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    Food and Drink

    Netflix star tops the 6 best food and drink events in Dallas this week

    Celestina Blok
    Jan 13, 2025 | 2:25 pm
    Christian “Suzu” Suzuki-Orellana

    Christian “Suzu” Suzuki-Orellana of Netflix's Drink Masters will be pouring in Dallas this week.

    Lindsey Miller PR

    Abstaining from alcohol or don't drink at all? This week provides opportunities for lessons in mocktail making and zero-proof spirits. There's also a bar takeover by a big-name mixologist with a TV presence, a wine pairing 101 class, and a celebration dedicated to Dolly Parton with themed libations. End the week with a farm-to-table dinner at a real farm for a good cause.

    Tuesday, January 14

    Mocktail Making Class at Sixty Vines Uptown
    Hosted by Dallasites101, this mixology class will teach participants how to make two libations with Ritual Zero Proof and Seedlip non-alcoholic spirits. Participants will also learn the benefits of Dry January from a Methodist Dallas Medical Center DO and transplant hepatologist. Tickets are $35 and the class begins at 6:30 pm.

    Wednesday, January 15

    Mocktail Tasting at The Beeman Hotel
    Visit the Park Cities Beeman Hotel for one of its frequent complimentary tastings, this one featuring drinks made with Ritual Zero Proof spirit alternatives, including whiskey, rum, tequila, and gin. The event will run from 4–6 pm in the hotel lobby.

    Bar Takeover at Ginger’s Cocktail Lounge
    Underground bar in downtown Dallas’ East Quarter will host a two-day bar takeover on January 15-16 starring Christian “Suzu” Suzuki-Orellana, known for his role on Netflix’s Drink Masters. He'll share highlights from the drink menu he created for Golden Ace, opening soon in Austin, including Okujō Love Affair with mezcal, Campari, sake, miso butter, curry spices, and banana; and Warlock of the Woods with rye, shiitake, white peach, palo santo, cinnamon, and mugi. Entry is complimentary, from 6 pm-12 am.

    Saturday, January 18

    Dolly Day at Truck Yard Dallas
    Gussy up for a day-long celebration of Dolly Parton, whose 79th birthday is January 19. There’ll be Dolly-themed drinks served all day, a Dolly impersonator (5–9 pm), a Dolly and Jolene lookalike contest (7 pm), and Dolly Parton covers by live musicians. Truck Yard will also host a children’s book drive all month long. Guests who bring a new or used children’s book get a Dolly surprise and a Dolly Parton pin. The party starts at 11 am and runs until midnight.

    Wine Pairing 101 at Lone Star Winery
    What wines pair well with spicy, salty, sweet, and acidic flavors? Find out during this educational tasting at Lone Star Winery in downtown McKinney. Interactive tasting sessions with expert guidance will provide participants the opportunity to craft their own perfect pairings. Class is $39 plus tax and fee, and begins at 11:30 am.

    Sunday, January 19

    Profound Barn-Raising Farm Tour & Dinner
    Five-course farm-to-table dinner is held at Profound Microfarms in Lucas and features a different local guest chef each month. The $195 ticket price supports the farm’s mission of growing produce, supporting local farmers, and offering educational agricultural experiences. Dinner includes hors d’oeuvres and hand-crafted cocktails. The ticket price also includes a $50 gift certificate for profoundfoods.com. The event begins at 5:30 pm.

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    Spicy chicken joint

    TikTok-famed hot halal chicken chain The Red Chickz pecks into Carrollton

    Stephanie Allmon Merry
    Jul 23, 2026 | 4:36 pm
    The Red Chickz
    Facebook/The Red Chickz
    Dipping hot chicken into sauce is a big thing at The Red Chickz.

    A California hot chicken chain that's famous for being TikTok-famous is making its Dallas-Fort Worth debut in Carrollton. Called The Red Chickz, it will open at 3204 E. Hebron Pkwy. #220, Carrollton, on Saturday, July 25.

    This will be The Red Chickz's second location in Texas, following a restaurant in Cypress, outside Houston.

    Founded in Los Angeles in 2018, The Red Chickz serves 100 percent halal chicken with a California twist on Nashville hot chicken, says a release. Halal refers to the method in which the chicken are slaughtered, one that focuses on humane treatment of animals, cleanliness, and acknowledging the value of life.

    The Red Chickz menu features chicken sandwiches, tenders, wings, tacos, and loaded fries, with seven spice levels ranging from no heat to extra hot.

    Their signature item is the Honey Butter Sandwich, which pairs a Nashville hot chicken breast with honey butter, pickles, and slaw on a brioche bun. Other menu standouts include a French Toast Sandwich, Nashville Hot Chicken Tacos, cauliflower for vegetarians, plus sides such as cheese curds, corn ribs, mac and cheese, and seasoned fries.

    They also offer a range of sauces for dipping, including Comeback Sauce, Honey Butter, Smoky Honey Mustard, and Homemade Buffalo Sauce.

    The Carrollton restaurant is owned by franchisee Nazar Osman, an entrepreneur from Northeast Africa, who moved to the United States in 1992. He says he plans to open two more locations around Dallas.

    CEO and co-founder Shawn Lalehzarian says the success of the Cypress restaurant made expanding further into Texas a logical decision.

    "The incredible response we've seen in Cypress confirmed Texans have a strong appetite for bold flavors, quality food, and memorable dining experiences," he says in a release. "As the Dallas-Fort Worth region continues to attract new residents, businesses, and investment from across the country, Carrollton is a natural next step for our expansion."

    Part of the chain's appeal comes from its modern social media strategy. Rather than relying on traditional advertising, The Red Chickz built its brand through TikTok videos showcasing the crunch, texture, and spice of its chicken, often tapping into viral trends and encouraging customers to create their own content.

    Some (ie, those who don't work in traditional media) might say the strategy has paid off: The chain has amassed more than 1.2 million TikTok followers and recently was named a finalist for the 2026 Chicken Marketer of the Year award.

    Similarly, their strategy to build buzz around the Carrollton store seems to have been to invite influencers to post videos of chicken being dipped in giant buckets of sauce, like this one and this one and this one and this one. Yummy!

    To celebrate the grand opening in Carrollton, the first 150 customers on July 25 and 26 will receive a free Honey Butter Sandwich with a purchase, and all guests will get 25 percent off their order during opening weekend. Sauce for everyone!

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