheese Lab brings exactly the kind of creativity we look for at Legacy Hall," McFarland says. "Their menu takes something everyone knows and loves and turns it into a new culinary experience. We think guests are going to have a lot of fun working their way through the menu."

Cheese Lab is open 10 am-9 pm Monday-Wednesday, 10 am-10 pm Thursday, 10 am-1 am Friday-Saturday, and 10 am-9 pm Sunday.

cheese plano sandwiches legacy hall grilled cheese debut plano openings sandwich shop
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